2025-11-12 18.97.9.170
Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Services

Code of China
International Standard List: Milk and milk products in general

DB15/T 3700-2024 Requirements for the equipment and management of measuringinstruments in dairy production and processing enterprises 
  Issued on: 2024-10-25   Translation Price(USD):
DB15/T 3693-2024 Technical specification for taste and odor control of raw milk 
  Issued on: 2024-10-25   Translation Price(USD):
T/SSFS 0009-2024  
  Issued on: 2024-01-23   Translation Price(USD):
T/XLTDA 019-2024 Dairy products with local characteristics flavored traditional fermented milk 
  Issued on: 2024-01-27   Translation Price(USD):
T/XLTDA 018-2024 Dairy products with local characteristics flavored sour cheese 
  Issued on: 2024-01-27   Translation Price(USD):
DB3201/T 1079-2022 Guidelines for improving the level of quality and safety of meat production companies 
  Issued on: 2022-01-25   Translation Price(USD):
DB37/T 3532-2019 Identification of caprine, sheep and bovine derived materials in goat or sheep milk Real-time fluorescent PCR method 
  Issued on: 2019-03-21   Translation Price(USD):
DB37/T 3531-2019 Identification of caprine, sheep and glycine derived materials in goat or sheep milk Real-time fluorescent PCR method 
  Issued on: 2019-03-21   Translation Price(USD):
NY/T 2659-2014 Rapid determination of fat,protein,lactose and total solids in milk—Infrared spectrometry 
  Issued on: 2014-10-17   Translation Price(USD): 100.0
NY/T 2362-2013 Technical specification of storage and transportation of raw milk 
  Issued on: 2013-5-20   Translation Price(USD): 84.0
NY/T 2069-2011 Determination of progesterone in milk by HPLC-MS 
  Issued on: 2011-9-2   Translation Price(USD): 120.0
NY/T 2070-2011 Determination of immunoglobulin G in bovine colostrum and its products-Spectrophotometry 
  Issued on: 2011-9-2   Translation Price(USD): 124.0
SN/T 2101-2008 Determination of Mycobacterium tuberculosis for milk and milk products—Real-time PCR method 
  Issued on: 2008-07-17   Translation Price(USD): 100.0
GB/T 22035-2008 Test of vegetable fat in milk and milk products—Gas chromatography 
  Issued on: 2008-06-17   Translation Price(USD): 110.0
NY/T 1665-2008 Determination of total coliforma and escherichia coli in drinking water for livestock and poultry-Enzyme substrate method 
  Issued on: 2008-07-14   Translation Price(USD): 120.0
NY/T 1664-2008 Rapid determination for aflatoxin M1 in milk-Double flow enzyme-linked immunosorbent assay 
  Issued on: 2008-07-14   Translation Price(USD): 125.0
GB/T 21703-2008 Determination of benzoic and sorbic acid in milk and dairy products 
  Issued on: 2008-04-09   Translation Price(USD): 224.0
GB/T 21704-2008 Determination of non-protein-nitrogen content in milk and dairy products 
  Issued on: 2008-04-09   Translation Price(USD): 70.0
GB/T 21676-2008 Milk and dairy products―Determination of fatty acid content―Gas-liquid chromatography 
  Issued on: 2008-04-09   Translation Price(USD): 264.0
NY/T 657-2007 Green food - Milk products 
  Issued on: 2007-12-18   Translation Price(USD): 190.0
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 Email: coc@codeofchina.com | Send me a messageQQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040