 |
Chinese Classification
Professional Classification
ICS Classification
Latest
Value-added Services
|
| Chinese National Standard Category: Standardization and quality management |
| English Title: | Specification for construction and management of food workshop centralized processing area |
| Chinese Title: | 食品小作坊集中加工区建设管理规范 |
| Standard No.: | DB36/T 1894-2023 |
| Category No.: | X00 |
| Issued by: | Jiangxi Provincial Administration for Market Regulation |
| Issued on: | 2023-12-11 |
| Implemented on: | 2024-6-1 |
| Status: | abolished |
| Superseded by: | |
| Superseded on: | |
| Abolished on: | 2025-10-16 |
| Superseding: | 公告：江西省市场监管局关于《汽车加油站雷电防护装置检测技术规范》等73项江西省地方标准的公告 2025年第12号 |
| Word Count: | words |
| Similar Standards: |
| Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886 |
| Copyright: Beijing COC Tech Co., Ltd. 2008-2020 |