Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Service
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Title Standard No. Implemented On
National Food Safety Standard - Determination of radioactive substances radium - 226 and radium - 228 in foodGB 14883.6-20162016-9-20
Basic functional specification of the maternal and childrens health service information systemWS/T 526-20162017-2-1
Methods for evaluating the weld quality of seam welds in aluminium and aluminium alloy extrusionGB/T 32790-20162017-7-1
Code for application of radio frequency identification technology in maintenance inspection of equipmentGB/T 32829-20162017-3-1
Magnesium alloys ingots for castingsGB/T 19078-20162017-7-1
National Food Safety Standard - Determination of freezing point in raw milk in foodGB 5413.38-20162017-3-1
Analysis methods for regional geochemical sample. Part 33: Determination of 15 rare earth elements including lanthanum, cerium etc. by alkali fusion-ion exchange-inductively coupled plasma mass spectrometryDZ/T 0279.33-20162016-12-1
Hand - held non - electric power tools - Safety requirements - Part 3: Drilling and tapping machinesGB/T 32800.3-20162017-3-1
National Food Safety Standard - Food Additives - Glacial acetic acid (low pressure carbonylation method)GB 1886.85-20162017-1-1
Specification for natural marble for building slabGB/T 19766-20162017-7-1
Specification for sharing document of electronic medical record―Part 48:Inpatient progress note―Postoperative progress note for the first timeWS/T 500.48-20162017-2-1
Test Method for Thermal Power Plant Fuel Part 6: Determination Methods of Fly Ash and Slag Fuel DL/T 567.6-20162016-12-1
Technical rule for connecting geothermal power plant power networkGB/T 19962-20162017-3-1
Thermal insulating products for building applications - Determination of compressive creepGB/T 32983-20162017-7-1
Information security technology - Information security service provider management requirementsGB/T 32914-20162017-3-1
Service specification for real-life scenery performance-Part1:Guidelines GB/T 32941.1-20162017-3-1
Silicon-based MEMS fabrication technology - Specification for criterion of the bulk silicon piezoresistance processGB/T 32815-20162017-3-1
National Food Safety Standard - Food Additives - benzyl benzoateGB 1886.289-20162017-1-1
Elliptic Curve Public - Key Cryptography Part 2: Digital Signature AlgorithmGB/T 32918.2-20162017-3-1
Information security technology - Security architecture of mobile smart terminalGB/T 32927-20162017-3-1
Standard for test method of performance on ordinary fresh concreteGB/T 50080-20162017-4-1
Guidance for reporting of carbon dioxide emission of the nonferrous metal enterpriseT/GDES 5-20162016-8-5
Information technology - SOA technology implementation specification - Part 2: Service registration and discoveryGB/T 32419.2-20162017-3-1
National Food Safety Standard - Determination of iodine - 131, a radioactive substance in foodsGB 14883.9-20162016-9-20
Longitudinal submerged arc welded steel tubes for high temperature and high pressureGB/T 32970-20162017-7-1
Code for commissioning and acceptance for seawater desalination project in thermal power plantsGB/T 51189-20162017-4-1
Code for thermal design of civil buildingGB 50176-20162017-4-1
Analysis methods for regional geochemical sample. Part 4: Determination of aurum contents by foamed plastic enrichment-inductively coupled plasma mass spectrometryDZ/T 0279.4-20162016-12-1
Technical guide of mode transition for pumped storage unitGB/T 32894-20162017-3-1
Regulation of Water Saving Design in Power PlantDL/T 5513-20162016-12-1
National Food Safety Standard - Food Additives - OxystearinGB 1886.253-20162017-1-1
Unstructured Data Access Interface SpecificationGB/T 32908-20162017-3-1
Methods for chemical analysis of industrial silicon - Part 10: Determination of mercury content - Atomic fluorescence spectrometric methodGB/T 14849.10-20162017-7-1
Vibration(sinusoidal)test method for electrical installations in shipsGB/T 7094-20162017-3-1
National Food Safety Standard - Determination of peroxide value in foodGB 5009.227-20162017-3-1
Code for design of coal mine shaft and chamberGB 50384-20162017-4-1
National Standard of Food Safety Determination of Phosphates in FoodsGB 5009.256-20162016-9-20
National Food Safety Standard Determination of Perfluorooctane Sulfonate (PFOS) and Perfluorooctanoic Acid (PFOA) in Animal-derived FoodGB 5009.253-20162016-9-20
Science and technology resource identification GB/T 32843-20162017-9-1
National Food Safety Standard - Food Additives - β-cyclodextrinGB 1886.180-20162017-1-1
Fertilizers and soil conditioners--VocabularyGB/T 6274-20162017-3-1
Urban public bicycle traffic service specificationGB/T 32842-20162017-3-1
The applicable guide of standardized specification of work safety for metal and nonmetal opencast minesAQ/T 2050.3-20162017-3-1
Storage monitoring technical specification for data disaster preparedness system of power industryDL/T 1597-20162016-12-1
Manufacturing process for equipment manufacturing - Radio - frequency identification - Part 2: Technical requirements and application specifications for reader / writerGB/T 32830.2-20162017-3-1
Diagnosis of occupational frostbiteGBZ 278-20162017-2-1
National Food Safety Standard - Food Additives - Green Tea TinctureGB 1886.267-20162017-1-1
National Food Safety Standard - foodtuffs - Determination of trans - fatty acids in foodtuffsGB 5009.257-20162016-9-20
Specification for sharing document of electronic medical record―Part 26:Operation Informed consentWS/T 500.26-20162017-2-1
National Food Safety Standard - Food Additives - hawthorn nuclear smoked flavoring material I, IIGB 1886.127-20162017-1-1
The international freight forwarder series is based on the ebXML booking applicationGB/T 32850-20162017-3-1
Manufacturing process for equipment manufacturing - Radio frequency identification - Part 3: System application interface specificationGB/T 32830.3-20162017-3-1
National Food Safety Standard - Food additives - Lemon OilGB 1886.22-20162017-1-1
Shear crusher of municipal solid wasteCJ/T 499-20162017-2-1
The garbage containerCJ/T 496-20162017-2-1
National Food Safety Standard — Food Additives- brilliant blue aluminum lake GB 1886.218-20162017-1-1
Technical specifications of remote service and management system for electric vehicles--Part 2: On-board terminalGB/T 32960.2-20162016-10-1
Method of gold ore sampling GB/T 32841-20162017-7-1
Determination of oxytetracyline, tetracyline, chlortetracycline and doxycycline content for organic fertilizers - HPLC methodGB/T 32951-20162017-3-1
Pneumatic valve business documents should contain informationGB/T 32807-20162017-3-1
Methods of assessing lightning protection within explosionGB/T 32936-20162017-3-1
Information security techniques - Elliptic Curve public - key cryptography - Part 1: GeneralGB/T 32918.1-20162017-3-1
Bovine tuberculosis diagnosis--Assay on IFN-γ in vitro GB/T 32945-20162017-3-1
General science and technology infrastructure--classification and coding of large scientific equipment GB/T 32847-20162017-3-1
National Food Safety Standard - Food Additives - Isoamyl ButyrateGB 1886.195-20162017-1-1
National Food Safety Standard - Food Additives - Amaranth Red Aluminum LakeGB 1886.219-20162017-1-1
National Food Safety Standard - Food Additives - stearoyl lactylateGB 1886.179-20162017-1-1
Determination of gossypol in feed for import and exportSN/T 0535-20162017-3-1
Code for installation and quality acceptance of PET and SSP equipments engineeringGB/T 51193-20162017-4-1
Classification and code for science popularization resourceGB/T 32844-20162017-3-1
Analysis methods for regional geochemical sample. Part 19: Determination of gold by foamed plastic enrichment-graphite furnace atomic absorption spectrometryDZ/T 0279.19-20162016-12-1
National Food Safety Standard--Determination of Table Salt IndexGB 5009.42-20162017-3-1
Metallic materials—Tubes—Transverse bending testGB/T 32976-20162017-7-1
Specification for sharing document of electronic medical record―Part 31:Other informed consentWS/T 500.31-20162017-2-1
National Standard of Food Safety Determination of Nucleotide in Foods and Milk Products for Infants and Young ChildrenGB 5413.40-20162016-9-20
