Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Service
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Title Standard No. Implemented On
Steel die forgings--Tolerance and machining allowanceGB/T 12362-20162017-7-1
Terms and definitions for optical functional filmsGB/T 33376-20162017-4-1
Technical specification for double press stainless steel gas pipelineCECS 461-20162017-4-1
CNC heavy duty movable gantry一type multi一spindle drilling machine一 Part 1:SpecificationGB/T 33203.1-20162017-4-1
Limit of volatile organic compound content in adhesivesGB/T 33372-20162017-7-1
Test method of classification for import and export dangerous goods一 Part 15:Self-heating solidsSN/T 1828.15-20162017-7-1
Code for construction and acceptance of structure of rural residenceGB/T 50900-20162017-7-1
Binders for paints and varnishes-Polyisocyanate resins-General methods of testGB/T 33312-20162017-7-1
Rubber hoses for automotive turbochargers―SpecificationGB/T 33381-20162017-7-1
Method for analysis of hygienic standard of grainsGB 5009.36-20162017-6-23
Technical guidelines for on-line monitoring and intelligent diagnosis of relaying protection in smart substationDL/T 1663-20162017-5-1
Pressure relief devices for gas cylindersGB/T 33215-20162017-7-1
Guidelines for evaluation on primary and middle schools of science popularization and demonstrations on earthquake prevention and disaster reductionDB21/T 2692-20162017-2-6
Safety of transformers, reactors,power supply units and combinations thereof―Part 1:General requirements and testsGB/T 19212.1-20162017-3-1
Anti-riot lifting barrierGA/T 1343-20162016-12-1
Determination of self-levelling properties of adhesiveGB/T 33403-20162017-7-1
Road traffic signal controllerGB 25280-20162016-12-13
National food safety standard—Determination of 9 organic heterocyclic pestcides residues in tea GB 23200.26-20162017-6-18
Guidelines for integrated management of Tetranychus urticae (Koch) on fruit treesDB37/T 2896-20162017-1-23
Guide fur standardization of inspection and quarantine informationizationSN/T 4711-20162017-7-1
Evaluation of language training service facilitatorsGB/T 33288-20162017-4-1
Standard of steel pipeline and tank corrosion assessment. Part 5: Comprehensive analysis of corrosion data for oil and gas pipelineSY/T 0087.5-20162017-5-1
National Food Safety Standard - Determination of Irradiated Foods - Electron Spin Resonance SpectroscopyGB 31642-20162017-6-23
Code for design of gathering and transportation system for tight gas fieldSY/T 7343-20162017-5-1
Good manufacturing practice for candied fruit factoryGB 8956-20162017-12-23
National food safety standard -Microbiological examination of food: Aerobic plate countGB 4789.2-20162017-6-23
Smart TV operating system— Part1:Function and srchitectureGY/T 303.1-20162016-12-12
Standard method of measurement for transmission line projectDL/T 5205-20162017-5-1
Polyamide 66 dipped cord fabric technical requirements and evaluation methodsGB/T 33331-20162017-7-1
High purity phosphorus oxychloride of industrial useGB/T 33336-20162017-7-1
Method for Determination of Selenium in Exported Food SN/T 0860-20162017-7-1
Running service quality specifications for common platform of geographic information of digital cityGB/T 33448-20162017-7-1
Information codes for public security industry-Part 155: Codes for case-velated pecsonnel categoriesGA/T 2000.155-20162016-12-16
Technical rules for quarantine of Mikania micrantha(H.B.K.)LY/T 2779-20162017-3-1
Quality management systems―Fundamentals and vocabularyGB/T 19000-20162017-7-1
Motor vehicle headlamps emitting a symmetrical passing beam or a driving beam or bothGB 19152-20162017-1-1
Specification for recording of conservation and restoration on brick and stone collectionGB/T 33289-20162017-7-1
Standard method of measurement for thermal power generation projectDL/T 5369-20162017-5-1
National Food Safety Standard - Determination of Sterigmatocystin in Food GB 5009.25-20162017-6-23
Regulation for washing and disinfection technique of medical textiles in healthc are facilitiesWS/T 508-20162017-6-1
Rubber,vulcanized―Determination of temperature rise and resistance to fatiguein flexometer testing―Part 1:Basic principlesGB/T 1687.1-20162017-7-1
Technical specification for application of assembled truss formwork-supportJGJ/T 389-20162017-6-1
Guide for safety in AC substation groundingDL/T 1682-20162017-5-1
National food safety standard -Microbiological examination of food-Examination of salmonellaGB 4789.4-20162017-6-23
China shipbuilding quality standardGB/T 34000-20162017-1-1
Iron ores―Determination of titanium content―Diantipyrylmethane spectrophotometric methodGB/T 6730.22-20162017-11-1
National Food Safety Standard--Determination of Aspartame and Alitame in FoodsGB 5009.263-20162017-6-23
National Food Safety Standard - Determination of Tetraacetate in Food GB 5009.278-20162017-6-23
Specification for inspecting exit cultural relics--Part 14:LacquerwareGB/T 33290.14-20162017-7-1
Specifications for operational record of meteorological information service unitQX/T 351-20162017-5-1
Plastics--Phenolic resins--Determination of hexamethylenetetramine content--Kjeldahl method, perchloric acid method and hydrochloric acid methodGB/T 33317-20162017-7-1
Non-destructive testing-Test method for determining residual stresses by electromagnetic technologyGB/T 33210-20162017-4-1
Thermal-resistant aluminium alloy expanded diameter conductor aluminum tube supportedNB/T 42106-20162017-5-1
Measurement for electrostatic properties of adhesive tapeGB/T 33375-20162017-7-1
Design specification of robotic software functional componentGB/T 33263-20162017-7-1
