Standard No.:	DB32/T 4719-2024
English Name:	Specification for identification of hotel service and cookers occupation skill level
Chinese Name:	酒店服务与厨师职业技能等级认定工作规范
Chinese Classification:	A12    Supply and Use Relation
Professional Classification:	DB    Provincial Standard
ICS Classification:	03.080.20 03.080.20    Services for companies 03.080.20
Issued by:	Jiangsu Adminstration of Market Regulation
Issued on:	2024-03-25
Implemented on:	2024-4-25
Status:	valid
Language:	English
File Format:	PDF

本文件规定了酒店服务与厨师职业技能等级认定工作的评价机构、认定工作流程、认定工作内容及要求、档案管理和评价与改进。
本文件适用于第三方职业技能等级评价机构对酒店服务与厨师职业技能的等级认定工作。