Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Services

International Standard Category: Meat and meat products

GB/T 29392-2012    Beef cuts grading for high rib,ribeye,striploin,tenderloin of normal beef
普通肉牛上脑、眼肉、外脊、里脊等级划分;
Category No.:67.120.10 Valid Status:superseded
Issued Organization:AQSIQ,SAC Issued Date:2012-12-31
Implemented Date:2013-6-1 Abolished Date:
Superseded Standard.:GB/T 29392-2022 Quality grading of livestock and poultry meat—Beef
Superseded Date:2023-2-1
Back          Detail

Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Foryou Tech Co., Ltd. 2008-2020