Geotextiles and geotextile-related products―Determination of water permeability characteristics normal to the plane,without loadGB/T 15789-20162017-7-1
Calculating and evaluation methods of energy saved for coal industrial boilers and furnacesGB/T 33301-20162017-7-1
Technical rule for quarantine of Cronartium ribicola J. C. Fischer and RabenhorstLY/T 2780-20162017-3-1
Graphic technology―Prepress digital data exchange―Use of PDF―Part 1:Complete exchange using CMYK data(PDF/X-1 and PDF/X-1a)GB/T 27935.1-20162017-7-1
National Food Safety Standard Determination of Iodine in FoodsGB 5009.267-20162017-6-23
Types,positions and basic requirements for control set of all-terrain vehiclesGB/T 33439-20162017-7-1
Hygienic specifications of liquor factoryGB 8951-20162017-12-23
Determination of short chain chlorinated paraffins in electrical and electronic products-Gas chromatography-mass spectrometryGB/T 33345-20162017-7-1
Basic dataset of disease control―Part 20:Registration and report of strokeWS 375.20-20162017-6-1
Electrotechnical terminology-DependabilityGB/T 2900.99-20162017-7-1
Aluminium and aluminium alloy sheets and strips used for motorGB/T 33227-20162017-11-1
Tissue paper―Determination of lead and arsenic releasedGB/T 33277-20162017-7-1
Contents requirements for fundmental road logistics documentsGB/T 33458-20162017-7-1
Economic evaluation of power quality―Part 2:Economic evaluation method for the distribution networkGB/Z 32880.2-20162017-7-1
Technical specification for anti-corrosion on concrete/reinforced concrete structures using corrosion-resistant modified polyvinyl chloride (HFVC) structural adhesive and cementGB/T 33383-20162017-7-1
Leather and fur-Chemical tests-Determination of 4-aminoazobenzene derived from azo colorantsGB/T 33392-20162017-7-1
Test methods for aluminium and aluminium alloy foils―Part 2:Determination of pinholeGB/T 22638.2-20162017-11-1
Shipbuilding-Ventilation and air-treatment of galleys and pantries with cooking appliancesGB/T 20846-20162017-7-1
Specification for the inspection and maintenance of motor vehicleGB/T 18344-20162017-7-1
National Food Safety Standard-Determination of Vitamin B2 in FoodsGB 5009.85-20162017-1-23
Technical Regulation for the cultivition of Pleurotus citrinipileatus Sing undet the forest floorDB21/T 2720-20162017-2-6
Test methods for aluminium and aluminium alloy foils--Part 6: Determination of direct current resistanceGB/T 22638.6-20162017-11-1
Technical Specification for Hot-dipped Zinc Protective Coating of Metal Members and Assemblies SY/T 7353-20162017-5-1
The general principles of water audit in enterprisesGB/T 33231-20162017-7-1
National Food Safety Standard Determination of Impurities in Milk and Milk ProductsGB 5413.30-20162017-6-23
Code for construction and acceptance of exhaust steam duct of thermal power plant air-cooled condenseDL/T 1670-20162017-5-1
Determination of the carbonate carbon dioxide content in coalGB/T 218-20162017-7-1
Code of construction supervision for petroleum&natural gas projectSY/T 4116-20162017-5-1
Design Standard Specification for the Giant Panda House of Domestic ExhibitionLY/T 2769-20162017-3-1
Carburizing steels for bearingGB/T 3203-20162017-9-1
Sodium nitrate for industrial useGB/T 4553-20162017-7-1
National food safety standard―Determination of clodinafop-propargyl residue in foodsGB 23200.60-20162017-6-18
National Food Safety Standard—Food Microbiological Examination—Examination of Cronobacter (Enterobacter Sakazakii)GB 4789.40-20162017-6-23
Glass fibre filterGB/T 25041-20162017-11-1
Corrosion control engineering life cycle--General requirementsGB/T 33314-20162017-7-1
National food safety standard―Determination of thiamethoxam and its metabolite clothianidin residues in foods Liquid chromatography-mass spectrometryGB 23200.39-20162017-6-18
Specifications for coalbed methane well production design with progressive cavity pumpNB/T 10032-20162017-5-1
National Food Safety Standard - Food Microbiological Examination -Determination of Antibacterial Activity of Microbe-source Enzyme GB 4789.43-20162017-6-23
Quarantine protocol for chicken infectious bursal diseaseSN/T 1554-20162017-7-1
National Food Safety Standard - Food Microbiological Examination -Examination of Norwalk VirusesGB 4789.42-20162017-6-23
The operation technical specification for land seismic data acquisition systemSY/T 7323-20162017-5-1
Inspection regulation of electric energy metering device on-site installationDL/T 1664-20162017-5-1
Norm of water intake--Part 24: Long vegetable fibre productionGB/T 18916.24-20162017-7-1
Code for design of dormitory buildingJGJ 36-20162017-6-1
Electrical strength of insulating materials - Test methods - Part 2: Additional requirements for tests using direct voltageGB/T 1408.2-20162017-7-1
Pantograph strip-Part 3:carbon contact stripTB/T 1842.3-20162017-7-1
Lightning protection system components ( LPSC )—Part 6 : Requirements for lightning strike counters GB/T 33350.6-20162017-7-1
Nanotechnologies--Vocabulary--Part 6: Nano-object characterizationGB/T 30544.6-20162017-7-1
Comprehensive energy consumption of Auricularia auricula block productionLY/T 2775-20162017-3-1
National food safety standard―Determination of dinoseb residue in foods Liquid chromatography-mass spectrometryGB 23200.23-20162017-6-18
Electromagnetic compatibility- Testing and measurement techniques- Radiated,radio-frequency,electromagnetic field immunity testGB/T 17626.3-20162017-7-1
General high-speed communication bus performance for modular robotGB/T 33266-20162017-7-1
