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| NY/T 1679-2009 Determination of carbamate pesticide residues in vegetable foods by LC-MS/MS (English Version) |
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Introduction of NY/T 1679-2009
本标准规定了植物性食品中抗蚜威、硫双威、灭多威、克百威、甲萘威、异内威、仲丁威和甲硫威残留的液相色谱-串联质谱联用测定方法。
本标准适用于蔬菜、水果中上述8种氨基甲酸酯类农药残留量的测定。
Contents of NY/T 1679-2009