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Chinese National Standard Category: Melon, fruit and vegetable planting and product

English Title: Determination of copper，iron，zinc，calcium，magnesium and phosphorus content in vegetables and derived products
Chinese Title: 蔬菜及其制品中铜、铁、锌、钙、镁、磷的测定
Standard No.: GB/T 23375-2009
Category No.: B31
Issued by: AQSIQ; SAC
Issued on: 2009-3-28
Implemented on: 2009-10-1
Status: superseded
Superseded by:GB 5009.92-2016 National Food Safety Standard-Determination of Calcium in Foods
GB 5009.87-2016 National Food Safety Standard Determination of Phosphorus in Foods
GB 5009.90-2016 National Food Safety Standard-Determination of Iron in Foods
GB 5009.14-2017 Food safety national standard -- Determination of Zinc in Food
GB 5009.241-2017 Food safety national standard -- Determination of magnesium in food
GB 5009.13-2017 National food safety standard -- Determination of copper in foods
Superseded on:2017-6-23
Abolished on:
Superseding:GB 5009.90-2016 National Food Safety Standard-Determination of Iron in Foods
GB 5009.92-2016 National Food Safety Standard-Determination of Calcium in Foods
GB 5009.13-2017 National food safety standard -- Determination of copper in foods
GB 5009.14-2017 Food safety national standard -- Determination of Zinc in Food
GB 5009.241-2017 Food safety national standard -- Determination of magnesium in food
Word Count:6000 words
Similar Standards: DB46/T 603-2023   DB32/T 4393-2022   DB23/T 3446-2023   DB37/T 3237-2018   DB11/T 268-2005   GH/T 1192-2022   DB54/T 0032-2023   DB32/T 4101-2021   DB32/T 4102-2021   DB61/T 1617.4-2022   DB11/T 435-2007   DB31/T 693.3-2020   NY 5324-2006   DB46/T 598-2023   DB3201/T 113-2007   DB54/T 0025-2023   DB32/T 4240-2022   DB13/T 1366-2011   NY/T 3303-2018   DB54/T 0010-2023  
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