Gas analysis―Guidelines for purification of gases for trace analysis instrumentGB/T 33360-20162018-1-1
National food safety standard―Determination of substituted ureas pesticides residue in plant-derived foods Liquid chromatography-mass spectrometryGB 23200.35-20162017-6-18
Rubber footwear terminologyGB/T 33384-20162017-7-1
General method for determination of arsenic content of chemical productsGB/T 7686-20162017-7-1
Local food safety standards―Guizhou fermented chili productsDBS52/ 012-20162017-6-1
National food safety standard―Determination of organophosphorus multi pesticides residue in foodsGB 23200.93-20162017-6-18
National Food Safety Standard Determination of Vitamin K1 in FoodsGB 5009.158-20162017-6-23
Graphic technology-Blankets for offset printingGB/T 33248-20162017-7-1
Specification for inspecting exit cultural relics--Part 12: Clock and watchGB/T 33290.12-20162017-7-1
Technical code for operation and maintenance of green buildingJGJ/T 391-20162017-6-1
Determination of fume emission rate during arc welding of shipbuildingGB/T 33434-20162017-7-1
Electrical insulating materials--Thermal endurance properties--Part 1: Ageing procedures and evaluation of test resultsGB/T 11026.1-20162017-7-1
Specification of geographic information system software testingGB/T 33447-20162017-7-1
National food safety standard―Determination of multiple residue of organochlorine pesticides in milk and dairy products Gas chromatography-mass spectrometryGB 23200.86-20162017-6-18
Classification of daily integrated of electrons with energy above 2 MeV at geostationary orbitQX/T 367-20162017-5-1
Basic method of drilling parameters optimizationSY/T 5234-20162017-5-1
Hot-dip galvanized steel strand for prestressGB/T 33363-20162017-9-1
National food safety standard―Determination of residue of 20 pesticides including nitenpyram, dinotefuran etc in foods Liquid chromatography-tandem mass spectrometryGB 23200.37-20162017-6-18
Hygienic specifications of pastry factoryGB 8957-20162017-12-23
Implants for surgery-Ultra-high-molecular-weight polyethylene- Part 1:Powder formGB/T 19701.1-20162018-7-1
Intellectual property management for higher education institutionsGB/T 33251-20162017-1-1
National Food Safety Standard Determination of Phosphorus in FoodsGB 5009.87-20162017-6-23
Specification for hydropower dispatching automation system of hydropower stationDL/T 1666-20162017-5-1
Guideline for process information collection and process optimization in perishable food storage and transportationGB/T 33305-20162017-7-1
National food safety standard— Determination of acifluorfen residue in foods Liquid chromatography - mass spectrometry GB 23200.70-20162017-6-18
Test method of chemical indicator for ethylene oxide sterilization processesGB/T 33418-20162017-7-1
Optical functional films―Cellulose triacetate(TAC) film―Determination of retardationGB/T 33397-20162017-7-1
Determination of the content of Ni, Sb and Te in cosmetics--Inductively coupled plasma optical emission spectrometryGB/T 33307-20162017-7-1
Oil and gas drilling engineering- Operation code for gas leaking inspection of casing connection threadSY/T 7338-20162017-5-1
National Food Safety Standard―Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometryGB 23200.14-20162017-6-18
Agricultural service―Construction guidelines of services organization in agricultural technology extensionGB/T 33407-20162017-7-1
Furniture―Main sizes of tables,chairs and stoolsGB/T 3326-20162017-7-1
The technical regulation for the cultivation of silkworm host Cordyceps militarisDB37/T 2890-20162017-1-9
National food safety standard―Determination of thiabendazole residue in milk and milk productsGB 23200.87-20162017-6-18
Detection of genetically modified ingredients in oilseed rape一 Conventional and real一time PCR methodsSN/T 1197-20162017-7-1
Guide for design of variable frequency control system of fossil-fired power plantsDL/T 5521-20162017-5-1
Regulation for prevention and control of healthcare associated infection of airborne transmission disease in healthcare facilitiesWS/T 511-20162017-6-1
The method of performance test for positive displacement refrigerant compressorsGB/T 5773-20162017-7-1
Technical specification for excavation and quick backfill of urban roadCECS 459-20162017-3-1
Short plastic and rubber batonsGA/T 217-20162016-12-1
Implants for surgery-Ultra-high-molecular-weight polyethylene- Part 2:Moulded formsGB/T 19701.2-20162018-7-1
Seamless steel tubes for low-temperature-service pipingGB/T 18984-20162017-9-1
Standard of filling in certificates and forms of health quarantine一 Part 1:Quarantine inspectionSN/T 1915.1-20162017-7-1
Format specification for electronic official document of Party and government organs―Part 1:Official document structureGB/T 33476.1-20162017-7-1
Format specification for electronic official document of Party and government organs―Part 2:DisplayGB/T 33476.2-20162017-7-1
Non-silicon release liner for flexible PC base filmGB/T 33377-20162017-7-1
Specification for engineering geological investigation of resettlement area of hydropower projectsNB/T 35085-20162017-5-1
National Food Safety Standard-Determination of Iron in FoodsGB 5009.90-20162017-6-23
Technical guide for live working on thermal-resistant conductor of transmission line DL/T 1635-20162017-5-1
Hygienic standard for cooked meat productsGB 2726-20162017-6-23
Test methods for aluminium and aluminium alloy foils Part 7:Determination of heat seal strengthGB/T 22638.7-20162017-11-1
Fluorspar―Determination of zinc content―Flame atomic absorption spectrophotometric methodGB/T 5195.7-20162017-9-1