Chromium metal—Determination of chromium content—The ammonium ferrous sulfate titrimetric method GB/T 4702.1-20162017-7-1
General technical requirements of communication system in metal and nonmetal underground mineAQ/T 2052-20162017-3-1
EHR and regional health information platform standard conformity test specificationWS/T 502-20162017-2-1
Crude nong xiang xing baijiu from solid fermentationT/CBJ 002-20162016-8-15
Steam reciprocating pumpGB/T 14794-20162017-3-1
National Food Safety Standard - Food Additives - benzyl acetateGB 1886.201-20162017-1-1
Specification for sharing document of electronic medical record―Part 11:Anesthesia recordWS/T 500.11-20162017-2-1
Analysis methods for regional geochemical sample. Part 34: Determination of pH by ion selective electrode methodDZ/T 0279.34-20162016-12-1
Analysis methods for regional geochemical sample. Part 6: Determination of uranium contents by inductively coupled plasma mass spectrometryDZ/T 0279.6-20162016-12-1
National Food Safety Standard-Determination of Sodium Cyclamate in FoodsGB 5009.97-20162017-3-1
Bauxite-based synthetic homogenized grogsGB/T 32832-20162017-7-1
The basic conditions of safety training institutionsAQ/T 8011-20162017-3-1
National Food Safety Standard - Food Additives - calcium stearateGB 1886.102-20162017-1-1
Tobacco machinery-Identification method for dedicated tobacco machinery-Part 1:General rulesYC/T 549.1-20162016-9-1
Analysis methods for regional geochemical sample. Part 16: Determination of germanium contents by inductively coupled plasma mass spectrometryDZ/T 0279.16-20162016-12-1
Iron swing check valveGB/T 13932-20162017-3-1
National Food Safety Standard - Food Additives - Morpholine fatty acid salt fruit waxGB 1886.227-20162017-1-1
Urban passenger transportation terminology - Part 1: General terminologyGB/T 32852.1-20162017-3-1
Optical Fiber Composite Overhead Line and Related AccessoriesDL/T 1613-20162016-12-1
Ships and offshore installations - Electrical products - Rated frequency, rated voltage and rated currentGB/T 4988-20162017-3-1
Labeling and marking of fresh and live agricultural productsGB/T 32950-20162017-3-1
National Food Safety Standard - Food Contact Materials and Articles - Determination of Potassium Permanganate ConsumptionGB 31604.2-20162016-9-20
Fertilizers - Determination of fluoride - Ion - selective electrode methodGB/T 32954-20162017-3-1
National Food Safety Standard - Food Additives - MaltolGB 1886.282-20162017-1-1
Code for mine seismic design of coal industryGB 51185-20162017-4-1
Railway roadbed disease classificationTB/T 2818-20162017-2-16
Analysis methods for regional geochemical sample. Part 14: Determination of selenium contents by hydride generation-atomic fluorescence spectrometryDZ/T 0279.14-20162016-12-1
National Food Safety Standard - Food Additives - Sodium HydroxideGB 1886.20-20162017-1-1
Safety of transformers, reactors, power supply units and combinations thereof Part 15: Particular requirements and tests for voltage regulators and power supply units with internal voltage regulatorsGB/T 19212.15-20162017-3-1
Non-negative pressure water supply equipmentCJ/T 265-20162017-2-1
Classification and code for transactions of foreign-related paymentsGB/T 19583-20162017-3-1
Service specification for real-life scenery performance--Part 2:Performance managementGB/T 32941.2-20162017-3-1
Spheroidization Evaluation Standard of 12Cr1MoV Steel Used in Power PlantDL/T 773-20162016-12-1
National Food Safety Standard - Food Additives - D - isoascorbic acidGB 1886.49-20162017-1-1
National Food Safety Standard - Food Additives - Sorbic AcidGB 1886.186-20162017-1-1
Determination of spalling resistance of insulating fire bricksGB/T 32833-20162017-7-1
National Food Safety Standard - Determination of dimethylsiloxane in animal and vegetable fats and oilsGB 5009.254-20162016-9-20
Advanced automation technology and its applications Manufacturing enterprise process interoperability requirements for the establishment of Part 1: Enterprise interoperability frameworkGB/T 32855.1-20162017-3-1
Effects of contaminants on mycorrhizal fungi - Spore germination testGB/T 32721-20162017-3-1
Specification for wireless temperature measuring equipmentNB/T 42086-20162016-12-1
Requirements on services of entry-exit inspection and quarantine application for international freight forwardersGB/T 32849-20162017-3-1
National Food Safety Standard - Determination of radioactive material - HydrogenGB 14883.2-20162016-9-20
Starting performance of single-speed three-phase cage induction motorsGB/T 21210-20162017-3-1
National Food Safety Standard - Determination of radioactive substance polonium - 210 in foodsGB 14883.5-20162016-9-20
National Food Safety Standard — Food Additives- Enzyme preparation for food industryGB 1886.174-20162017-1-1
Fertilizers - Determination of melamine content - Ion chromatographic methodGB/T 32953-20162017-3-1
Code for ultrasonic testing and assessment of pipe butt welds for transmission line towerDL/T 1611-20162016-12-1
National Food Safety Standard - Determination of trimethylamine in foodGB 5009.179-20162017-3-1
Test Method for Thermal Power Plant Fuel—Part 8: Fuel Calorific Value MeasurementDL/T 567.8-20162016-12-1
Information Technology Meta Object Facility (MOF)GB/T 32913-20162017-3-1
National Food Safety Standard - Determination of trypsin inhibitor activity in soy productsGB 5009.224-20162017-3-1
National Food Safety Standard - Food Additives - 2,3,5-trimethyl pyrazineGB 1886.292-20162017-1-1
National Food Safety Standard - Food Additives - 5-hydroxyethyl-4-methyl-thiazoleGB 1886.293-20162017-1-1
Regulation of Layout Design of Centralized Control Rooms and Electronic Equipment Rooms in Thermal Power Plant DL/T 5516-20162016-12-1
Facing stone for metal hangingGB/T 32834-20162017-7-1
Cogeneration systems-Technical declarations for planning,evaluation and procurement GB/T 32797-20162017-3-1
Specification of the rotating component in space science experiments一 Part 8:AssembleGB/T 28878.8-20162016-11-1
Generic specification for microcomputer--Part 1:Desktop microcomputerGB/T 9813.1-20162017-3-1
National Food Safety Standard - Food Additives - DCPGB 1886.3-20162017-1-1
Technical specification of coking coal moisture controlGB/T 32966-20162016-12-1
National Food Safety Standard - Food Additives - Raspberry ketone (also known as Rubus ketone)GB 1886.284-20162017-1-1
Specification for Detection on Thermal Engineering and Design of Instrument in Thermal Power Plant DL/T 5512-20162016-12-1
Analysis methods for regional geochemical sample. Part 13: Determination of arsenic, antimony and bismuth contents by hydride generation-atomic fluorescence spectrometryDZ/T 0279.13-20162016-12-1
Analysis methods for regional geochemical sample. Part 10: Determination of chlorine and bromine contents by pressed power pellets. X-ray fluorescence spectrometryDZ/T 0279.10-20162016-12-1
Specification of the rotating component in space science experiments—Part 3:Ball bearing acceptance GB/T 28878.3-20162016-11-1
National Food Safety Standard - Food Additives - Sodium AscorbateGB 1886.44-20162017-1-1
Chromiun metal—The determination of phosphorus content—Bismuth phosphate molybdenum blue spectrophotometric method GB/T 4702.3-20162017-7-1
Fertilizers - Determination of polycyclic aromatic hydrocarbons - Gas chromatography - mass spectrometryGB/T 32952-20162017-3-1
Specification for sharing document of electronic medical record―Part 14:Awaiting delivery recordWS/T 500.14-20162017-2-1
The applicable guide of standardized specification of work safety for metal and nonmetal underground minesAQ/T 2050.2-20162017-3-1
Technical Requirements on Filter Bags for Bag-type Dust Remover of Thermal Power PlantDL/T 1619-20162016-12-1
National Food Safety Standard- Determination of Ash in FoodsGB 5009.4-20162017-3-1
National Food Safety Standard - Food Additives - d-CarvoneGB 1886.205-20162017-1-1
Technical specification energy saving design for reheating furnace of steel rolling in iron and steel works GB/T 32972-20162017-7-1
National Food Safety Standard - Food - Determination of natural thorium and uranium for radioactive materials in foodsGB 14883.7-20162016-9-20
National Food Safety Standard - Determination of dehydroacetic acid in foodGB 5009.121-20162017-3-1
