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Standard Insuued on: 2014-11

GB 5009.5-2010/XG1-2014    National Food Safety Standard - Determination of Protein in Foods
食品安全国家标准 食品中蛋白质的测定
Category No.:GB Valid Status:superseded
Issued Organization:MHFPC Issued Date:2014-11-01
Implemented Date:2014-11-1 Abolished Date:
Superseded Standard.:GB 5009.5-2016 National Food Safety Standard — Determination of Protein in Foods
Superseded Date:2017-6-23
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DB14/T 1008-2014   DB34/T 2195-2013   DB37/ 380-2014   DB37/ 2466-2014   DB11/T 1133-2014   DB61/ 942-2014   LS/T 3242-2014/XG1-2016   GB 50211-2014   JGJ/T 352-2014   JGJ/T 287-2014   CJJ 224-2014   JGJ/T 346-2014   SN/T 4070-2014   SN/T 4062-2014   SN/T 4078-2014   SN/T 4040-2014   SN/T 4034-2014   SN/T 4086.1-2014   SN/T 0197-2014   SN/T 0400.13-2014  

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