 |
Chinese Classification
Professional Classification
ICS Classification
Latest
News
Value-added Services
|
| Position: Chinese Standard in English/GB 2708-1981 |
| GB 2708-1981 Hygienic standard for frozen beef (English Version) | |||
| Standard No.: | GB 2708-1981 | Status: | superseded remind me the status change |
| Language: | English | File Format: | |
| Word Count: | Price(USD): | remind me the price change | |
| Implemented on: | Delivery: | ||
| Standard No.: | GB 2708-1981 |
| English Name: | Hygienic standard for frozen beef |
| Chinese Name: | 冻牛肉卫生标准 |
| Professional Classification: | GB National Standard |
| Status: | superseded |
| Superseded by: | GB 2708-1994 Hygienic standard of beef, mutton and rabbit meat |
| Superseded on: | 1994-8-1 |
| Language: | English |
| File Format: |