Protectant for natural stoneGB/T 32837-20162017-7-1
National Food Safety Standard - Food Additives - Lactulose LiquidGB 1886.176-20162017-1-1
Size designation,dimensions,inflation pressure and load capacity for truck tyres GB/T 2977-20162017-7-1
Carbon Fiber Laminate for Strengthening and Restoring StructuresJG/T 167-20162017-2-1
Analysis methods for regional geochemical sample. Part 31: Determination of platinum and palladium contents by fire assay-inductively coupled plasma mass spectrometryDZ/T 0279.31-20162016-12-1
National Food Safety Standard - Food additives - Asian Menthol OilGB 1886.204-20162017-1-1
National Food Safety Standard - Food additives - CarmineGB 1886.220-20162017-1-1
National Food Safety Standard - Food Additives - Propylene Glycol AlginateGB 1886.226-20162017-1-1
Stainless steel composite pipe for fluid deliveryGB/T 32958-20162017-3-1
National Food Safety Standard - Food Additives - Jasmine Absolute OilGB 1886.264-20162017-1-1
General technical requirements of personnel regional positioning system in metal and nonmetal underground mineAQ/T 2051-20162017-3-1
National Food Safety Standard - Food Additives - Purple Sweet Potato Color GB 1886.244-20162017-1-1
National Food Safety Standard - Food additives - Hydrochloric acidGB 1886.9-20162017-1-1
National Food Safety Standard - Determination of radioactive substances plutonium - 239 and plutonium - 240 in foodsGB 14883.8-20162016-9-20
Code for design of parksGB 51192-20162017-1-1
Specification for sharing document of electronic medical record―Part 30:Notice of critical conditionWS/T 500.30-20162017-2-1
Classification and evaluation of tourism toiletsGB/T 18973-20162016-8-29
Code for design of underground locomotive vehicle transport signal of coal mineGB 50388-20162017-4-1
Analysis methods for regional geochemical sample. Part 2: Determination of 27 components including calcium oxide etc. by inductively coupled plasma atomic emission spectrometryDZ/T 0279.2-20162016-12-1
Technical code for routine maintenance and rejuvenation engineering of historic trees in the cityGB/T 51168-20162017-4-1
National Food Safety Standard - Food Additives - Tea Tree Oil (also called Melaleuca Alternifolia Oil)GB 1886.270-20162017-1-1
Small power motors - Part 21: General test methodsGB/T 5171.21-20162017-3-1
Semiconductor devices - Micro-electromechanical devices - Generic specification for MEMSGB/T 32817-20162017-3-1
Specification for sharing document of electronic medical record―Part 41:Inpatient progress note―Relief of shift recordWS/T 500.41-20162017-2-1
Refractory materials—Determination of bulk density of granular materials GB/T 2999-20162017-7-1
The applicable guide of standardized specification of work safety for small-scale and opencast quarriesAQ/T 2050.5-20162017-3-1
Electric Power Production Accident Classification and Code Part 1: Personal AccidentDL/T 518.1-20162016-12-1
Parameter series of screw expanderGB/T 32824-20162017-3-1
National Food Safety Standard - Food Additives - ammonium phospholipidsGB 1886.83-20162017-1-1
Specification for sharing document of electronic medical record―Part 3:Emergency observation medical recordWS/T 500.3-20162017-2-1
National food safety standard -- Food Additives - Iron oxide redGB 1886.252-20162017-1-1
Electrical insulation systems--Procedures for thermal evaluation—Part 2:Specific requirements for general-purpose models--Wire-wound applicationsGB/T 20111.2-20162017-3-1
Guide for Boiler Start-up Commissioning TestDL/T 852-20162016-12-1
Method of type establishment for mechanical seals GB/T 10444-20162017-3-1
National Food Safety Standard - Food Additives - Chrysanthemum OilGB 1886.274-20162017-1-1
National Food Safety Standard - Food Nutrition Enhancer - 5-cytidine disodiumGB 1903.5-20162017-1-1
Characterization of single-wall carbon nanotubes. Raman spectroscopyGB/T 32871-20162017-3-1
National Food Safety Standard - Food Additives - Aluminum potassium sulfate (also known as potassium alum)GB 1886.229-20162017-1-1
Test Method for Thermal Power Plant Fuel—Part 9: Determination of Carbon and Hydrogen in Fuel OilDL/T 567.9-20162016-12-1
Analysis methods for regional geochemical sample. Part 25: Determination of carbon contents by combustion-infrared absorption spectrometryDZ/T 0279.25-20162016-12-1
Safety rules for the ride and usage of liftsDB33/T 2018-20162016-9-29
Solid Brick Made of Recycled Aggregate from Construction Waste JG/T 505-20162017-2-1
Hydraulic breaking hammersGB/T 32799-20162017-3-1
Electricity Information Acquisition and Management System Part 5-1: Test Specification—Functional TestDL/T 698.51-20162016-12-1
Guideline for professional training about managing of healthcare associated infectionsWS/T 525-20162017-1-15
Standard for calculation of energy consumption in petrochemical engineering designGB/T 50441-20162017-4-1
National Food Safety Standard - Food Additives - propionic acidGB 1886.210-20162017-1-1
National Food Safety Standard — Food Additives- D-MannitolGB 1886.177-20162017-1-1
National Food Safety Standard - Food Additives - Rose Absolute OilGB 1886.263-20162017-1-1
In-cable Control and Protective Device for Mode 2 Charging of Electric Road Vehicles (IC-CPD)NB/T 42077-20162016-12-1
Specification for sharing document of electronic medical record―Part 27:Anesthesia informed consentWS/T 500.27-20162017-2-1
Specification for sharing document of electronic medical record―Part 29:Special examination and special treatment consent formWS/T 500.29-20162017-2-1
Power transformers - Part 18: Measurement of frequency responseGB/T 1094.18-20162017-3-1
National Food Safety Standard - Determination of raffinose in foodtuffsGB 5009.258-20162016-9-20
Test method for effective thermal conductivity of wall materialsGB/T 32981-20162017-7-1
National Food Safety Standard - Food Additives - Sodium Stearyl LactateGB 1886.92-20162017-1-1
General technical specifications for remanufacturing of spare parts for earth - moving machineryGB/T 32806-20162017-3-1
Steel tie rodGB/T 20934-20162017-7-1
Verification Regulation of End Tobacco Shred-falling Tester - Vibration Method JJG(烟草)30-20162016-9-1
Operation and Technical Conditions of Boiler Drum Slag Cooler Circulating Fluidized BedDL/T 1594-20162016-12-1
Marine low - voltage switchgear and control equipmentGB/T 7061-20162017-3-1
Specification for sharing document of electronic medical record. Part 19: Surgical nursing recordWS/T 500.19-20162017-2-1
Specification for sharing document of electronic medical record―Part 50:Inpatient progress note―Death recordsWS/T 500.50-20162017-2-1
Safety Regulations for Survey and Exploration of Electrical Power EngineeringDL/T 5334-20162016-12-1
National Food Safety Standard - Food Additives - sulfur dioxideGB 1886.213-20162017-1-1
Code for engineering design of generic cabling systemGB 50311-20162017-4-1
Detection and identification of Phytophthora fragariae HickmanSN/T 4647-20162017-3-1
National Food Safety Standard - Food Additives - ethoxyquinGB 1886.225-20162017-1-1
Specification for sharing document of electronic medical record―Part 46:Inpatient progress note―Preoperative summaryWS/T 500.46-20162017-2-1
Acceptance test of gas turbineGB/T 14100-20162017-3-1
National Food Safety Standard - Food Additives - Phytic acid (also known as phytic acid)GB 1886.237-20162017-1-1
National Food Safety Standard - Determination of polydextrose in foodGB 5009.245-20162017-3-1
National Food Safety Standard - Determination of formic acid in fruits, vegetables and their productsGB 5009.232-20162017-3-1
National Food Safety Standard - Determination of Hydrogen Peroxide Residual Quantity in FoodsGB 5009.226-20162017-3-1
Artifical coal core making method for water-based fracturing fluid sensitivity evaluationNB/T 10025-20162016-12-1
Code of operation for reversible pump-turbine regulating systemGB/T 32878-20162017-3-1
General science and technology infrastructure-- Process of Metadata Commitment BusinessGB/T 32845-20162017-3-1
National Food Safety Standard — Food Additives- Sodium nitriteGB 1886.11-20162017-1-1
National Food Safety Standard - Food Additives - 3 - cyclohexyl - propionic acid allyl esterGB 1886.189-20162017-1-1
Specification for sharing document of electronic medical record―Part 42:Inpatient progress note―Transferred recordWS/T 500.42-20162017-2-1