Technical conditions for computer control and interactive communication with vehicle safety inspection equipmentGB/T 33191-20162017-7-1
The technical requirements and test methods for shale gasGB/T 33296-20162017-7-1
Water chilling(heat pump)packages using the vapor compression cycle―Part 2:Water chilling (heat pump) packages for household and similar applicationGB/T 18430.2-20162017-7-1
Information Technology - High-efficient Multi-media Coding – Part 2: VideoGB/T 33475.2-20162017-7-1
Basic data elements of business premises for express serviceYZ/T 0156-20162017-4-1
National food safety standard-Determination of nitrite and nitrate in foodsGB 5009.33-20162017-6-23
National food safety standard―Determination of daminozide residue in foods Gas chromatography-mass spectrometryGB 23200.32-20162017-6-18
National food safety standard―Determination of flusilazole residue in foods Gas chromatography-mass spectrometryGB 23200.53-20162017-6-18
The automatic inspection of electromagnetic acoustic transducer of steel plate/strip for oil and gas steel tubesSY/T 7316-20162017-5-1
Handling methods for acupuncture abnormal conditionsGB/T 33415-20162017-7-1
General specification for special test instruments used in power equipments Part 6: High voltage resonant test deviceDL/T 849.6-20162017-5-1
Plastics--Liquid phenolic resins--Determination of water miscibilityGB/T 33323-20162017-7-1
Geographic information―Spatial sampling and statistical inferenceGB/Z 33451-20162017-7-1
Shellfishes--Test method of domoic acid in amnesicshellfish poisoningGB 5009.198-20162017-6-23
Bonded abrasive products―Technical specificationsGB/T 2485-20162017-7-1
Test method for the crash rider protection of motorcycles and mopedsGB/T 33438-20162017-7-1
Testing methods for down and featherGB/T 10288-20162017-7-1
National food safety standard―Determination of cyflufenamid residue in foods Gas chromatography-mass spectrometryGB 23200.30-20162017-6-18
Guide for bell mouth thickness designGB/T 33431-20162017-7-1
General requirements for gas turbine auxiliary equipmentGB/T 15736-20162017-7-1
Vector surveillance and control in emergencies--Earthquake disasterGB/T 33413-20162017-7-1
Test method of biological indicator for hydrogen peroxide vapour sterilization processesGB/T 33417-20162017-7-1
Paints and varnishes-Determination of electrical conductivity and resistanceGB/T 33328-20162017-7-1
National Food Safety Standard – Preserved FruitsGB 14884-20162017-6-23
National food safety standard―Determination of trichlorfon, dichlorvos and coumaphos residues in animal-derived foods Liquid chromatography-mass spectrometryGB 23200.94-20162017-6-18
National food safety standard―Determination of 500 pesticides and related chemicals residues in fruits and vegetables Gas chromatography-mass spectrometryGB 23200.8-20162017-6-18
National food safety standard―Determination of organophosphorus and organochlorine residues in cola drink Gas chromatographyGB 23200.40-20162017-6-18
General rules of screening application of restricted substances in electrical and el ectronic products一X-Ray fluorescence spectrometryGB/T 33352-20162017-7-1
General technical requirements of handover interfacefor instant communication servicesGB 33473-20162017-1-1
National food safety standard―Determination of pyriproxyfen residue in foods Liquid chromatography-mass spectrometryGB 23200.64-20162017-6-18
Test method for the distortion on the worsted fabric after soaking in waterGB/T 33270-20162017-7-1
Specification for inspecting exit cultural relics- Part 6:FurnitureGB/T 33290.6-20162017-7-1
Specification for drawing in commercial network planningGB/T 33457-20162017-7-1
General rules for the management and control system of work safety risk classificationDB37/T 2882-20162017-1-8
Hall anchorGB/T 546-20162017-7-1
Solar glass―Part 3:Reflective glass mirrorGB/T 30984.3-20162017-11-1
Specifications for service documents archive management of meteorological information service unitQX/T 352-20162017-5-1
National food safety standard―Determination of eleven organophosphorus pesticides residues in royal jelly Gas chromatographyGB 23200.98-20162017-6-18
General specification for carbonated beverages filling-capping machineGB/T 33472-20162017-7-1
Binders for paints and varnishes- Amino resins-General methods of testGB/T 33379-20162017-7-1
A flotation effect evaluation method of flotation agent. Turbine flotationSY/T 5888-20162017-5-1
National food safety standard―Determination of 497 pesticides and related chemicals residues in honey, fruit juice and wine Gas chromatography-mass spectrometryGB 23200.7-20162017-6-18
National Food Safety Standard - Determination of Phosphatidylcholine, Phosphatidyl Ethanolamine and Phosphatidyl Inositol in FoodGB 5009.272-20162017-6-23
Technical rules for quarantine of Phenacoccus solenopsis TinsleyLY/T 2778-20162017-3-1
Specification for preparation of construction planning report of hydropower projectsNB/T 35084-20162017-5-1
Specification for government hotline serviceGB/T 33358-20162017-7-1
Preparation requirements of technical requirements for laboratory instrument and equipment procurementSN/T 4680-20162017-7-1
Trailer converter dollyJT/T 1100-20162017-4-1
Silk Garments GB/T 18132-20162017-7-1
Determination of arsenic, beryllium, antimony in electrical and electronic products--Part 1: Inductively coupled plasma mass spectrometryGB/T 33351.1-20162017-7-1
Measurement of natural gas by Coriolis meterSY/T 6659-20162017-5-1
Evaluation method of anti-caking capacityof anti-caking agent for chemical productGB/T 33425-20162017-7-1
National Food Safety Standard―Determination of 440 pesticides and related chemicals residues in mushrooms Liquid chromatography-mass spectrometryGB 23200.12-20162017-6-18
