| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| NY/T 3295-2018 |
Determination of erucic acid and glucosinolate in rapeseed—Near infrared spectroscopy method |
$89.00 |
via email in 1~3 business day |
valid,,2018-12-1 |
|
| NY/T 3297-2018 |
Determination of total phenolic compounds and tocopherols in rapeseed seeds—Near-infrared spectroscopy method |
$89.00 |
via email in 1~3 business day |
valid,,2018-12-1 |
|
| NY/T 3298-2018 |
Determination of crude protein content in vegetable oilseeds—Near-infrared spectroscopy method |
$89.00 |
via email in 1~3 business day |
valid,,2018-12-1 |
|
| NY/T 3299-2018 |
Determination of oleic acid and linoleic acid in vegetable oilseeds—Near-infrared spectroscopy method |
$89.00 |
via email in 1~3 business day |
valid,,2018-12-1 |
|
| NY/T 468-2006 |
Determination of residual clenbuterol in animal tissues gas chromatography/mass spectrometry |
$145.00 |
via email in 1~3 business day |
valid,,2006-4-1 |
|
| NY/T 787-2004 |
General method of tea sensory test |
$90.00 |
via email in 1~3 business day |
valid,,2004-6-1 |
|
| NY/T 800-2004 |
Enumeration of somatic cells in raw milk |
$224.00 |
via email in 1~3 business day |
valid,,2004-6-1 |
|
| NY/T 801-2004 |
Method for determination of alkaline phosphatase activity in raw milk and its products |
$185.00 |
via email in 1~3 business day |
valid,,2004-6-1 |
|
| NY/T 802-2004 |
Method for determination of starch in raw milk and dairy food Enzyme-colorimetric method |
$75.00 |
via email in 1~3 business day |
valid,,2004-6-1 |
|
| NY/T 821-2004 |
Technical regulation for determination of pork quality |
$120.00 |
via email in 1~3 business day |
superseded,2019-11-1,2004-9-1 |
|
| NY/T 824-2004 |
Rapid detection of coliform bacteria in Livestocks and poultry products |
$75.00 |
via email in 1~3 business day |
valid,,2004-9-1 |
|
| NY/T 825-2004 |
Technical regulation for testing of carcass traits in lean-type pig |
$60.00 |
via email in 1~3 business day |
valid,,2004-9-1 |
|
| NY/T 829-2004 |
Determination of ampicillin residue in milk: HPLC |
$130.00 |
via email in 1~3 business day |
valid,,2004-9-1 |
|
| NY/T 830-2004 |
The determination of amoxicillin in edible animal tissues -- HPLC method |
$120.00 |
via email in 1~3 business day |
valid,,2004-9-1 |
|
| NY/T 939-2005 |
Identification of reconstituted milk in pasteurized and UHT milk |
$60.00 |
immediately |
superseded,2016-4-1,2005-9-30 |
|
| SB/T 10386-2004 |
Determination of chloramphenicol in meat of livestock and poultry |
$134.00 |
via email in 1~3 business day |
superseded,2019-1-1,2004-9-1 |
|
| SB/T 10387-2004 |
Determination of furazolidonein meat of livestock,poultry and aquatic products |
$100.00 |
via email in 1~3 business day |
superseded,2019-1-1,2004-9-1 |
|
| SB/T 10388-2004 |
Determination of sulfamethazine and sulfamethoxazole in meat of livestock and poultry |
$100.00 |
via email in 1~3 business day |
superseded,2019-1-1,2004-9-1 |
|
| SB/T 10389-2004 |
Determination of sorbic acid in meat and meat products |
$60.00 |
via email in 1~3 business day |
superseded,2017-6-23,2004-9-1 |
|
| SB/T 10501-2008 |
Determination of diazepam in muscle of livestock and poultry - High performance liquid chromatography |
$100.00 |
via email in 1~3 business day |
superseded,2019-1-1,2009-3-1 |
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