National Food Safety Standard - Determination of pantothenic acid in foodGB 5009.210-20162017-3-1
Specification for sharing document of electronic medical record―Part 6:Examination reportWS/T 500.6-20162017-2-1
Rotating electrical machines - Efficiency classification (IE code) - Part 1: Grid - fed AC motorsGB/T 32891.1-20162017-3-1
Specification for drafting as-built drawing documents of hydropower projectsNB/T 35083-20162016-12-1
National Food Safety Standard - Food Contact Materials and Articles - Determination of Overall MigrationGB 31604.8-20162017-3-1
Information codes for public security industry―Part 141:Codes for reasons of detainees leaving detention centerGA/T 2000.141-20162016-8-25
Limits and measurement methods for emissions of pollutants from mopeds(CHINA IV)GB 18176-20162018-7-1
Fabrication Technology of Silicon Based MEMS Process Specification Based on SOI SiliconGB/T 32814-20162017-3-1
Technical code for engineering surveying of building materials mineGB/T 51178-20162017-4-1
Information description of product for electronic commerce transaction. Digital productsGB/T 32929-20162017-3-1
Specification for sharing document of electronic medical record―Part 22:Expensive medical consumables usage recordWS/T 500.22-20162017-2-1
National Food Safety Standard Food Microbiological Examination Yersinia EnterocoliticaGB 4789.8-20162017-3-1
Guidance on long-term soil monitoring in natural ecosystems GB/T 32740-20162017-3-1
Diagnosis of occupational acute acrylonitrile poisoningGBZ 13-20162017-2-1
Gas turbine-ezhaust gas emission: measurement and evaluationDL/T 1606-20162016-12-1
Filters - Model designationGB/T 7780-20162017-3-1
National Food Safety Standard - Food Additives - Nisin from Streptococcus Lactis GB 1886.231-20162017-1-1
National Food Safety Standard - Food Contact Materials and Articles - Determination of volatiles in resinsGB 31604.4-20162016-9-20
Disintegrated molten BOF steel slag by steamGB/T 32961-20162017-7-1
Electrical insulation systems--Procedures for thermal evaluation—Part 3:Specific requirements for encapsulated-coil model--Wire-wound electrical insulation system(EIS) GB/T 20111.3-20162017-3-1
National Food Safety Standard - Food additives - Pepper OrangeGB 1886.105-20162017-1-1
National Food Safety Standard - Food Additives - citralGB 1886.191-20162017-1-1
Technical Conditions of Inspection and Acceptance of Austenitic Stainless Steel Boiler Tube Inner Surface Peening Layer QualityDL/T 1603-20162016-12-1
Specification for sharing document of electronic medical record―Part 47:Inpatient progress note―Preoperative discussionWS/T 500.47-20162017-2-1
Technical Conditions of Coal-Fired Power Plant Coal Crusher Wear PartsDL/T 1604-20162016-12-1
Section insulators for catenary of electrified railwaysTB/T 3036-20162017-2-16
Method for the determination of thidiazuron residues in cottonGB/T 32718-20162017-3-1
Regulation of Construction Drawing Design Document Contents Depth of Urban Power Cable LineDL/T 5514-20162016-12-1
National Food Safety Standard - Determination of lure red in foodGB 5009.141-20162017-3-1
Code for investigation of landslide control engineeringGB/T 32864-20162017-3-1
Safety testing specification of in-service main ventilator system for metal and nonmetal minesAQ 2054-20162017-3-1
National Food Safety Standard - Determination of carbonyl valueGB 5009.230-20162017-3-1
Specification for sharing document of electronic medical record―Part 34:Admission recordWS/T 500.34-20162017-2-1
Specifications for 1: 50,000 and 1: 100 000 soil mapping digitalizationGB/T 32738-20162017-3-1
Information codes for public security industry―Part 138:Codes for reasons of detainees being dischargedGA/T 2000.138-20162016-8-25
National Food Safety Standard - Food Additives - Stabilized Chlorine Dioxide GB 1886.248-20162017-1-1
Tailings Crystallite Foaming Sheet and Masonry BlockJG/T 506-20162017-2-1
Information codes for public security industry- Part 133:Codes for types of rewards and punishments of inmatesGA/T 2000.133-20162016-8-25
General requirements for monitoring equipments of power qualityGB/T 19862-20162017-3-1
High carbon chromium bearing steel large forged barsGB/T 32959-20162017-7-1
Electromagnetic(eddy-current)examination method for electrical conductivity of copper and copper alloys GB/T 32791-20162017-7-1
Service specification for real-life scenery performance-Part 3:Service qualityGB/T 32941.3-20162017-3-1
Test code of SFC starting device for pumped storage power unitGB/T 32899-20162017-3-1
Quality Evaluation and Testing Method of High Energy Laser BeamGB/T 32831-20162017-3-1
Specification for sharing document of electronic medical record―Part 40:Inpatient progress note―Discussion of intractable case recordWS/T 500.40-20162017-2-1
Specifications to operation and management for coalbed methane gatheringNB/T 10028-20162016-12-1
Analysis methods for regional geochemical sample. Part 26: Determination of carbon contents by burning-non-aqueous titrationDZ/T 0279.26-20162016-12-1
Specifications of mobile robot de-icing on overhead transmission linesDL/T 1609-20162016-12-1
Laboratory test methods for passenger car tyres capabilities GB/T 4502-20162017-7-1
National Food Safety Standard - Food Additives - Ethyl lactateGB 1886.197-20162017-1-1
Technical specification for dismantling of remanufacturing machineryGB/T 32810-20162017-3-1
Determination of nitrate nitrogen in soil—Ultraviolet spectrophotometry methodGB/T 32737-20162017-3-1
Detection method of inorganic sulfite in toothpasteGB/T 32677-20162017-3-1
Technical specifications of remote service and management system for electric vehicles—Part 3: Communication protocol and data formatGB/T 32960.3-20162016-10-1
Technical regulations of ventilation facilities in manual spray painting room of furniture industryAQ/T 4275-20162017-3-1
Information codes for public security industry―Part 140:Codes for classification of incidents in police custody and detention facilitiesGA/T 2000.140-20162016-8-25
Electromagnetic compatibility—Product famiy standard for audio, video, audio-visual and entertainment lighting control apparatus for professional use—Part 1: Emissoin GB/T 19954.1-20162017-3-1
National Food Safety Standard - Food Additives - Ethyl Propionate GB 1886.193-20162017-1-1
Technical Specification for 315/70R22.5 154/150L Standard Test TireT/CMA HG 012-20162016-8-15
Requirements on services of air cargo charter transportation for international freight forwarde GB/T 32848-20162017-3-1
Safety testing specification of in-service air compressor for metal and nonmetal mines―Part 2: Portable air compressorAQ 2056-20162017-3-1
Detection and identification of Solidago canadensis L.SN/T 4633-20162017-3-1
National Food Safety Standard - Food Contact Materials and Articles - Determination of resin loss on dryingGB 31604.3-20162016-9-20
Earthmoving machinery - Remanufacturing parts - Assembly technical specificationGB/T 32801-20162017-3-1
National Food Safety Standard - Food Additives - Sodium AlginateGB 1886.243-20162017-1-1
Technical Specifications of Deformation Joint Construction in Electric Construction EngineeringDL/T 5738-20162016-12-1
National Food Safety Standard - Food Additives - asparagine phenylalanine methyl ester Acesulfame acidGB 1886.69-20162017-1-1
National Food Safety Standard Determination of Taurine in FoodsGB 5009.169-20162017-3-1
National Food Safety Standard - Determination of ethanol concentrationGB 5009.225-20162017-3-1
National Food Safety Standard - Food Additives - Potassium BicarbonateGB 1886.247-20162017-1-1
Technical code for hot charging and charging of semi - closed submerged arc furnaceGB/T 32973-20162017-7-1
Guide Rule for Welding Technology of Babbitt Metal Bushes in Power PlantDL/T 1621-20162016-12-1
National Food Safety Standard — Determination of Sodium Propionate and Calcium Propionate in FoodsGB 5009.120-20162017-3-1
Color asphalt concreteGB/T 32984-20162017-7-1
Rotodynamic pumps—Hydraulic performance acceptance tests—Grades 1,2 and 3GB/T 3216-2016/XG1-20182019-4-1
National Food Safety Standard - Food Additives - Aglaia Odorata Flower Oil GB 1886.277-20162017-1-1
National Food Safety Standard - foodtuffs - Determination of levulinic acid in foodtuffsGB 5009.252-20162016-9-30
