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GB 10220-1988 Sensory analysis - Methodology-General guidance
Issued on: 1988-12-22 Price(USD): 300.0 |
GB 12311-1990 Sensory analysis method-Triangular test
Issued on: 1990-04-10 Price(USD): 120.0 |
GB 12312-1990 Sensory analysis - Determination of sensitivity of taste
Issued on: 1990-4-10 Price(USD): 90.0 |
GB 12313-1990 Sensory analysis method-Flavour profile test
Issued on: 1990-4-10 Price(USD): 120.0 |
GB 12314-1990 Sensory analysis method-Guidelines for the preparation of samples for which direct sensory analysis is not feasible
Issued on: 1990-4-10 Price(USD): 30.0 |
GB 12315-1990 Sensory analysis-Methodology-Ranking
Issued on: 1990-04-01 Price(USD): 270.0 |
GB/T 10220-2012 Sensory analysis—Methodology—General guidance
Issued on: 2012-6-29 Price(USD): 330.0 |
GB/T 10221-2012 Sensory analysis—Vocabulary
Issued on: 2012-06-29 Price(USD): 600.0 |
GB/T 10221-2021 Sensory analysis—Vocabulary
Issued on: 2021-10-11 Price(USD): 675.0 |
GB/T 12310-2012 Sensory analysis method—Paired comparison test
Issued on: 2012-06-29 Price(USD): 360.0 |
GB/T 12311-2012 Sensory analysis method—Triangle test
Issued on: 2012-6-29 Price(USD): 270.0 |
GB/T 12312-2012 Sensory analysis—Method of investigating sensitivity of taste
Issued on: 2012-6-29 Price(USD): 180.0 |
GB/T 12315-2008 Sensory analysis—Methodology—Ranking
Issued on: 2008-06-25 Price(USD): 360.0 |
GB/T 13868-1992 Sensory analysis-General guidance for the design of test rooms
Issued on: 1992-01-01 Price(USD): 150.0 |
GB/T 13868-2009 analysis - General guidance for the design of test rooms
Issued on: 2009-4-8 Price(USD): 250.0 |
GB/T 15549-2022 Sensory analysis—Methodology— Initiation and training of assessors in the detection and recognition of odours
Issued on: 2022-10-12 Price(USD): 255.0 |
GB/T 16290-1996 Sensory analysis--Methodology--Evaluation of food products by methods using scales
Issued on: 1996-04-01 Price(USD): 180.0 |
GB/T 16291-1996 Sensory analysis―General guidance for the selection, training and monitoring of experes
Issued on: 1996-04-01 Price(USD): 190.0 |
GB/T 16291.1-2012 Sensory analysis—General guidance for the selection,training and monitoring of assessors—Part 1:Selected assessors
Issued on: 2012-6-29 Price(USD): 330.0 |
GB/T 16291.2-2010 Sensory analysis—General guidance for the selection,training and monitoring of assessors—Part 2:Expert sensory assessors
Issued on: 2010-09-02 Price(USD): 160.0 |
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