Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Services

Title Standard No. Implemented On
Examination methods of yeast extract powderGB/T 35536-20172018-7-1
Examination methods of pancreatic digest of caseinGB/T 35534-20172018-7-1
Determination of the activity of beta-galactosidase--Spectrophotometric methodGB/T 33409-20162017-7-1
Determination of the activity of protease K in biochemical reagentsGB/T 33410-20162017-7-1
Determination of hydroxycitric acid in biochemical products--HPLC methodGB/T 33412-20162017-7-1
Specific solid enzyme(ALD,TIM,GDH)reagent for determination of fructose diphosphate(FDP)GB/T 32226-20152016-7-1
Chemical reagent-Eosin yellowishHG/T 3495-19992000-6-1
Chemical reagent-D-GlucoseHG/T 3475-19992000-4-1
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