Safety of laser products. Part 3: Guidance for laser display and showsGB/T 7247.3-20162017-3-1
Information security - Industrial control systems - Guidelines for the application of security controlsGB/T 32919-20162017-3-1
Code for design of architecture and structure for the factory of explosives and their productsGB 51182-20162017-4-1
Agricultural Sermce- Quality requirement for crop pest control serviceGB/T 32980-20162016-10-1
Technical specification for power quality data interchange formatDL/T 1608-20162016-12-1
Compression refuse collectorCJ/T 127-20162017-2-1
Methods of determination and calculation of heat balance in regenerative burner for ladle preheating system of iron and steel industry GB/T 32971-20162017-7-1
National Food Safety Standard - Food Additives - carbon dioxideGB 1886.228-20162017-1-1
Determination of hexabromocyclododecanes in electrical and electronic products. High performance liquid chromatography-mass spectrometryGB/T 32883-20162017-3-1
Safety of laser products - Part 9: Maximum allowable exposure to incoherent optical radiationGB/T 7247.9-20162017-3-1
National Food Safety Standard - Food Additives - phloretin food additives phloretinGB 1886.261-20162017-1-1
Safety of transformers, reactors, power supply units and combinations thereof - Part 4: Particular requirements and tests for gas and oil burners, ignition transformersGB/T 19212.4-20162017-3-1
Analysis methods for regional geochemical sample. Part 5: Determination of cadmium contents by inductively coupled plasma mass spectrometryDZ/T 0279.5-20162016-12-1
Specification for sharing document of electronic medical record―Part 18:Serious(critical)nursing recordWS/T 500.18-20162017-2-1
KeyWord: security requirements; testing and evaluation methods; WEB application firewall;GB/T 32917-20162017-3-1
National Food Safety Standard - Food Additives - Yellow Mustard ExtractGB 1886.269-20162017-1-1
National Food Safety Standard---Determination of Heterocyclic Amine Substances in High-temperature Cooked FoodsGB 5009.243-20162017-3-1
Specification of the rotating component in space science experiments- Part 5:Motors acceptanceGB/T 28878.5-20162016-11-1
Calculation Methods of Gas Fuel Heating Value, Compression Coefficient and Relative Density in Combined Cycle Power PlantDL/T 1605-20162016-12-1
National Food Safety Standard - Determination of synthetic colorants in foodtuffsGB 5009.35-20162017-3-1
National Food Safety Standard - Food Additives - Natural MentholGB 1886.199-20162017-1-1
General technical specification for the robot inspection system in substationDL/T 1610-20162016-12-1
Specification of Construction, Acceptance and Operation of Optical Fiber Composite Overhead LineDL/T 1601-20162016-12-1
National Food Safety Standard - Food Additives - Flaxseed gum (also known as Frank gum)GB 1886.175-20162017-1-1
Technical standard for power conversion of system eletrochemical energy storage station NB/T 42089-20162016-12-1
National Food Safety Standard - Determination of organotin in foodGB 5009.215-20162017-3-1
National Food Safety Standard - Determination of 1, 2- propylene glycol in foodGB 5009.251-20162017-3-1
National Food Safety Standard - Food additives - D-isoascorbic acid sodiumGB 1886.28-20162017-1-1
National Food Safety Standard - Food Additives - 2,3,5,6-tetramethyl pyrazineGB 1886.295-20162017-1-1
National Food Safety Standard - foodtuffs - Determination of p - hydroxybenzoic acid esters in foodtuffsGB 5009.31-20162017-3-1
National Food Safety Standard - Food Additives - Sunset Yellow Aluminum LakeGB 1886.224-20162017-1-1
Minimum allowable values of energy efficiency and energy efficiency grades for crane and metallurgical application three-phase induction motorsNB/T 42084-20162016-12-1
Methods of determination and calculation of heat balance in grate-kiln process forpellet firing system of iron and steel industry GB/T 32956-20162017-7-1
National Food Safety Standard - Food Additives - L-Cysteine ??HydrochlorideGB 1886.75-20162017-1-1
National Food Safety Standard - Food Additives - clove bud oilGB 1886.273-20162017-1-1
National Food Safety Standard - Determination of Moisture Content in FoodsGB 5009.3-20162017-3-1
Technical Guide for Operation and Maintenance of Carbon Fibre Composite Cores Overhead LinesDL/T 1615-20162016-12-1
Resin for Strengthening and Restoring Structures with Fiber LaminateJG/T 166-20162017-2-1
Specification of the rotatfng component in space science experiments- Part 2:Requirements of lubrication designGB/T 28878.2-20162016-11-1
National Food Safety Standard - Food additives - Calcium carbonate (including light and heavy calcium carbonate)GB 1886.214-20162017-1-1
Design code for energy efficiency of coal cleaning engineeringGB 51181-20162017-4-1
Metal anchoring components and systems for facing stoneGB/T 32839-20162017-7-1
National Food Safety Standard - Food Additives - citric acidGB 1886.235-20162017-1-1
Code for design of flat glass plantGB 50435-20162017-4-1
General technical requirements for battery box connectors for replacement of electric vehiclesGB/T 32879-20162017-3-1
Hot rolled improved corrosion resisting steel sections GB/T 32977-20162017-7-1
Designation and composition of wrought magnesium and magnesium alloysGB/T 5153-20162017-7-1
Information system for digitized supervision and management of city--Part 4: Performance evaluationGB/T 30428.4-20162017-3-1
Metallic materials - High strain rate torsion test - Part 1: Test method at room temperatureGB/T 32967.1-20162017-7-1
Code for design of coal water mixture engineeringGB 50360-20162017-4-1
National Food Safety Standard - Food Additives - Stearic acid (aka octadecanoic acid)GB 1886.101-20162017-1-1
Specification for sharing document of electronic medical record―Part 21:Intake and output recordWS/T 500.21-20162017-2-1
National Food Safety Standard - Food Additives - Luohanguo tinctureGB 1886.268-20162017-1-1
Information security technology--Guideline for cyber security warningGB/T 32924-20162017-3-1
Analysis methods for regional geochemical sample. Part 8: Determination of thallium contents by inductively coupled plasma mass spectrometryDZ/T 0279.8-20162016-12-1
Information codes for public security industry -- Part 132: Codes for classes of police custody and detention facilitiesGA/T 2000.132-20162016-8-25
National Food Safety Standard - Food Additives - Lycopene (Synthetic)GB 1886.78-20162017-1-1
Specification for sharing document of electronic medical record―Part 9:General surgery recordWS/T 500.9-20162017-2-1
Information security technology--Basic security requirements for networked computer termina1 of governmentGB/T 32925-20162017-3-1
Code for Construction and Acceptance of Grounding Connection - Electric Equipment Installation EngineeringGB 50169-20162017-4-1
National Food Safety Standard - Food Additives - Sodium BenzoateGB 1886.184-20162017-1-1
National Food Safety Standard - Food additives - Seduction Red Aluminum Lake LakeGB 1886.223-20162017-1-1
Rotating components for space science experiments - Part 7: Reliability testsGB/T 28878.7-20162016-11-1
General specification of product quality information for electronic commerceGB/T 32866-20162016-12-1
National Food Safety Standard - Determination of malondialdehyde in foodGB 5009.181-20162017-1-1
Chocolate and chocolate products, cocoa butter alternatives chocolate and its productsGB/T 19343-20162017-9-1
Technical Guide for Repair Welding of Turbine Blades and Hydraulic Turbine RunnerDL/T 905-20162016-12-1
National Food Safety Standard - Food Additives - citronellalGB 1886.281-20162017-1-1
National Food Safety Standard - Food Additives - citronella oilGB 1886.271-20162017-1-1
Plate cooler for wind turbine generator Part 1:Technical conditionNB/T 31101.1-20162016-12-1
National Food Safety Standard - Food Additives - HesperidinGB 1886.260-20162017-1-1
General specification of tour product GB/T 32942-20162017-3-1
Technical specifications to resources utilization evalation of waste televisionGB/T 32884-20162017-3-1
Zinc - aluminum alloy coated steel wire ropeGB/T 32963-20162017-7-1
Guidelines for recoverable material selection of electrical and electronic productsGB/T 32886-20162017-3-1
National Food Safety Standard - Food Additives - AgarGB 1886.239-20162017-1-1