Offshore mooring steel wire ropesGB/T 33364-20162017-9-1
Desulphurization injection lance of hot metalGB/T 33361-20162017-9-1
Specifications for meteorological observation of nuclear power plantQX/T 369-20162017-5-1
National food safety standard―Determination of fenpyroximate residue in fruits and vegetables Liquid chromatographyGB 23200.29-20162017-6-18
Silicone rubber compounds--Application for wires and cablesGB/T 33430-20162017-7-1
Application programming interface specification for electronic official document of Party and government organsGB/T 33478-20162017-7-1
Textiles―Test methods for nonwovens―Part 5:Determination of resistance to mechanical penetration(ball burst method)GB/T 24218.5-20162017-7-1
National Food Safety Standard--Determination of Inositol in FoodsGB 5009.270-20162017-6-23
National Food Safety Standard—Food Microbiological Examination—Clostridium Botulinum and Botulinum ToxinGB 4789.12-20162017-6-23
Determination of water content in natural gas --Electrolytic methodSY/T 7507-20162017-5-1
The technical conditions for calcined petroleum coke of HVDC earth electrodeDL/T 1679-20162017-5-1
Technological specification for inspection agency of gas cylindersGB/T 12135-20162017-7-1
Design guidelines for construction organization general outline of substationDL/T 5520-20162017-5-1
Code for design of communication optical cable in substation and power plant of electric engineeringDL/T 5518-20162017-5-1
Quality management systems-Particular requirements for the application of GB/T 19001-2008 for automotive production and relevant service part organizationsGB/T 18305-20162017-7-1
General technical specifications for high voltage test equipment Part 7:Dielectric strength detector of insulating oilsDL/T 846.7-20162017-5-1
Shoes boardGB/T 22803-20162017-7-1
Ships and marine technology--Marine environment protection--Terminology relating to oil spill responseGB/T 21478-20162017-7-1
National food safety standard―Determination of ethoxyquin residue in animal-derived foods Liquid chromatographyGB 23200.89-20162017-6-18
Plastics--Phenolic resins--Determination of reactivity on a B-transformation test plateGB/T 33316-20162017-7-1
Hygienic specifications of edible vegetable oils factoryGB 8955-20162017-12-23
Agricultural service―Organizational requirements of agricultural technology extension serviceGB/T 33408-20162017-7-1
Laying code of cross-linked polyethylene power cable for rated voltages from 66kV to 220kV Part 2:Duct layingDL/T 5744.2-20162017-5-1
Technical rules for quarantine of Leptocybe invasa Fisher&La SalleLY/T 2781-20162017-3-1
National food safety standard-Determination of antimony in foodsGB 5009.137-20162017-6-23
National Food Safety Standard - Fresh (frozen) livestock and poultry productsGB 2707-20162017-6-23
Agricultural service―Quality assessment for crop pest control serviceGB/T 33311-20162017-3-1
Iron ores-Determination of aluminum content- Chrome azurol S spectrophotometric methodGB/T 6730.12-20162017-9-1
Polycrystalline silicon―Determination of trace elements―Glow discharge mass spectrometry methodGB/T 33236-20162017-11-1
Information codes for public security industry- Part 157:Organization level codesGA/T 2000.157-20162016-12-16
Electrical insulating materials-Thermal endurance properties- Part 9:Instructions for calculating thermal endurance characteristics using simplified proceduresGB/T 11026.9-20162017-7-1
Specifications of monitoring data and interface for smart substationDL/T 1661-20162017-5-1
Design guidelines for construction organization general outline of fossil-fired power plantDL/T 5519-20162017-5-1
Guide for evaluation of measurement uncertainty in coal analysisGB/T 33303-20162017-7-1
Inspection methods for environmental testing equipments for electric and electronic products―Part 5:Damp heat testing equipmentsGB/T 5170.5-20162017-7-1
Biosafety testing methods of the textiles for import and export一Part 4:Staphylococcus aureusSN/T 4656.4-20162017-7-1
National food safety standard―Determination of five organophosphorus pesticides residues in honeyGB 23200.97-20162017-6-18
Laying code of cross-linked polyethylene power cable for rated voltages from 66kV to 220kV Part 1:Direct burial layingDL/T 5744.1-20162017-5-1
Protocol of the real一time PCR for detecting genetically modified eompanent in pigs and their derived productsSN/T 4737-20162017-7-1
Gasoline for motor vehiclesGB 17930-20162016-12-23
Specification for inspecting exit cultural relics--Part 4: InstrumentsGB/T 33290.4-20162017-7-1
National Food Safety Standard-Determination of Amino Acid in FoodsGB 5009.124-20162017-6-23
S-shaped steel wrapping wire for main cable of suspension bridgeJT/T 1106-20162017-4-1
Pontoon bridge with powerGB/T 33197-20162017-7-1
Test methods for dipped canvas--Part 4: Hot air thermal shrinkageGB/T 31334.4-20162017-7-1
National food safety standard―Determination of propham residue in foods Gas chromatography―mass spectrometryGB 23200.61-20162017-6-8
Minimum allowable values of energy efficiency and energy efficiency grades for 6kV~35kV transformersT/CEEIA 258-20162016-12-26
National food safety standard―Determination of pentachlorophenol residue in animal-derived foodsGB 23200.92-20162017-6-18
Cultivated land quality gradeGB/T 33469-20162017-7-1
National food safety standard-Determination of boscalid residue in foods Gas chromatography-mass spectrometryGB 23200.68-20162017-6-18
Local food safety standards―Guizhou zha chilliDBS52/ 010-20162017-6-1
Wrought aluminium alloy extruded rods and bars for electron enginery-tankGB/T 33366-20162017-7-1
