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| Position: Chinese Standard in English/DB32/T 4332-2022 |
| DB32/T 4332-2022 General principles for evaluation of green organic catering (English Version) | |||
| Standard No.: | DB32/T 4332-2022 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 5500 words | Translation Price(USD): | 165.0 remind me the price change |
| Implemented on: | 2022-9-23 | Delivery: | via email in 1~3 business day |
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| Standard No.: | DB32/T 4332-2022 |
| English Name: | General principles for evaluation of green organic catering |
| Chinese Name: | 绿色有机餐饮评价通则 |
| Chinese Classification: | A10 Commerce, Trade and Contract |
| Professional Classification: | DB Provincial Standard |
| ICS Classification: | 03.100.20 Trade.Commercial function. Marketing |
| Source Content Issued by: | Jiangsu Adminstration of Market Regulation |
| Issued on: | 2022-08-23 |
| Implemented on: | 2022-9-23 |
| Status: | valid |
| Target Language: | English |
| File Format: | |
| Word Count: | 5500 words |
| Translation Price(USD): | 165.0 |
| Delivery: | via email in 1~3 business day |