Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Services

Professional Standard List: Professional Standard - Agriculture

Title Standard No. Implemented On
Longanga. GraftingNY/T 354-1999
Microbial feed additive Bacillus licheniformisNY/T 1498-2007
Maximum Residue Limits for Pesticides - Coumaphos - FruitsNY 1500.44.1-2008
Maximum Residue Limits for Pesticides - Phonamiphos - FruitsNY 1500.42.1-2008
Green food Dry fruitNY/T 1041-2006
Pollution-free food mandarinfishNY 5166-2008
Maximum Residue Limits for Pesticides - Omethoate - Fruits (Excluding Citrus)NY 1500.49.2-2008
Maximum Residue Limits for Pesticides - Phonamiphos - VegetablesNY 1500.42.2-2008
Maximum Residue Limits for Pesticides - Phosfolan - VegetablesNY 1500.43.2-2008
Feeding standard of chickenNY/T 33-1986
Free food mushroomNY 5330-2006
Maximum Residue Limits for Pesticides - Demeton - FruitsNY 1500.39.1-2008
Safety Technical Requirement for CornhuskerNY/T 1416-2007
Green food. Edible vegetable oilsNY/T 751-2007
Feeding standard for lean-type pigsNY/T 65-1987
Maximum Residue Limits for Pesticides - Fenamiphos - FruitsNY 1500.47.1-2008
Classification of scale of methane engineering projectsNY/T 667-2003
Determination of Fruit Juice - Total AshNY 82.8-1988
Sisal clothNY/T 712-2003
Quality edible riceNY 20-1986
Collection of designs for energy-saving tobacco barnsNY/T 348-1999
Maximum Residue Limits for Pesticides - Aldicarb - VegetablesNY 1500.41.2-2008
Maximum Residue Limits for Pesticides - Carbonfuran - FruitsNY 1500.40.1-2008
Maximum Residue Limits for Pesticides - Chlordimeform - FruitsNY 1500.48.1-2008
Green food. Tomato pasteNY/T 431-2000
Persimmon wineNY 36-1986
Determination of Fruit Juice - ColorNY 82.6-1988
Determination of Fruit Juice - Relative DensityNY 82.5-1988
Green sweetened whole yoghurtNY/T 280-1995
Determination of Calcium and Magnesium in Fruit JuiceNY 82.19-1988
Rapeseed meal (solvent) for feedstuffsNY/T 126-1989
Agricultural wheeled tractors quality evaluation of technical specificationsNY/T 1007-2006
Pineapple shootsNY/T 451-2001
Identification of agricultural diesel promotion test methodsNY/T 208.2-1992
Green whole milk powderNY/T 283-1995
Identification of agricultural wheeled tractors PromotionNY/T 209-1992
Virus-free seedling of appleNY 329-1997
Tractor driving licenseNY 346-2005
Cassava species stemsNY/T 951-2006
Maximum Residue Limits for Pesticides - Monocrotophos - FruitsNY 1500.33.1-2008
Konjac flourNY/T 494-2002
Feeding standard for dairy cattleNY/T 34-1986
Determination of Potassium and Sodium in Fruit JuiceNY 82.18-1988
Maximum Residue Limits for Pesticides - Methamidophos - FruitsNY 1500.31.1-2008
Farm machinery number plateNY 347-1999
Agricultural Diesel quality evaluation of technical specificationsNY/T 1002-2006
Determination of Lactic Acid in Fruit JuiceNY 82.12-1988
Green food. Tropical and subtropical fruitsNY/T 750-2003
Stretcher type sprayer (equipped with a piston pump piston diaphragm) product quality grading standards - test methodsNY/T 94-1985
Maximum Residue Limits for Pesticides - Phorate - FruitsNY 1500.13.3-2008
Maximum Residue Limits for Pesticides - Isofenphos-methyl - VegetablesNY 1500.35.2-2008
Maximum Residue Limits demeton vegetablesNY 1500.39.2-2008
Mulberry technical regulations medicationNY/T 979-2006
Vegetables, fruits and other 20 kinds of pesticide methamidophos Maximum Residue LimitsNY 1500-2008
Banana in vitro plantletNY/T 357-1999
Soybean meal (solvent)for feedstuffsNY/T 131-1989
Pollution-free food pome fruitsNY 5322-2006
Green food. Lotus root and its productsNY/T 1044-2006
Green food. MaizeNY/T 418-2000
Maximum Residue Limits for Pesticides - Chlordimeform - VegetablesNY 1500.48.2-2008
Maximum Residue Limits for Pesticides - Phospham - FruitsNY 1500.34.1-2008
Free food - FlounderNY 5274-2004
Whole green acid-free milkNY/T 281-1995
Green food-Feeds and feed additives guidelineNY/T 471-2001
Maximum Residue Limits for Pesticides - Fonofos - FruitsNY 1500.45.1-2008
Maximum Residue Limits for Pesticides - Terbufos - VegetablesNY 1500.36.2-2008
Determination of Fruit Juice - Apparent ViscosityNY 82.4-1988
Maximum Residue Limits for Pesticides - Fonofos - VegetablesNY 1500.45.2-2008
Maximum Residue Limits for Pesticides - Sulfotep - FruitsNY 1500.38.1-2008
Determination of Fruit JuiceNY 82.15-1988
