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Position: Chinese Standard in English/GB/T 13210-2014
GB/T 13210-2014   Canned citrus fruits (English Version)
Standard No.: GB/T 13210-2014 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 6000 words Translation Price(USD):180.0 remind me the price change

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Implemented on:2014-12-1 Delivery: via email in 1~3 business day

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2024-11-01,2024-11-1,2014-12-1,7A7AD972DF5A85A21418740781722
Standard No.: GB/T 13210-2014
English Name: Canned citrus fruits
Chinese Name: 柑橘罐头
Chinese Classification: X74    Canned fruit
Professional Classification: GB    National Standard
ICS Classification: 67.080.10 67.080.10    Fruits and derived products 67.080.10
Source Content Issued by: AQSIQ; SAC
Issued on: 2014-07-08
Implemented on: 2014-12-1
Status: superseded
Superseded by:GB/T 13210-2024 General quality requirements for canned citrus fruits
Superseded on:2024-11-1
Abolished on:2024-11-01
Superseding:GB/T 13210-1991 Canned mandarin oranges in syrup
Target Language: English
File Format: PDF
Word Count: 6000 words
Translation Price(USD): 180.0
Delivery: via email in 1~3 business day
本标准规定了柑橘罐头产品的术语和定义,产品分类及代号,技术要求,试验方法,检验规则,标签、包装、运输和贮存等要求。
本标准适用于以新鲜、冷藏、速冻的柑橘或罐装柑橘为原料,经加工、分级、装罐、加汤汁、排气、密封、杀菌、冷却制成的罐藏食品。
Code of China
Standard
GB/T 13210-2014  Canned citrus fruits (English Version)
Standard No.GB/T 13210-2014
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count6000 words
Price(USD)180.0
Implemented on2014-12-1
Deliveryvia email in 1~3 business day
Detail of GB/T 13210-2014
Standard No.
GB/T 13210-2014
English Name
Canned citrus fruits
Chinese Name
柑橘罐头
Chinese Classification
X74
Professional Classification
GB
ICS Classification
Issued by
AQSIQ; SAC
Issued on
2014-07-08
Implemented on
2014-12-1
Status
superseded
Superseded by
GB/T 13210-2024 General quality requirements for canned citrus fruits
Superseded on
2024-11-1
Abolished on
2024-11-01
Superseding
GB/T 13210-1991 Canned mandarin oranges in syrup
Language
English
File Format
PDF
Word Count
6000 words
Price(USD)
180.0
Keywords
GB/T 13210-2014, GB 13210-2014, GBT 13210-2014, GB/T13210-2014, GB/T 13210, GB/T13210, GB13210-2014, GB 13210, GB13210, GBT13210-2014, GBT 13210, GBT13210
Introduction of GB/T 13210-2014
本标准规定了柑橘罐头产品的术语和定义,产品分类及代号,技术要求,试验方法,检验规则,标签、包装、运输和贮存等要求。
本标准适用于以新鲜、冷藏、速冻的柑橘或罐装柑橘为原料,经加工、分级、装罐、加汤汁、排气、密封、杀菌、冷却制成的罐藏食品。
Contents of GB/T 13210-2014
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Keywords:
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