Technical code for drying construction of gas pipeline,liquefied gas station (plant)SY/T 4114-20162017-5-1
Test method for dynamic shear strength of adhesive tapesGB/T 33332-20162017-7-1
General requirements for interchangeability of natural gas entering long-distance pipeline networkGB/Z 33440-20162017-7-1
Smart TV operating system Part 2:SecurityGY/T 303.2-20162016-12-15
Gas analysis―Determination of moisture―Part 2:Dew point methodGB/T 5832.2-20162017-7-1
Code of bills of quantities and valuation for electric power construction worksDL/T 5745-20162017-5-1
Technical code for exploration and surveying of large crossing overhead transmission lineDL/T 5049-20162017-5-1
Nanotechnologies-Characterization of multiwall carbon nanotube(MWCNT)GB/T 33243-20162017-7-1
National Food Safety Standard - Determination of Benzyl Acetate in Food GB 5009.264-20162017-6-23
Hygienic specifications of canneryGB 8950-20162017-12-23
Fundamental requirements for logistics documentsGB/T 33449-20162017-7-1
Belt-filter press for sludge dewateringCJ/T 508-20162017-6-1
Busbar trunking systems ( closed insulated busbar) for wind powerGB/T 33346-20162017-7-1
Determination of crocin in foodsGB 5009.149-20162017-6-23
Woven garments for infantsGB/T 33271-20162017-7-1
Determination of restricted substances including tributyltin and triphenyltin in electrical and electronic products--Gas chromatography-mass spectrometryGB/T 33353-20162017-7-1
General specification for greenhouse gas emission verification of the organizationRB/T 211-20162017-6-1
Burr height for stampingsGB/T 33217-20162017-7-1
National food safety standard―Determination of carbaryl residue in meat and meat productsGB 23200.105-20162017-6-18
Large yachts―Strength,weathertightness and watertightness glazed openings―Part 1:Design criteria,materials,framing and testing of independent glazed openingsGB/T 33196.1-20162017-7-1
Information codes for public security industry-Part 154: Classification and codes for administrative permissionsGA/T 2000.154-20162016-12-16
National Food Safety Standard—Food Microbiological Examination—GeneralGB 4789.1-20162017-6-23
Determination of hydrocarbons from butane (C4) to hexadecane (C16) in naturalgas―Gas chromatographic methodGB/T 17281-20162017-7-1
National food safety standard―Determination of aryloxyphenoxypropionate herbicide residues in foods Gas chromatography-mass spectrometryGB 23200.4-20162017-6-18
National food safety standard―Determination of multiple miticide residues in royal-jellyGB 23200.101-20162017-6-18
Guidelines for threshold determination of Baijiu flavor substancesGB/T 33406-20162017-7-1
National food safety standard―Determination of thiabendazole residue in fruits and vegetables Liquid chromatographyGB 23200.17-20162017-6-18
National Food Safety Standard -Food Nutritive Fortifier-D-BiotinGB 1903.25-20162017-6-23
Code for design of coalbed methane gathering and transportation systemsNB/T 10029-20162017-5-1
National Food Safety Standard―Determination of 448 pesticides residues in tea Liquid chromatography-mass spectrometryGB 23200.13-20162017-6-18
National Food Safety Standard--Determination of B-group and G-group Aflatoxins in FoodsGB 5009.22-20162017-6-23
Determination of the urea in liquid fluorescent whitening agent productsGB/T 33401-20162017-7-1
Hygienic specification of chocolate factoryGB 17403-20162017-12-23
Hygienic specifications of flour milling factoryGB 13122-20162017-12-23
Biosafety testing methods of the textiles for import and export一Part 5:Aerobic bacterialSN/T 4656.5-20162017-7-1
National Food Safety Standard -Determination of Biogenic Amine in Food GB 5009.208-20162017-6-23
National food safety standard-Determination of monascas colours in foodsGB 5009.150-20162017-6-23
Metallic materials-Converison of hardness valuesGB/T 33362-20162017-9-1
Local food safety standards―Guizhou su chilliDBS52/ 015-20162017-6-1
National Food Safety Standard - Determination of Benzo(a)Pyrene in FoodsGB 5009.27-20162017-6-23
Plastics--Determination of phenolic resin compositions--Liquid chromatographyGB/T 33388-20162017-7-1
Specifications of UAV aerophotogrammetry for oil and gas pipeline projectSY/T 7344-20162017-5-1
Mechanical vibration―Torsional vibration of rotating machinery―Part 1:Land-based steam and gas turbine generator sets in excess of 50 MWGB/T 33199.1-20162017-7-1
National Food Safety Standard - Food Nutrition Enhancer -LactoferrinGB 1903.17-20162017-6-23
Technical requirements for traveler information service system of urban bus and trolleybusJT/T 1098-20162017-4-1
Meteorological disaster grade for flue-cured tobaccoQX/T 363-20162017-5-1
General requirements for swapping battery pack rack of electric vehicleGB/T 33341-20162017-7-1
Specification for exchanging format of relay protection setting data of power gridDL/T 1011-20162017-5-1
Technical specification for UHF partial discharge detection in gas-insulated metal-enclosed switchgearDL/T 1630-20162017-5-1
Pad-mounted transformers for photovoltaic power applicationsT/CEEIA 251-20162016-12-26
Rubber shoes--Determination of polycyclic aromatic hydrocarbonsGB/T 33427-20162017-7-1
Application specification for electronic seal of Party and government organsGB/T 33481-20162017-7-1
Technical code for insulating joint and insulating flangeSY/T 0516-20162017-5-1
National food safety standard―Determination of cyprodinil residue in foods Gas chromatography-mass spectrometryGB 23200.52-20162017-6-18
Lightning protection system components(LPSC)―Part 6:Requirements for lightning strike counters (LSC)GB/T 33588.6-20162017-7-1