Identification of agricultural diesel promotion testing rulesNY/T 208.3-1992
Green food Meat and meat productsNY/T 843-2004
Plant species specificity distinguishability|| consistency and stability testing guide JuteNY/T 3738-2020
Fresh fatty liverNY 67-1988
Water-soluble fertilizers containing nitrogen, phosphorus and potassiumNY 1107-2006
Determination of Citric Acid in Fruit JuiceNY 82.14-1988
Agricultural pesticide maximum residue limitsNY 1500-2009
Farm machinery number plateNY 345-1999
Maximum Residue Limits for Pesticides - Parathion-methyl - FruitsNY 1500.32.1-2008
Full cream sweetened condensed milk greenNY/T 282-1995
Determination of Pectin in Fruit JuiceNY 82.11-1988
Avian influenza virus, the RT-PCR test methodsNY/T 772-2004
Stretcher type sprayer (equipped with a piston pump piston diaphragm) product quality grading standards - quality standardsNY/T 92-1985
Raw natural rubber-Radials tire rubberNY/T 459-2001
Maximum Residue Limits for Pesticides - Aldicarb - FruitsNY 1500.41.1-2008
Plant species specificity distinguishability|| consistency and stability test guideNY/T 3736-2020
Technical rules for primary processing of arabica coffeeNY/T 606-2002
Soybean for feedstuffsNY/T 135-1989
Maximum Residue Limits for Pesticides - Isofenphos-methyl - FruitsNY 1500.35.1-2008
Identification methods to promote agricultural diesel quality indicatorsNY/T 208.1-1992
Maximum Residue Limits for Pesticides - Coumaphos - VegetablesNY 1500.44.2-2008
Maximum Residue Limits for Pesticides - Isazophos - VegetablesNY 1500.46.2-2008
Determination of Fruit Juice - Ash AlkalinityNY 82.9-1988
Technical Regulations for Cultivation of Winter Wheat in North China By Yield Per Hectare and Unit AreaNY/T 205-1992
Maximum Residue Limits for Pesticides - Sulfotep - VegetablesNY 1500.38.2-2008
Maximum Residue Limits for Pesticides - Parathion-methyl - VegetablesNY 1500.32.2-2008
Green food. Egg and egg productNY/T 754-2003
Maximum Residue Limits for Pesticides - Isazophos - FruitsNY 1500.46.1-2008
Pesticide guidelines for the field efficacy trials—Part 36:Weed control of herbicides in pineapple fieldsNY/T 1464.36-2010
Green food-Freezing drinkNY/T 899-2016
Technical requirements for succulence mincer operating safelyNY/T 1025-2006
Determination of Volatile Acid in Fruit JuiceNY 82.16-1988
Determination of Formol Number in Fruit JuiceNY 82.10-1988
Pesticide Registration Management Terms [Bound Volume]NY/T 1667.1~1667.8-2008
Maximum Residue Limits for Pesticides - Terbufos - FruitsNY 1500.36.1-2008
Determination of Fruit Juice - ValueNY 82.7-1988
Diagnostic techniques for swine dysentery NY/T 45-2002
Maximum Residue Limits for Pesticides - Phosfolan-methyl - FruitsNY 1500.37.1-2008
Rule of rational fertilization-GeneralNY/T 496-2002
Determination of Fruit Juice - Vessel Appearance and Minimum Filling AmountNY 82.3-1988
Agricultural pesticide maximum residue limitsNY 1500-2007
Maximum Residue Limits for Pesticides - Omethoate - VegetablesNY 1500.49.1-2008
Maximum Residue Limits for Pesticides - Phorate - VegetablesNY 1500.13.4-2008
Determination of Fruit Juice - Organic InspectionNY 82.2-1988
Agricultural research projects Archival rulesNY/T 204-1992
Green food. Candied fruitNY/T 436-2000
Guidelines for the conduct of tests for distinctness,uniformity and stability-Fig(Ficus carica L.) NY/T 2587-2014
Maximum Residue Limits for Pesticides - Phospham - VegetablesNY 1500.34.2-2008
Operating scalpel for animalNY 1184-2006
Construction criterion for performance test station of breeding pig NY/T 2241-2012
Free food product sampling specification - Part 5: TeaNY/T 5344.5-2006
Push tapping knifeNY/T 1034-2006
Technical code for biogas engineering. Part 5: Evaluation of qualityNY/T 1220.5-2006
Maximum Residue Limits for Pesticides - Monocrotophos - VegetablesNY 1500.33.2-2008
Determination of Fruit Juice - SamplingNY 82.1-1988
Wheat Middling for FeedsNY/T 211-1992
Records for swine breedsNY 2-1982
Green food. Peanuts (dods and kernets)NY/T 420-2000
Maximum Residue Limits for Pesticides - Phosfolan - FruitsNY 1500.43.1-2008
Pollution-free food mushroom production and technical specificationsNY/T 5333-2006
Technical inspection of pure culture making of edible fungiNY/T 528-2002
Maximum Residue Limits for Pesticides - Fenamiphos - FruitsNY 1500.47.2-2008
