| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| SN/T 0400.6-2005 |
Rules for inspection of canned food for import and export - Part 6 : Thermal processing |
$220.00 |
via email in 1~3 business day |
valid,,2006-5-1 |
|
| SN/T 0400.7-2005 |
Rules for inspection of canned food for import and export. Part 7: Canned products |
$220.00 |
via email in 1~3 business day |
valid,,2006-5-1 |
|
| SN/T 0400.8-2005 |
Rules for inspection of canned food for import and export - Part 8 : Packing |
$100.00 |
via email in 1~3 business day |
valid,,2006-5-1 |
|
| SN/T 0400.9-2005 |
Rules for inspection of canned food for import and export -- Part 9: Label |
$100.00 |
via email in 1~3 business day |
valid,,2006-5-1 |
|
| SN/T 0410-2011 |
Rule for the Inspection and Quarantine of Fresh Frozen Animal Meats for Entry and Exit |
$164.00 |
via email in 1~3 business day |
superseded,1996-1-1,2012-4-1 |
|
| SN/T 0410.1-1995 |
Frozen pork and pork offals for export |
$180.00 |
via email in 1~3 business day |
abolished2012-04-01 ,2012-4-1,1996-1-1 |
|
| SN/T 0410.2-1995 |
Rule for inspection of frozen pork and pork offals for export |
$184.00 |
via email in 1~3 business day |
abolished2012-04-01 ,2012-4-1,1996-1-1 |
|
| SN/T 0418-1995 |
Rule for inspection of frozen rabbit meat for export |
$224.00 |
via email in 1~3 business day |
valid,,1996-1-1 |
|
| SN/T 0419-1995 |
Rule for inspection of frozen chicken for export |
$220.00 |
via email in 1~3 business day |
abolished2012-04-01 ,2012-4-1,1996-1-1 |
|
| SN/T 0419-2011 |
Rules for the Inspection and Quarantine of Fresh Frozen Poultrymeats for Entry and Exit |
$204.00 |
via email in 1~3 business day |
superseded,1996-5-1,2012-4-1 |
|
| SN/T 0420-1995 |
Method of inspection of trichina in pork for export-Digestion |
$184.00 |
via email in 1~3 business day |
superseded,2011-5-1,1996-5-1 |
|
| SN/T 0420-2010 |
Inspection method of Trichinella spiralis in pork for export—Magnetic stirrer method for pooled sample digestion |
$120.00 |
via email in 1~3 business day |
valid,,2011-5-1 |
|
| SN/T 0421-1995 |
Rule of inspection of salted low-foreleg for export |
$184.00 |
via email in 1~3 business day |
valid,,1996-5-1 |
|
| SN/T 0422-1995 |
Rule of inspection of fresh egg for export |
$264.00 |
via email in 1~3 business day |
abolished2011-05-01,2011-5-1,1996-5-1 |
|
| SN/T 0422-2010 |
Rules for Inspection and Quarantine of Fresh Egg and Egg Products for Import and Export |
$314.00 |
via email in 1~3 business day |
valid,,2011-5-1 |
|
| SN/T 0423-2010 |
Detection of rabbit haemorrhagic disease virus in exporting frozen rabbits—Immunology method |
$180.00 |
via email in 1~3 business day |
valid,,2011-5-1 |
|
| SN/T 0424-1995 |
Rule of inspection for frozen offals of beef and mutton for export |
$224.00 |
via email in 1~3 business day |
valid,,1996-1-1 |
|
| SN/T 0426-1995 |
Rule for inspection of frozen sucklink pigs an d f ro ze n smallp igsf ore xport |
$224.00 |
via email in 1~3 business day |
abolished2011-12-01,2011-12-1,1996-1-1 |
|
| SN/T 0427-1995 |
Rule of inspection of ham for export |
$224.00 |
via email in 1~3 business day |
abolished2012-04-01 ,2012-4-1,1996-1-1 |
|
| SN/T 0427-2011 |
Rules of Inspection and Quarantine of Ham for Export |
$144.00 |
via email in 1~3 business day |
valid,,2012-4-1 |
|
|
|
