Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
DB36/T 1684-2022 |
|
|
via email in business day |
abolished2024-04-24 ,,2023-5-1 |
|
DB36/T 1685-2022 |
|
|
via email in business day |
abolished2024-04-24 ,,2023-5-1 |
|
DB37/T 4353-2021 |
Fresh food traceability by chain store and supermarket—Code of practice |
$105.00 |
via email in 1~3 business day |
valid,,2021-4-11 |
|
DB46/T 619-2023 |
Regulations on the Entrusted Operation and Management for School Canteen |
|
via email in business day |
valid,,2024-1-31 |
|
DB51/T 3104-2023 |
|
|
via email in business day |
valid,,2023-10-1 |
|
DB65/T 3911-2016 |
A grade green food Sunlight greenhouse peach Delay late planting technology procedures |
|
via email in business day |
abolished2023-07-20 ,,2016-9-1 |
|
GB/T 13494-1992 |
Rules for drafting food standards |
$100.00 |
via email in 1~3 business day |
abolished2005-10-14,,1993-3-1 |
|
GB/T 18770-2002 |
Management quality rating and technology requirement for edible salt wholesale enterprises |
$240.00 |
via email in 1~3 business day |
abolished2009-06-01,2009-6-1,2003-1-1 |
|
GB/T 18770-2008 |
Management quality rating and technology requirement for edible salt wholesale enterprises |
$300.00 |
via email in 1~3 business day |
abolished2020-11-01 ,2020-11-1,2009-6-1 |
|
GB/T 18770-2020 |
Management quality rating and technology requirement for edible salt wholesale enterprises |
$285.00 |
via email in 1~3 business day |
valid,,2020-11-1 |
|
GB/T 19080-2003 |
Guidielines on the application of GB/T 19001-2000 for the food and drink industry |
$600.00 |
via email in 1~3 business day |
abolished2025-03-28,,2003-9-1 |
|
GB/T 19479-2019 |
Good manufacturing practice for livestock and poultry slaughtering--Pig |
$130.00 |
immediately |
valid,,2019-10-1 |
|
GB/T 19538-2004 |
Hazard analysis and critical control point (HACCP)system and guidelines for its applicatoin |
$100.00 |
immediately |
valid,,2004-9-1 |
|
GB/T 19828-2005 |
Technology specification of management quality for edible salt authorized enterprises |
$120.00 |
via email in 1~3 business day |
abolished2019-01-01 ,2019-1-1,2005-12-1 |
|
GB/T 19828-2018 |
Technology specification of quality management for edible salt authorized enterprises |
$250.00 |
via email in 1~3 business day |
valid,,2019-1-1 |
|
GB/T 20575-2019 |
Specification of good manufacture practice for fresh and frozen meat processing |
$160.00 |
immediately |
valid,,2019-10-1 |
|
GB/T 22000-2006 |
Food safety management systems—Requirements for any organization in the food chain |
$320.00 |
immediately |
valid,,2006-7-1 |
|
GB/T 22003-2008 |
Food safety management systems—Requirements for bodies providing audit and certification of food safety management systems |
$270.00 |
via email in 1~5 business day |
abolished2018-07-01,2018-7-1,2009-6-1 |
|
GB/T 22004-2007 |
Food safety management systems - Guidance on the application of GB/T 22000-2006 |
$265.00 |
via email in 1~5 business day |
valid,,2008-6-1 |
|
GB/T 22005-2009 |
Traceability in the feed and food chain—General principles and basic requirements for system design and implementation |
$160.00 |
via email in 1~3 business day |
valid,,2010-3-1 |
|
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