Maximum Residue Limits for Pesticides - Carbonfuran - VegetablesNY 1500.40.2-2008
Green food SpicesNY/T 901-2004
Determination of Total Phosphorus Concentration in Fruit JuiceNY 82.17-1988
Maximum Residue Limits for Pesticides - Phosfolan-methyl - VegetablesNY 1500.37.2-2008
Green Food - Aquatic SeasoningNY/T 1710-20202021-1-1
Plant species specificity distinguishability|| consistency and stability testing guide GorgonNY/T 3735-20202021-1-1
Plant species specificity distinguishability|| consistency and stability testing guideNY/T 3730-20202021-1-1
Determination of Squalene in Vegetable OilNY/T 3673-20202021-1-1
Technical code of practice for monitoring resistance of rice cultivars to the blast fungus in the fieldNY/T 3685-20202021-1-1
Water-soluble macronutrient fertilizers NY/T 1107-20202020-11-1
Technical code of practice for acaricide resistance monitoring of spider mitesNY/T 3539-20202020-7-1
Technical code of practice for bee pollination and integated pests managemets for crops-Part 3:Oil crops (oilseed rape and sunslower)NY/T 3263.3-20202020-7-1
Technical specification for old tea garden reformationNY/T 3538-20202020-7-1
Technical code of practice for identification of sweetpotato diseases pestsNY/T 3536-20202020-7-1
Technical code of practice for identification and monitor of wheat cyst nematodeNY/T 3533-20202020-7-1
Rimsulfurson water dispersible granules NY/T 3581-20202020-7-1
Technical code of practice for identification of drought resistance in cottonNY/T 3534-20202020-7-1
Technical code of practice for identification of salt tolerance in cottonNY/T 3535-20202020-7-1
Livestock and poultry slaughtering and processing equipment-Pig carcass conveying trackNY/T 3365-20202020-7-1
Technical code of practice for virus-free sweetpotato seed roots or plantNY/T 3537-20202020-7-1
Technical code of practice for bee pollination and integated pests managemets for crops-Part 2:Fruit orchard(apple、cherry、pear and orange)NY/T 3263.2-20202020-7-1
Machinery for primary processing of natural rubber -- ShredderNY/T 926-20192020-4-1
Fertilizer synergists-Nitrification inhibitors and code of agricultural practice NY/T 3504-20192020-4-1
?Machinery for primary processing of natural rubber -- Slab cutterNY/T 927-20192020-4-1
Fundamental criteria for statistics of agricultural mechanizationNY/T 1766-20192019-11-1
Technical code for cultivated land quality monitoringNY/T 1119-20192019-11-1
Technical specification for housing feeding and loose housing feeding Manufacturing of yakNY/T 3457-20192019-11-1
Technical specification for conservation of livestock genetic resource in conservation farm- -Part 4:Sheep and goatNY/T 3453-20192019-11-1
Diagnostic techniques for infectious bovine rhinotracheitisNY/T 575-20192019-11-1
Technical code of practice of artificial insemination for breeding chicken NY/T 3458-20192019-11-1
The operating quality of retrieving machines foro film residueNY/T 1227-20192019-11-1
Technical specification for conservation of livestock genetic resource in conservation farm- Part 5:Horse and donkeyNY/T 3454-20192019-11-1
Limits for exhaust smoke from tractorNY/T 1629-20192019-11-1
Diagnostic techniques for chicken infectious anemiaNY/T 1187-20192019-11-1
Technical specification for conservation of livestock genetic resource in conservation farm- Part 3:CattleNY/T 3452-20192019-11-1
Technical specification for conservation of livestock genetic resource in conservation farm- Part 6: Camel NY/T 3455-20192019-11-1
Rules for performance testing of breeding pigNY/T 822-20192019-11-1
Diagnostic techniques for swine erysipelasNY/T 566-20192019-11-1
Operating quality of smashed root-stubble machineNY/T 985-20192019-11-1
Technical specification for conservation livestock of animal genetic resource in conservation farm- Part 2:Swine NY/T 3451-20192019-11-1
Technical regulation for determination of pork qualityNY/T 821-20192019-11-1
Meat and poultry processing equipment—Pigs carcass splitting sawNY/T 3364-20192019-11-1
Meat and poultry processing equipment—Pigs dehiding machineNY/T 3363-20192019-11-1
Technical specification for swine genetic evaluationNY/T 3459-20192019-11-1
Technical specification of quality evaluation for agricultural wheeled tractorsNY/T 209-20192019-11-1
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