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Chinese National Standard Category: Food sanitation |
English Title: | Determination of Total Mercury and Organic-mercury in Foods |
Chinese Title: | 食品中总汞及有机汞的测定 |
Standard No.: | GB/T 5009.17-2003 |
Category No.: | C53 |
Issued by: | MOH |
Issued on: | 2003-08-01 |
Implemented on: | 2004-1-1 |
Status: | superseded |
Superseded by: | GB 5009.17-2014 National Food Safety Standard-Determination of total mercury and organic-mercury in food |
Superseded on: | 2016-3-21 |
Abolished on: | |
Superseding: | SN/T 2006-2007 进出口果汁中铅、镉、砷、汞检测方法 原子荧光光谱法 |
Word Count: | 9000 words |
Similar Standards: | GB 19338-2003 GB 5009.17-1985 GB/T 19915.1-2005 DB37/T 3818-2019 GB/T 13118-1991 GB/T 5009.5-1985 GB/T 5009.2-1985 GB/T 5009.9-2003 GB/T 5009.3-1985 GB/T 19339-2003 GB/T 19915.6-2005 GB/T 13119-1991 GB/T 12389-1990 GB 14928.8-1994 GB 16326-2005 GB 9676-2003 GB/T 13111-1991 GB 15202-2003 GB 12400-1990 GB/T 5009.49-2003 |
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