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| Chinese National Standard Category: Flavoring essences |
| English Title: | Savory flavoring |
| Chinese Title: | 咸味食品香精 |
| Standard No.: | QB/T 2640-2004 |
| Category No.: | X46 |
| Issued by: | National Technical Committee on Standardization of Flavor Cosmetics |
| Issued on: | 2004-8-15 |
| Implemented on: | 2005-1-1 |
| Status: | abolished |
| Superseded by: | |
| Superseded on: | |
| Abolished on: | 2017-05-12 |
| Superseding: | |
| Word Count: | 3000 words |
| Similar Standards: | QB/T 1505-2007 QB/T 2640-2004 QB/T 1505-1992 |
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