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Position: Chinese Standard in English/GB/T 5009.221-2008
GB/T 5009.221-2008   Determination of the residues of diquat in cereals (English Version)
Standard No.: GB/T 5009.221-2008 Status:valid remind me the status change

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Standard No.: GB/T 5009.221-2008
English Name: Determination of the residues of diquat in cereals
Chinese Name: 粮谷中敌草快残留量的测定
Chinese Classification: C53    Food sanitation
Professional Classification: GB    National Standard
Source Content Issued by: Ministry of Health
Issued on: 2008-12-03
Implemented on: 2009-3-1
Status: valid
Target Language: English
File Format: PDF
Word Count: 2000 words
Translation Price(USD): 90.0
Delivery: via email in 1 business day
1 Scope This standard specifies the determination method of the residues of diquat in cereals. This standard is applicable to the determination of residues of diquat in corn and barley. The detection limit of this standard is 0.005mg/kg and the linear range is 0.001mg/L~0.100mg/L. 2 Principle According to diquat's solubility and stability, extract diquat with 95% ethanol; make it react with sodium borohydride and extract with trichloromethane; remove the trichloromethane and bring to volume with n-hexane; then determine with gas chromatography - mass spectrometry detector and quantify by external standard method; confirm and quantify via selected ion monitoring.
Foreword i 1 Scope 1 2 Principle 1 3 Reagents and Materials 1 4 Apparatus 2 5 Analytical Procedure 2 6 Calculation of Result 3 7 Precision 4 Appendix A (Informative) Gas Chromatogram - Mass Spectrogram of Diquat Standard Substance 5
GB/T 5009.221-2008 is referred in:
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
* GB 2763-2014 National food safety safety standard-Maximum residue limits for pesticides in food
*GB 2763-2021 National Food Safety Standard-Maximum Residue Limits for Pesticides in Food
*GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
*GB 2763-2016 National food safety standard--Maximum residue limits for pesticides in food
Code of China
Standard
GB/T 5009.221-2008  Determination of the residues of diquat in cereals (English Version)
Standard No.GB/T 5009.221-2008
Statusvalid
LanguageEnglish
File FormatPDF
Word Count2000 words
Price(USD)90.0
Implemented on2009-3-1
Deliveryvia email in 1 business day
Detail of GB/T 5009.221-2008
Standard No.
GB/T 5009.221-2008
English Name
Determination of the residues of diquat in cereals
Chinese Name
粮谷中敌草快残留量的测定
Chinese Classification
C53
Professional Classification
GB
ICS Classification
Issued by
Ministry of Health
Issued on
2008-12-03
Implemented on
2009-3-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
2000 words
Price(USD)
90.0
Keywords
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Introduction of GB/T 5009.221-2008
1 Scope This standard specifies the determination method of the residues of diquat in cereals. This standard is applicable to the determination of residues of diquat in corn and barley. The detection limit of this standard is 0.005mg/kg and the linear range is 0.001mg/L~0.100mg/L. 2 Principle According to diquat's solubility and stability, extract diquat with 95% ethanol; make it react with sodium borohydride and extract with trichloromethane; remove the trichloromethane and bring to volume with n-hexane; then determine with gas chromatography - mass spectrometry detector and quantify by external standard method; confirm and quantify via selected ion monitoring.
Contents of GB/T 5009.221-2008
Foreword i 1 Scope 1 2 Principle 1 3 Reagents and Materials 1 4 Apparatus 2 5 Analytical Procedure 2 6 Calculation of Result 3 7 Precision 4 Appendix A (Informative) Gas Chromatogram - Mass Spectrogram of Diquat Standard Substance 5
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