Guide on introduction of environmental factors in electrical and electronic product standardsGB/T 20877-20162017-3-1
National Food Safety Standard - Food Additives - Ponceau 4R Altiminium Lake GB 1886.221-20162017-1-1
Analysis methods for regional geochemical sample. Part 15: Determination of germanium contents by hydride generation-atomic fluorescence spectrometryDZ/T 0279.15-20162016-12-1
Earth - moving machinery - Classification and marking of recyclabilityGB/T 32819-20162017-3-1
Analysis methods for regional geochemical sample. Part 18: Determination of cadmium contents by graphite furnace atomic absorption spectrometryDZ/T 0279.18-20162016-12-1
Crude xiaoqu xiang xing baijiu from solid fermentationT/CBJ 004-20162016-8-15
Small fuses - Part 4: Universal module fuse - links (UMF) - Perforated and surface mountGB/T 9364.4-20162017-3-1
National Food Safety Standard - Food Additives - osmanthus net oilGB 1886.265-20162017-1-1
Information technology - Security techniques - Guidelines for information security control auditorsGB/Z 32916-20162017-3-1
Identification method for grain orientation and non-orientation of electrical steel sheet(strip)-Metallographic methodSN/T 4563-20162017-3-1
Generic specification for microcomputer--Part 2:Laptop microcomputer GB/T 9813.2-20162017-3-1
Code for Design of Wastewater Reclamation and ReuseGB 50335-20162017-4-1
Commercial kit method— Streptomycin and dihydrostreptomycin一Test method ⅠSN/T 4542.1-20162017-3-1
National Food Safety Standard - Determination of Acid Value in foodGB 5009.229-20162007-3-1
Technical specifications on metal recovery of steel slagGB/T 32965-20162017-7-1
Detection of Fecal Antigen of Echinococcus granulosus by Canine Infection by Antibody Sandwich Enzyme-linked Immunosorbent AssayGB/T 32948-20162017-3-1
Quality Requirements of International Freight Forwarders package module, package air container (container, pallet) transport serviceGB/T 32851-20162017-3-1
High-carbon chromium bearing steelGB/T 18254-20162017-7-1
Code for acceptance of engineering installation for mechanical equipment of rolling millGB 50386-20162017-4-1
National Food Safety Standard - Food Additives - calcium chlorideGB 1886.45-20162017-1-1
China standard link identifier(ISLI)GB/T 32867-20162016-8-29
National Food Safety Standard - Food Additives - Mangosteen sweet glycosidesGB 1886.77-20162017-1-1
Specific test methods for determining the loss and efficiency of AC induction motors supplied by frequency convertersGB/T 32877-20162017-3-1
Guide Rule for Ultrasonic Testing of Braze Welding Copper and Aluminum Middle-sized Device ClampDL/T 1622-20162016-12-1
Determination of polychlorinated biphenyls in electrical and electronic products—Gas chromatography-mass spectrometry GB/T 32887-20162017-3-1
Analysis methods for regional geochemical sample. Part 11: Determination of silver, boron and tin contents by alternating current arc-emission spectrometryDZ/T 0279.11-20162016-12-1
Electricity Information Acquisition and Management System Part 4-4: Communication Protocol, Micropower Wireless Communication ProtocolDL/T 698.44-20162016-12-1
Small fuses - Part 7: Small - sized fuse - links for special applicationsGB/T 9364.7-20162017-3-1
Specification for sharing document of electronic medical record―Part 4:Western medicine prescriptionWS/T 500.4-20162017-2-1
Information security technology--Security criterion on supplier conduct of information technology productsGB/T 32921-20162017-3-1
Specification for sharing document of electronic medical record―Part 36:Admission and death in 24h recordWS/T 500.36-20162017-2-1
National Food Safety Standard — Food Additives- Peppermint OilGB 1886.278-20162017-1-1
Determination of soil microbial biomass - Substrate-induced respiration methodGB/T 32723-20162017-3-1
Information security technology--Information security management specification for government information technology service outsourcing GB/T 32926-20162017-3-1
National Food Safety Standard - Food Additives - Sodium Carboxymethyl CelluloseGB 1886.232-20162017-1-1
National Food Safety Standard - Food Additives - red yeast redGB 1886.181-20162017-1-1
Technical specifications for sinter waste heat recovery and utilizationGB/T 32962-20162017-7-1
National Food Safety Standard - Determination of ethyl maltol in foodGB 5009.250-20162017-3-1
Safety of transformers,reactors,power supply units and combinations thereof―Part 9:Particular requirements and tests for transformers and power supply units for bells and chimesGB/T 19212.9-20162017-3-1
National Food Safety Standard - Food Additives - Ammonium GlycyrrhetateGB 1886.242-20162017-1-1
National Food Safety Standard - Food Additives - Sesbania GumGB 1886.188-20162017-1-1
Vocabulary and character for geometrical opticsGB/T 1224-20162017-3-1
Code for design of communication power equipment installation engineeringGB 51194-20162017-4-1
National Food Safety Standard - Food Additives - Magnesium oxide (including heavy and light)GB 1886.216-20162017-1-1
Specification for sharing document of electronic medical record―Part 49:Inpatient progress note―Discharge recordsWS/T 500.49-20162017-2-1
Technical Specification of Prefabricated Optical Cables in Intelligent Transformer StationDL/T 1623-20162016-12-1
XP type planetary gear reducerGB/T 32798-20162017-3-1
Methods for examination of import microbial blends in the environmental protection-Part 8:ShigellaSN/T 4624.8-20162017-3-1
Code for construction quality acceptance of urban rail transitGB 50382-20162017-4-1
Specification for sharing document of electronic medical record―Part 35:Admission and discharge in 24h recordWS/T 500.35-20162017-2-1
Reliability Validation Methods of Electric Energy Information Acquisition TerminalDL/T 1593-20162016-12-1
Automated full peripheral flux leakage testing of seamless and welded (except submerged arc-welded) ferromagnetic steel tubes for the detection of longitudinal and/or transverse imperfectionsGB/T 12606-20162017-7-1
Classification and nominating editorial method for building material machinery productsGB/T 32979-20162017-7-1
Electrical insulation systems - Thermal assessment of classes of electrical insulation system (EIS) component conditioning - Part 1: Scattered winding EISGB/T 20139.1-20162017-3-1
Measurement of Phenol and Amine Antioxidants Contents in Oil—Linear Scanning Volt—Ampere MethodDL/T 1599-20162016-12-1
Specification for overseas education agency serviceGB/T 32932-20162017-3-1
Nanotechnologies-Characterization of single-wall carbon nanotubes using scanning electron microscopy and energy dispersive X-ray spectrometry analysisGB/T 32869-20162017-3-1
General technical specification for steel heating radiator accessoriesGB/T 32835-20162017-7-1
Metallic materials - Tube - Ring-expanding testGB/T 25047-20162017-7-1
National Food Safety Standard - Food Additives - Monopotassium GB 1886.240-20162017-1-1
National Food Safety Standard - Food Additives - Geranium Oil GB 1886.200-20162017-1-1
National Food Safety Standard-Determination of Ascorbic Acid in FoodsGB 5009.86-20162017-3-1
National Food Safety Standard - Determination of sodium - copper chlorophyll in foodtuffsGB 5009.260-20162016-9-20
National Food Safety Standard - Animal and Vegetable Fats and Oils - Determination of Moisture and Volatile MatterGB 5009.236-20162017-3-1
National Food Safety Standard - Food Additives - Glycyrrhizic Acid TripotassiumGB 1886.241-20162017-1-1
Microcrystalline cemented carbide rodGB/T 32930-20162017-7-1
Engineering application model of IEC 61850 for relay protectionGB/T 32890-20162017-3-1
General specifications for relay protection of intelligent substationGB/T 32901-20162017-3-1
Guidelines for the comprehensive utilization of pepper wasteGB/T 32778-20162017-3-1
National Food Safety Standard - Food Additives - 2-methyl pyrazineGB 1886.290-20162017-1-1
Analysis methods for regional geochemical sample. Part 20: Determination of tungsten and molybdenum contents by alkali fusion-catalytic wave polarographyDZ/T 0279.20-20162016-12-1
Integrated micro - hydro - generating unitsGB/T 32715-20162017-3-1
National Food Safety Standard - Food additives - calcium lactateGB 1886.21-20162017-1-1
Gas Turbine Application SafetyGB/T 32821-20162017-3-1
