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Chinese National Standard Category: Vegetable processing and products

English Title: Rules for the inspection of boiled fuki for export
Chinese Title: 出口水煮山露检验规程
Standard No.: DB33/T 415-2003
Category No.: X26
Issued by: 浙江省质量技术监督局
Issued on: 2003-6-26
Implemented on: 2003-5-26
Status: abolished
Superseded by:
Superseded on:
Abolished on:2020-08-04
Superseding:
Word Count:4000 words
Similar Standards: GH/T 1387-2022   GH/T 1385-2022   GH/T 1390-2022   GH/T 1173-2022   GH/T 1389-2022   T/CCIAS 023-2023   T/CGCC 60-2021   GB/T 8867-1988   T/CNFIA 117-2020   GH/T 1011-2022   GH/T 1012-2022   DB32/T 4476-2023   GH/T 1384-2022   GH/T 1176-2022   GH/T 1292-2020   T/GZSX 026-2020   NY/T 3269-2018   NY/T 3270-2018   NY/T 3271-2018   T/GZSX 025-2018  
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