2024-11-22 13.59.87.145
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB 4600-1984 Artificial ice 180.0 via email in 1~3 business day valid,,1985-5-1
GB 4601-1984 Ice can 180.0 via email in 1~3 business day valid,,1985-5-1
GB 4602-1984 Fishing frozen plate 180.0 via email in 1~3 business day superseded,,
GB 6963-1986 Quantities units and symbols of fishing gear and materials for fishing gear 150.0 via email in 1~3 business day abolished2006-09-01,2006-9-1,1987-7-1
GB/T 18108-2008 Fresh marine fish 264.0 via email in 1~3 business day superseded,2019-10-1,2008-12-1
GB/T 34767-2017 Good sales and distribution practices of aquatic products 130.0 via email in 1~3 business day valid,,2018-5-1
GB/T 6963-2006 Quantities units and symbols of fishing gear and materials for fishing gear 210.0 via email in 1~3 business day superseded,2024-7-1,2006-9-1
NY 5073-2006 Pollution-free Food - Limits for Toxic and Harmful Substance in Aquatic Products 125.0 via email in 1~3 business day valid,,2006-4-1
SB/T 11032-2013 Technical practice of purchase and sale for frozen aquatic products 120.0 via email in 1~3 business day valid,,2014-3-1
SC/T 1095-2007 Parent Fry and Fingerling of Northern Sheatfish 100.0 via email in 1~3 business day valid,,2007-12-1
SC/T 3002-1988 Operation code for preserving the catch on the boat by using ice 30.0 via email in 1~3 business day valid,,1989-4-1
SC/T 3003-1988 Operation code for loading and unloading the catch 30.0 via email in 1~3 business day superseded,2023-3-1,1989-4-1
SC/T 3004-1988 Operation code for the arranging of the fish 45.0 via email in 1~3 business day valid,,1989-4-1
SC/T 3005-1988 Operation code for the quick freezing the aquatic products 30.0 via email in 1~3 business day valid,,1989-4-1
SC/T 3006-1988 Operation code for storing the frozen fish 30.0 via email in 1~3 business day valid,,1989-4-1
SC/T 3009-1999 Code of quality management for fish processing 250.0 via email in 1~3 business day valid,,2000-1-1
SC/T 6015-2002 Fish meat separator 120.0 via email in 1~3 business day valid,,2002-12-20
SC/T 6024-2003 Sterilizing device using pressure steam for small package food 100.0 via email in 1~3 business day valid,,2004-3-1
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GB 4600-1984 Artificial ice 
  Issued on:   Price(USD): 180.0
GB 4601-1984 Ice can 
  Issued on:   Price(USD): 180.0
GB 4602-1984 Fishing frozen plate 
  Issued on:   Price(USD): 180.0
GB 6963-1986 Quantities units and symbols of fishing gear and materials for fishing gear 
  Issued on: 1986-10-23   Price(USD): 150.0
GB/T 18108-2008 Fresh marine fish  
  Issued on: 2008-8-22   Price(USD): 264.0
GB/T 34767-2017 Good sales and distribution practices of aquatic products 
  Issued on: 2017-11-01   Price(USD): 130.0
GB/T 6963-2006 Quantities units and symbols of fishing gear and materials for fishing gear 
  Issued on: 2006-7-21   Price(USD): 210.0
NY 5073-2006 Pollution-free Food - Limits for Toxic and Harmful Substance in Aquatic Products 
  Issued on: 2006-01-26   Price(USD): 125.0
SB/T 11032-2013 Technical practice of purchase and sale for frozen aquatic products 
  Issued on: 2013-6-14   Price(USD): 120.0
SC/T 1095-2007 Parent Fry and Fingerling of Northern Sheatfish 
  Issued on: 2007-9-14   Price(USD): 100.0
SC/T 3002-1988 Operation code for preserving the catch on the boat by using ice 
  Issued on: 1988-11-01   Price(USD): 30.0
SC/T 3003-1988 Operation code for loading and unloading the catch 
  Issued on: 1988-11-1   Price(USD): 30.0
SC/T 3004-1988 Operation code for the arranging of the fish 
  Issued on: 1988-11-01   Price(USD): 45.0
SC/T 3005-1988 Operation code for the quick freezing the aquatic products 
  Issued on: 1988-11-1   Price(USD): 30.0
SC/T 3006-1988 Operation code for storing the frozen fish 
  Issued on: 1988-11-1   Price(USD): 30.0
SC/T 3009-1999 Code of quality management for fish processing 
  Issued on: 1999-10-13   Price(USD): 250.0
SC/T 6015-2002 Fish meat separator 
  Issued on: 2002-11-05   Price(USD): 120.0
SC/T 6024-2003 Sterilizing device using pressure steam for small package food 
  Issued on: 2003-12-1   Price(USD): 100.0
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