Detection and identification of Dickeya chrysanthemiSN/T 4730-20162017-7-1
Evaluating andclassifyingunit forreward ofscience and technologyGB/T 33268-20162017-7-1
Specifications for agrometeorological observation—MaizeQX/T 361-20162017-5-1
National food safety standard―Determination of Benoxacor, Anilofos, Allidochlor 110 pesticides residues in foods Gas chromatography-mass spectrometryGB 23200.33-20162017-6-18
National Food Safety Standard - Hysienic specifications of meat packing plantGB 12694-20162017-12-23
Thermal magnetic molded case circuit breakersT/CEEIA 256-20162016-12-26
Specifications for database construction of fundamental geographic informationGB/T 33453-20162017-7-1
High voltage test equipment matching guidelinesDL/T 1681-20162017-5-1
National Food Safety Standard - Determination of Gluconic Acid -δ- Lactone in FoodGB 5009.276-20162017-6-23
Rescue Wild Giant Panda and the Reintroduction SpecificationLY/T 2767-20162017-3-1
Specification on Chinese herbal application of acupoint pasteGB/T 33414-20162017-7-1
National food safety standard―Determination of validamycin residue in foods Liquid chromatography-mass spectrometryGB 23200.74-20162017-6-18
Trash interception bar screenCJ/T 509-20162017-6-1
National Food Safety Standard - Determination of Ochratoxin A in Food GB 5009.96-20162017-6-23
Copper-beryllium alloy forgings and extrusions-General specificationGB/T 33220-20162017-7-1
Solvent dyes--Determination of shade and relative strengthGB/T 33424-20162017-7-1
Dynamic measurement of petroleum and liquid petroleum products- Part 1:General principlsGB/T 9109.1-20162017-7-1
National Food Safety Standard — Determination of Benzoic Acid, Sorbic Acid and Saccharin Sodium in FoodsGB 5009.28-20162017-6-23
Financial data cipher machine test specificationGM/T 0046-20162016-12-23
National food safety standards―Determination of pyrazophos residue in meat and meat productsGB 23200.79-20162017-6-18
Inner armoured rubber hoses and hose assemblies for conveying dredging soilGB/T 33382-20162017-7-1
Paper―Determination of softnessGB/T 8942-20162017-7-1
Stainless steel plate,sheet and strip for rail vehicleGB/T 33239-20162017-9-1
Guidelines for sensory evaluation of BaijiuGB/T 33404-20162017-7-1
General rules for the system of screening for and elimination of hidden risks of work safety accidentsDB37/T 2883-20162017-1-8
Guide for electric power energy performance contracting projectDL/T 1644-20162017-5-1
National food safety standard―Determination of quinclorac residue in cereals and oil seedsGB 23200.43-20162017-6-18
Determination of total contamination in middle distillates, diesel fuels and fatty acid methyl estersGB/T 33400-20162016-12-23
National food safety standard―Determination of chlordimeform and its metabolites residues in royal jelly Gas chromatography-mass spectrometryGB 23200.102-20162017-6-18
National Food Safety Standard Determination of Carotene in FoodsGB 5009.83-20162017-6-23
Determination of plastometric indices of bituminous coalGB/T 479-20162017-7-1
Express item container―Part 1:Container cageYZ/T 0155-20162017-4-1
Automobile diesel fuelsGB 19147-20162016-12-23
Small craft—Carbon monoxide (CO) detection systemsGB/T 33435-20162017-7-1
Measure method for emission pollutant of exhaust gas of marine diesel engineGB 15097-20162018-7-1
Plastics―Polyethylene compounds for breathable filmGB/T 33319-20162017-7-1
Classification and terminology of burnable incenseGB/T 33274-20162017-7-1
Basic requirements for wires and connectors of ATVsGB/T 33432-20162017-7-1
National food safety standard-Determination of flonicamid residue in foodsGB 23200.75-20162017-6-18
Rubber hoses with large diameter―Tensile testGB/T 33380-20162017-7-1
Rubber hoses,textile-reinforced,for compressed air-SpecificationGB/T 1186-20162017-7-1
National Food Safety Standard―Determination of 503 pesticides residues in mushrooms Gas chromatography-mass spectrometryGB 23200.15-20162017-6-18
Standard test method for major and minor elements in coal ashDL/T 1037-20162017-5-1
Information codes for public security industry- Part 156:Common documents codesGA/T 2000.156-20162016-12-16
Solar constant and zero air mass solar spectral irradianceQX/T 368-20162017-5-1
Rubber,vulcanized―Determination of temperature rise and resistance to fatigue in flexometer testing―Part 3:Compression flexometer(constant-strain type)GB/T 1687.3-20162017-7-1
Commercial kit method-Chloramphenicol-Test method ⅡSN/T 4537.2-20162017-7-1
National food safety standard―Determination of methoxychlor residue in meat Gas chromatography-mass spectrometryGB 23200.84-20162017-6-18
National food safety standard―Determination of dinotefuran residue in foods Liquid chromatography -mass spectrometryGB 23200.51-20162017-6-18
Technical regulations of pollination by bumblebee in solar greenhousesDB21/T 2718-20162017-2-6
National Food Safety Standard - Hygienic Specification for Storage and Transportation of Raw Grain GB 22508-20162017-12-23
Detection and identification of Potato yellow dwarf virusSN/T 1135.2-20162017-7-1
Trans-1,3,3,3-tetrafluoropropene[HFO-1234ze(E)]for industrial useGB/T 33387-20162017-7-1
Leather and fur-Chemical tests-Determination of nonylphenol and nonylphenol ethoxylatesGB/T 33285-20162017-7-1
National Food Safety Standard - Determination of Sodium Diacetate in Food GB 5009.277-20162017-6-23
Training service specifications for vehicle drivers training organizationJT/T 1099-20162017-4-1
Guideline for the transformation from scientific and technical achievement to standardGB/T 33450-20162017-7-1
National Food Safety Standard - Determination of Irradiated Foods - Screening Method GB 23748-20162017-6-23
