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| Position: Chinese Standard in English/GB 1916-1980 |
| GB 1916-1980 Food additive;Tertiary butyl-4-hydroxyl anisole (English Version) | |||
| Standard No.: | GB 1916-1980 | Status: | superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 1500 words | Translation Price(USD): | 184.0 remind me the price change |
| Implemented on: | 1980-10-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | GB 1916-1980 |
| English Name: | Food additive;Tertiary butyl-4-hydroxyl anisole |
| Chinese Name: | 食品添加剂 叔丁基-4-羟基茴香醚 |
| Chinese Classification: | X42 Synthetic food additives |
| Professional Classification: | GB National Standard |
| ICS Classification: | 67.220.20 Food additives |
| Source Content Issued by: | AQSIQ; SAC |
| Issued on: | 1980-04-01 |
| Implemented on: | 1980-10-1 |
| Status: | superseded |
| Superseded by: | GB 1916-2008 Food additive - Butylated hydroxyanisole |
| Superseded on: | 2009-6-1 |
| Target Language: | English |
| File Format: | |
| Word Count: | 1500 words |
| Translation Price(USD): | 184.0 |
| Delivery: | via email in 1~3 business day |