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Position: Chinese Standard in English/GB 12143.3-1989 |
GB 12143.3-1989 Mehthod for determination of L-ascorbic acid in fruit and vegetable juice beverages-Ethyl ether extraction method (English Version) | |||
Standard No.: | GB 12143.3-1989 | Status: | superseded |
Language: | English | File Format: | |
Word Count: | 2000 words | Price(USD): | 60.00 remind me the price change |
Implemented on: | 1990-10-1 | Delivery: | via email in 1~3 business day |
Standard No.: | GB 12143.3-1989 |
English Name: | Mehthod for determination of L-ascorbic acid in fruit and vegetable juice beverages-Ethyl ether extraction method |
Chinese Name: | 果蔬汁饮料中L-抗坏血酸的测定方法 乙醚萃取法 |
Chinese Classification: | X51 Beverage products |
Professional Classification: | GB National Standard |
ICS Classification: | 67.160.20 Non-alcoholic beverages |
Issued by: | China State Bureau of Technical Supervision |
Issued on: | 1989-12-29 |
Implemented on: | 1990-10-1 |
Status: | superseded |
Superseded by: | GB/T 12143-2008 General analytical methods for beverage |
Superseded on: | 2009-5-1 |
Language: | English |
File Format: | |
Word Count: | 2000 words |
Price(USD): | 60.00 |
Delivery: | via email in 1~3 business day |
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Keywords: | ||
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