National Food Safety Standard - Determination of Solvent Residual Quantity in FoodsGB 5009.262-20162017-6-23
Specifications for solar proton event nowcastingQX/T 366-20162017-5-1
Hot rolled section steelGB/T 706-20162017-9-1
Test methods for aluminium and aluminium alloy foils--Part 5: Determination of wettability by brushingGB/T 22638.5-20162017-11-1
Guidelines for meteorological disaster prevention and mitigation demonstration communityQX/T 356-20162017-5-1
National food safety standard―Determination of aldoxycarb, pyraclostrobin, azoxystrobin 65 pesticides in foods Liquid chromatography-mass spectrometryGB 23200.34-20162017-6-18
National food safety standard―Determination of multiple pyrethroid pesticides residues in royal-jelly Gas chromatographyGB 23200.100-20162017-6-18
The technical regulations of vegetation remediation for wasteland of southern nonferrous metal mineLY/T 2770-20162017-3-1
Regulation for disinfection and sterilization technique of dental instrumentsWS 506-20162017-6-1
Framework of real-time robot operating system on multi-core processorGB/T 33264-20162017-7-1
Central sterile supply department(CSSD)―Part 3:Surveillance standard for cleaning,disinfection and sterilizationWS 310.3-20162017-6-1
Footwear-Critical substances potentially present in footwear and footwear components-Test method to quantitatively determine polycyclic aromatic hydrocarbons ( PAH) in footwear materialsGB/T 33391-20162017-7-1
Technical specifications for lightning protection at China new generation weather radar stationQX/T 20-20162017-5-1
National food safety standard―Determination of twenty one fumigant residues in foodsGB 23200.55-20162017-6-18
Railway applications--Structural requirements of railway vehicle bodiesGB/T 33194-20162017-7-1
Specification of computer supervision and control system for hydropower plant with unit capacity of 700MW and aboveDL/T 1626-20162017-5-1
Chromium metal―Determination of lead,tin,bismuth,antimony and arsenic content―Inductively coupled plasma mass spectrometric methodGB/T 4702.15-20162017-9-1
Test methods for aluminium and aluminium alloy foils--Part 3: Determination of stickinessGB/T 22638.3-20162017-11-1
National Food Safety Standard Yeast used for food processingGB 31639-20162017-6-23
Specifications for road traffic signal setting and installationGB 14886-20162017-7-1
Technical specification of top grafting on oliveLY/T 2784-20162017-3-1
Adhesives in food packaging materials and containersGB/T 33320-20162017-7-1
Evaluation indicators for new-type smart citiesGB/T 33356-20162016-12-13
Test method for water in petroleum products—Distillation methodGB/T 260-20162017-7-1
Reciprocating internal combustion gas generating set- Classification and constituent analysis of gas fuelsGB/T 33347-20162017-7-1
Pine pollenGB 31636-20162017-6-23
General technical requirements for indoor stone furnitureGB/T 33282-20162017-7-1
Hygienic practice for egg productsGB 21710-20162017-12-23
Motor vehicles—Symbols for controls,indicators and tell-talesGB 4094-20162019-7-1
Non-destructive testing-Practice for strain monitoring based on fiber sensing technologyGB/T 33213-20162017-4-1
Specification for services of quality supervision, inspection and quarantine hotlineGB/T 33359-20162017-7-1
Determination of asbestos in coatingsGB/T 33395-20162017-7-1
Technical specification for pump storage type well logging operationSY/T 7308-20162017-5-1
National Food Safety Standard - Determination of Xylitol, Sorbitol, Maltitol and Erythritol in Food GB 5009.279-20162017-6-23
Ferrosilicon―Determination of silicon,manganese,aluminium,calcium,chromium and iron contents―Wavelength dispersive X-ray fluorescence spectrometry(fused cast bead method)GB/T 4333.5-20162017-9-1
National food safety standard -Microbiological examination of food-Examination of diarrheogenic Escherichia coliGB 4789.6-20162017-6-23
Evaluation of language training servicesGB/T 33287-20162017-4-1
Technical specification for reducing resistance in power engineeringDL/T 1678-20162017-5-1
Asphalt mixture's mixing machineJT/T 1104-20162017-4-1
National food safety standard-Determination of zearalenone in cerealsGB 5009.209-20162017-6-23
The technical specification of produced-water injection in gas fieldSY/T 6596-20162017-5-1
National Food Safety Standard-Food Microbiological Examination—Enumeration of ColiformsGB 4789.3-20162017-6-23
Aluminium alloy strips for armored cableGB/T 33367-20162017-11-1
Potassium carbonate for industrial useGB/T 1587-20162017-7-1
Technical specification for application of piston type balancing for pump control valveCECS 460-20162017-3-1
Metal hydride hydrogen storage system for fuel cells backup powerGB/T 33292-20162017-7-1
National food safety standard―Determination of acetochlor residue in foodsGB 23200.57-20162017-6-18
Regulation for healthcare associated infection control in ward in healthcare facilitiesWS/T 510-20162017-6-1
Technical specifications for safe operation of gold refiningYS/T 3024-20162017-4-1
Specification for single phase-to-ground fault selection device in neutral point non-effectively grounded systemDL/T 872-20162017-5-1
Test method for strength properties of adhesives in shear by tension loading of single-lap-joint laminated assemblies(composite and composite)GB/T 33334-20162017-7-1
National food safety standard―Determination of clofentezine residue in foods Gas chromatography-mass spectrometryGB 23200.47-20162017-6-18
Rubber strips used in flat-plate solar collectorsGB/T 33326-20162017-7-1
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