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Position: Chinese Standard in English/1886.169-2016
1886.169-2016   (English Version)
Standard No.: 1886.169-2016 Status:valid remind me the status change
Language:English File Format:PDF
Word Count: Price(USD): remind me the price change
Implemented on: Delivery:
Standard No.: 1886.169-2016
Professional Classification: 18    
Status: valid
Superseding:GB 15044-2009 Food additive - carrageenan
Language: English
File Format: PDF
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