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Position: Chinese Standard in English/GB 12143.3-1989
GB 12143.3-1989   Mehthod for determination of L-ascorbic acid in fruit and vegetable juice beverages-Ethyl ether extraction method (English Version)
Standard No.: GB 12143.3-1989 Status:superseded
Language:English File Format:PDF
Word Count: 2000 words Price(USD):60.00 remind me the price change
Implemented on:1990-10-1 Delivery: via email in 1~3 business day
Standard No.: GB 12143.3-1989
English Name: Mehthod for determination of L-ascorbic acid in fruit and vegetable juice beverages-Ethyl ether extraction method
Chinese Name: 果蔬汁饮料中L-抗坏血酸的测定方法 乙醚萃取法
Chinese Classification: X51    Beverage products
Professional Classification: GB    National Standard
ICS Classification: 67.160.20 67.160.20    Non-alcoholic beverages 67.160.20
Issued by: China State Bureau of Technical Supervision
Issued on: 1989-12-29
Implemented on: 1990-10-1
Status: superseded
Superseded by:GB/T 12143-2008 General analytical methods for beverage
Superseded on:2009-5-1
Language: English
File Format: PDF
Word Count: 2000 words
Price(USD): 60.00
Delivery: via email in 1~3 business day
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