Standard No.:	DB33/T 530-2014
English Name:	Technical regulation for production of Saffron crocus(Crocus sativus L.)
Chinese Name:	西红花生产技术规程
Chinese Classification:	B38    Medicinal herb and product
Professional Classification:	DB    Provincial Standard
ICS Classification:	65.020.20 65.020.20    Plant growing 65.020.20
Issued by:	Zhejiang Quality Technology Supervision Bureau
Issued on:	2014-02-28
Implemented on:	2014-3-28
Status:	valid
Superseding:	DB33/T 530.1~530.4-2005
Language:	English
File Format:	PDF

本标准规定了西红花的术语和定义、产地环境、球茎生产、室内培育、花丝采收与烘干、检验方法、标识、包装、贮运及档案管理等内容。
本标准适用于西红花生产。