Tobacco machinery―Identification method for dedicated tobacco machinery―Part 8:Cigarette packing machineYC/T 549.8-20162016-9-1
Codes for facility design for control occupational hazard in construction project of automobile manufacturing industryAQ/T 4279-20162017-3-1
Overseas education service terminology GB/T 32933-20162017-3-1
National Food Safety Standard Food Microbiological Examination EnterobacteriaceaeGB 4789.41-20162017-3-1
Dense sandstone gas - Technical requirements and test methodsGB/T 32865-20162017-3-1
National Food Safety Standard - Food Additives - Sodium Phytate GB 1886.250-20162017-1-1
Specification for basic information of electronic commerce subject GB/T 32873-20162017-3-1
Qualifiers for data elements of public security(5)GA/T 1054.5-20162016-8-25
National Food Safety Standard - Food Additives - Glycerol MonocaprylateGB 1886.57-20162017-1-1
Specification for sharing document of electronic medical record―Part 1:Medical record summaryWS/T 500.1-20162017-2-1
Analysis methods for regional geochemical sample. Part 24: Determination of iodine contents by inductively coupled plasma mass spectrometryDZ/T 0279.24-20162016-12-1
Guide for modeling photovoltaic power systemGB/T 32826-20162017-3-1
Technical parameters and requirements for three - phase dry - type wound core distribution transformersGB/T 32825-20162017-3-1
Low-voltage switchgear and controlgear - Part 8: Loaded thermal protection (PTC) control units for rotating electrical machinesGB/T 14048.16-20162017-3-1
Code for design of cement plantGB 50295-20162017-4-1
Specification for sharing document of electronic medical record―Part 13:Blood transfusion recordWS/T 500.13-20162017-2-1
National Food Safety Standard - Food Additives - Lactitol (aka 4-β-D-galactopyranosyl-D-sorbitol)GB 1886.98-20162017-1-1
Unstructured data expression specificationGB/T 32909-20162017-3-1
Method of preparation of valve typeGB/T 32808-20162017-3-1
Analysis methods for regional geochemical sample. Part 32: Determination of 15 rare earth elements including lanthanum, cerium etc. by pressurized acid digestion-inductively coupled plasma mass spectrometryDZ/T 0279.32-20162016-12-1
Technical specification for application of low heat portland cementCECS 431-20162016-8-1
Electric power standard thesaurus Part 4: Fossil-fired power generationDL/T 1033.4-20162016-12-1
Electromagnetic (eddy-current) examination of copper and copper alloy seamless tube GB/T 5248-20162017-7-1
Classification and Coding of E - Commerce Participant GB/T 32875-20162017-3-1
Specification for sharing document of electronic medical record―Part 23:Admission assessmentWS/T 500.23-20162017-2-1
Fired decorative brickGB/T 32982-20162017-7-1
Safety inspecting-testing specification of in-service material aerial ropeways for metal and nonmetal minesAQ 2057-20162017-3-1
Cold rolled ferritic stainless steel sheet and strip for automobile exhaust systemGB/T 32796-20162017-7-1
Information codes for public security industry -- Part 139: Codes for classification of accidents in police custody and detention facilitiesGA/T 2000.139-20162016-8-25
Technical specifications for ammonia-based flue gas desulphurization, defluorination and dedusting in aluminum electrolysis processGB/T 32931-20162017-7-1
Electromagnetic compatibility - Product standard for lighting, control equipment for audio, video, audio and video and entertainment applications for professional use - Part 2: ImmunityGB/T 19954.2-20162017-3-1
Standard Test Method for Air Permeability of Dense Shaped Refractory ProductsGB/T 3000-20162017-7-1
National Food Safety Standard - Food Additives - Sodium CitrateGB 1886.25-20162017-1-1
National Food Safety Standard - Food Additives - Isoamyl AcetateGB 1886.202-20162017-1-1
National Food Safety Standard - Food Additives - white oil (also known as liquid paraffin)GB 1886.215-20162017-1-1
Serice standard of cultural centerGB/T 32939-20162017-3-1
Code for design of cooling tower for mechanical ventilationGB/T 50392-20162017-4-1
Analysis methods for regional geochemical sample. Part 3: Determination of 15 elements including barium, beryllium, bismuth etc. by inductively coupled plasma mass spectrometryDZ/T 0279.3-20162016-12-1
Reliability of electrical measuring equipment - Part 321: Durability - Metering characteristics at high temperature - Stability testGB/T 17215.9321-20162017-3-1
Rotodynamic pumps—Hydraulic performance acceptance tests—Grades 1,2 and 3 GB/T 3216-20162017-3-1
Standard Specification for design and control of nonferrous metal mine engineering GB/T 51196-20162017-4-1
Online Measuring Method of Pure Water Degassing Hydrogen Conductivity in Power PlantDL/T 1602-20162016-12-1
National Food Safety Standard - Food Additives – IsomaltuloseGB 1886.182-20162017-1-1
Manufacturing process for equipment manufacturing - Radio frequency identification - Part 1: Technical requirements and application specifications for electronic tagsGB/T 32830.1-20162017-3-1
Earth - moving machinery - Anti - theft systems - Classification and performanceGB/T 32820-20162017-3-1
Food additive--Calcium sulfateGB 1886.6-20162017-1-1
Specification for sharing document of electronic medical record―Part 33:First page of traditional Chinese medicine hospital medical recordWS/T 500.33-20162017-2-1
National Food Safety Standard - Determination of organic acids in foodGB 5009.157-20162017-3-1
National Food Safety Standard — Food Additives- ascorbyl palmitate GB 1886.230-20162017-1-1
Code for hydropower engineering geological investigationGB 50287-20162017-4-1
Determination of proline in honey - High performance liquid chromatographyGB/T 32946-20162017-3-1
Chromium metal─Determination of nitrogen content─Distillation-nessler reagent spectrophotometric methodGB/T 4702.7-20162017-7-1
National Food Safety Standard - Food Additives - Talcum PowderGB 1886.246-20162017-1-1
Fittings of steel reinforced polyethylene plastic pipes for water supplyCJ/T 124-20162017-2-1
Specification for sharing document of electronic medical record―Part 38:Inpatient progress note―Daily record for course of diseaseWS/T 500.38-20162017-2-1
Technical guideline of stipulation for norm of water intakeGB/T 32716-20162017-3-1
Guidance on the collection, handling and storage of soil under aerobic conditions for the assessment of microbiological processes, biomass and diversity in the laboratory GB/T 32725-20162017-3-1
National Food Safety Standard — Food Additives - Chinese cinnamon oil GB 1886.207-20162017-1-1
National Food Safety Standard - Food Additives - Ammonium CitrateGB 1886.296-20162017-1-1
National Food Safety Standard Determination of Lutein in FoodsGB 5009.248-20162017-3-1
Guidelines for developing environmetal information on electrical and electronic products GB/T 32881-20162017-3-1
Technical Code for Designing Coal Handling of Fossil Fuel Power Plant—Part 1: Coal Handling SystemDL/T 5187.1-20162016-12-1
National Food Safety Standard - Food Additives - Modified Soybean Phospholipid GB 1886.238-20162017-1-1
Configuration guide of relay protection for pump-storage generator and transformer unitGB/T 32898-20162017-3-1
Specification for sharing document of electronic medical record―Part 37:Inpatient progress note―First record for course of diseaseWS/T 500.37-20162017-2-1
Determination of ethion residues in foodstuffs of Plant origin for exportSN/T 0151-20162017-3-1
National Food Safety Standard - Food Additives - 4-resorcinolGB 1886.249-20162017-1-1
Specification for sharing document of electronic medical record―Part 52:Inpatient orderWS/T 500.52-20162017-2-1
National Food Safety Standard - Food Additives - ethyl benzoateGB 1886.288-20162017-1-1
National Food Safety Standard - Food Additives - Propylene Glycol Fatty Acid EstersGB 1886.236-20162017-1-1
National Food Safety Standard - Food Additives - Aspartyl Phenylalanine Methyl Ester (also known as aspartame)GB 1886.47-20162017-1-1
Analysis methods for regional geochemical sample. Part 23: Determination of iodine contents by ion chromatographyDZ/T 0279.23-20162016-12-1
National Food Safety Standard - Determination of sulfur dioxide in foodtuffsGB 5009.34-20162017-3-1
Provisions on the Administration of the Running of Transport Vehicles with Out-of-gauge Goods on the Highway[2016] No. 622016-9-21
