2025-12-14 10.2.82.121
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/GB/T 5409-1985
GB/T 5409-1985   Analytical methods for milk (English Version)
Standard No.: GB/T 5409-1985 Status:superseded remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 6500 words Translation Price(USD):190.0 remind me the price change

Email:

Implemented on:1986-8-1 Delivery: via email in 1~3 business day

→ → →

2010-06-01,2010-6-1,1986-8-1,FF2FC4B64456E81E1422616446491
Standard No.: GB/T 5409-1985
English Name: Analytical methods for milk
Chinese Name: 牛乳检验方法
Chinese Classification: X16    Milk and dairy products
Professional Classification: GB    National Standard
ICS Classification: 67.100.10 67.100.10    Milk and processed milk products 67.100.10
Source Content Issued by: Standardization Administration of China
Issued on: 1985-09-28
Implemented on: 1986-8-1
Status: superseded
Superseded by:GB 5413.3-2010 National food safety standard Determination of fat in foods for infants and young children,milk and milk products
GB 5413.33-2010 National food safety standard Determination of specific gravity in raw milk
Superseded on:2010-6-1
Abolished on:2010-06-01
Superseding:QB 40-1960
GB 5413.34-2010 National food safety standard Determination of acidity in milk and milk products
GB 5413.3-2010 National food safety standard Determination of fat in foods for infants and young children,milk and milk products
GB 5413.39-2010 National food safety standard Determination of nonfat total milk solids in milk and milk products
Target Language: English
File Format: PDF
Word Count: 6500 words
Translation Price(USD): 190.0
Delivery: via email in 1~3 business day
GB/T 5409-1985 is referred in:
* GB 2746-1999 Yoghurt
Code of China
Standard
GB/T 5409-1985  Analytical methods for milk (English Version)
Standard No.GB/T 5409-1985
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count6500 words
Price(USD)190.0
Implemented on1986-8-1
Deliveryvia email in 1~3 business day
Detail of GB/T 5409-1985
Standard No.
GB/T 5409-1985
English Name
Analytical methods for milk
Chinese Name
牛乳检验方法
Chinese Classification
X16
Professional Classification
GB
ICS Classification
Issued by
Standardization Administration of China
Issued on
1985-09-28
Implemented on
1986-8-1
Status
superseded
Superseded by
GB 5413.3-2010 National food safety standard Determination of fat in foods for infants and young children,milk and milk products
GB 5413.33-2010 National food safety standard Determination of specific gravity in raw milk
Superseded on
2010-6-1
Abolished on
2010-06-01
Superseding
QB 40-1960
GB 5413.34-2010 National food safety standard Determination of acidity in milk and milk products
GB 5413.3-2010 National food safety standard Determination of fat in foods for infants and young children,milk and milk products
GB 5413.39-2010 National food safety standard Determination of nonfat total milk solids in milk and milk products
Language
English
File Format
PDF
Word Count
6500 words
Price(USD)
190.0
Keywords
GB/T 5409-1985, GB 5409-1985, GBT 5409-1985, GB/T5409-1985, GB/T 5409, GB/T5409, GB5409-1985, GB 5409, GB5409, GBT5409-1985, GBT 5409, GBT5409
Introduction of GB/T 5409-1985
Contents of GB/T 5409-1985
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
GB/T 5409-1985, GB 5409-1985, GBT 5409-1985, GB/T5409-1985, GB/T 5409, GB/T5409, GB5409-1985, GB 5409, GB5409, GBT5409-1985, GBT 5409, GBT5409