Analysis methods for regional geochemical sample. Part 22: Determination of chlorine and bromine contents by ion chromatographyDZ/T 0279.22-20162016-12-1
Diagnosis of occupational byssinosisGBZ 56-20162017-2-1
National Food Safety Standard - Determination of fumonisins in food GB 5009.240-20162017-3-1
General specification for integrated protection and contro1 equipment in smart substationGB/T 32897-20162017-3-1
Nondestructive testing of pressure equipments Part 14: X-ray Computed radiographic testing NB/T 47013.14-20162016-12-1
Specification for sharing document of electronic medical record―Part 10:Preoperative follow-up record for anesthesiaWS/T 500.10-20162017-2-1
Information technology - Generic specification for automatic teller machines - Part 3: ServicesGB/T 18789.3-20162017-3-1
Code for urban water supply engineering planningGB 50282-20162017-4-1
Code for the design load of horticultural greenhouse structuresGB/T 51183-20162017-4-1
Technical Specifications of Boiler Heating Surface Wear Spraying of Circulating Fluidized BedDL/T 1595-20162016-12-1
Design code for shipliftGB 51177-20162017-4-1
Diagnosis of occupational acute vanadium poisoningGBZ 47-20162017-2-1
Determination of octacosanol and triacontanol in beeswax - Gas chromatographic methodGB/T 32947-20162017-3-1
Application guide for layer of protection analysis(LOPA)GB/T 32857-20162017-3-1
National Food Safety Standard - Food Additives - Ethyl 2 - methylpentanoateGB 1886.280-20162017-1-1
Specification for shaft system torsional vibration monitoring and protection equipment of turbine-generatorNB/T 42085-20162016-12-1
National Food Safety Standard - Food Additives - Allura RedGB 1886.222-20162017-1-1
Code for prediction of urban rail transit ridershipGB/T 51150-20162017-4-1
Technical specification for relay protection information system substationNB/T 42088-20162016-12-1
National Food Safety Standard - Food Additives - polyoxyethylene polyoxypropylene amine etherGB 1886.72-20162017-1-1
National Food Safety Standard - Food Additives - n-hexaneGB 1886.258-20162017-1-1
Information security techniques - Elliptic Curve public - key cryptography - Part 3: Key exchange protocolGB/T 32918.3-20162017-3-1
Electric Power Production Accident Classification and Code—Part 2: Equipment AccidentDL/T 518.2-20162016-12-1
Diagnosis of occupational acute arsine poisoningGBZ 44-20162017-2-1
Model and parameter test regulation for photovoltaic power systemGB/T 32892-20162017-3-1
Information security technology SM3 cryptographic hash algorithmGB/T 32905-20162017-3-1
Code for design of underground coal haulage system of coal mineGB 51179-20162017-4-1
Specification for sharing document of electronic medical record―Part 51:Inpatient progress note―Death cases discussion recordsWS/T 500.51-20162017-2-1
National Food Safety Standard - Food Additives - benzyl propionateGB 1886.285-20162017-1-1
Technical Regulations of Chimney (Flue) Anticorrosive Engineering Construction in Thermal Power PlantDL/T 5736-20162016-12-1
National Food Safety Standard Determination of Chloride in FoodsGB 5009.44-20162017-3-1
Melamine for industrial useGB/T 9567-20162017-9-1
National Food Safety Standard - Radioactive Materials in Foods - Determination of Promethium - 147 GB 14883.4-20162016-9-20
Stainless steel plates and strips for containersGB/T 32955-20162017-7-1
National Food Safety Standard - Food additives - Naringin (Naringin Extract)GB 1886.262-20162017-1-1
Code for design of compressed natural gas (CNG) supply stationGB 51102-20162017-4-1
Type, main dimensions, material and identification of mechanical sealsGB/T 6556-20162017-3-1
Chinese name of global tropical cyclone GB/T 32934-20162017-3-1
Tobacco machinery―Identification method for dedicated tobacco machinery―Part 4:Lamina-stem separating machinery for tobaccosYC/T 549.4-20162016-9-1
Method for the determination of the coefficient of thermal expansion of graphite electrodes GB/T 3074.4-20162017-7-1
Power quality and quality assessment - Part 3: Methods of data collectionGB/T 32880.3-20162017-3-1
Rules for the inspection of steel pipe for import and export一 Part 2:Seamless boiler tubesSN/T 4367.2-20162017-3-1
Standard for safety assessment of building and industry water supply and drainage systemGB/T 51188-20162017-4-1
Code for engineering acceptance of generic cabling systemGB/T 50312-20162017-4-1
National food safety standard - Food additive - Lactic acidGB 1886.173-20162017-1-1
Determination of tetrabromobisphenol A in electrical and electronic products--Gas chromatography-mass spectrometry GB/T 32889-20162017-3-1
Specification for sharing document of electronic medical record―Part 32:First page of hospital medical recordWS/T 500.32-20162017-2-1
Enterprise carbon emission management- TerminologyT/GDES 7-20162016-8-29
Information security techno1ogy--SM4 b1ock cipher algorithmGB/T 32907-20162017-3-1
High voltage AC contactors, contactor based controllers and motor startersGB/T 14808-20162017-3-1
Specifications for Design of Evaporative Cooling Ventilated Air Conditioning System in Power Plant DL/T 5515-20162016-12-1
Analysis of Water and Steam in Fossil Fuel Power Plant Determination of Copper and Iron by Atomic Absorption SpectrophotometryDL/T 955-20162016-12-1
Specification for sharing document of electronic medical record―Part 24:Care planWS/T 500.24-20162017-2-1
Safety specifications for prevention of dust explosions from the mechanical processing of aluminum and magnesium productsAQ 4272-20162017-3-1
Safety testing specification of in-service air compressor for metal and nonmetal mines―Part 1: Stationary air compressorAQ 2055-20162017-3-1
General science and technology infrastructure--Design rules for metadata archiving message formatGB/T 32846-20162017-3-1
Technical Guide for design of 1000kV Controllable Shunt ReactorsDL/T 5735-20162016-12-1
Specification for sharing document of electronic medical record―Part 53:Discharged briefWS/T 500.53-20162017-2-1
Specification for software testing cost measurementGB/T 32911-20162017-3-1
National Food Safety Standard — Food Additives- ethyl malt phenol GB 1886.208-20162017-1-1
Analysis methods for regional geochemical sample. Part 1: Determination of 24 components including aluminum oxide etc. by pressed power pellets-X-ray fluorescence spectrometryDZ/T 0279.1-20162016-12-1
Information security techniques―Security technical requirements for IC card chip with CPUGB/T 22186-20162017-3-1
Communication protoco1s for power cabin of electric vehicleGB/T 32895-20162017-3-1
Guide Rule for Wildfire Risk Forecasting Technique in Overhead Transmission LineDL/T 1620-20162016-12-1
Specification for sharing document of electronic medical record―Part 44:Inpatient progress note―Rescue recordWS/T 500.44-20162017-2-1
Copper drawing stock for electrical purposeGB/T 3952-20162017-7-1
Specification for sharing document of electronic medical record―Part 43:Inpatient progress note―Stage summaryWS/T 500.43-20162017-2-1
Vocabulary of electrical information structure, documentation and graphical symbolGB/T 32876-20162017-3-1
Information technology - Traditional Mongolian words - Word form specification - Basic setGB/T 32912-20162017-3-1
National Food Safety Standard Food Additives Polyglycerol Fatty Acid EstersGB 1886.178-20162017-1-1
Methods for chemical analysis of nickel sinter and nickel oxide - Determination of nickel, cobalt, copper, iron, zinc, manganese contents - Electrolytic gravimetric method and Inductively coupled plasma atomic emission spectrometric methodGB/T 32793-20162017-7-1
Guide for resources utilization of waste electrical and electronic products recyclerGB/T 32885-20162017-3-1
Technical Specification of Off-line Movable Dedusting of Bag-type Dust RemoverDL/T 1618-20162016-12-1
Information technology - SOA technology implementation specification - Part 3: Service managementGB/T 32419.3-20162017-3-1
Guide for Boiler Tube Monitoring in Fossil Fuel Power PlantDL/T 939-20162016-12-1
Residual current operated relayGB/T 22387-20162017-3-1
Soil quality; field soil descriptionGB/T 32726-20162017-3-1
Specification for sharing document of electronic medical record―Part 7:Laboratory test reportWS/T 500.7-20162017-2-1
Metallurgica equipment-TerminologyGB/T 32818-20162017-3-1
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