2025-5-16 18.97.14.85
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/GB 4789.30-2025
GB 4789.30-2025   National food safety standard-Food microbiological examination-Examination of Listeria monocytogenes (English Version)
Standard No.: GB 4789.30-2025 Status:to be valid remind me the status change

Email:

Language:English File Format:PDF
Word Count: 8500 words Price(USD):255.0 remind me the price change

Email:

Implemented on:2025-9-16 Delivery: via email in 1 business day
,,
Standard No.: GB 4789.30-2025
English Name: National food safety standard-Food microbiological examination-Examination of Listeria monocytogenes
Chinese Name: 食品安全国家标准 食品微生物学检验?单核细胞增生李斯特氏菌检验
Professional Classification: GB    National Standard
Issued by: National Health Commission of the People's Republic of China, State Administration for Market Regulation
Issued on: 2025-03-16
Implemented on: 2025-9-16
Status: to be valid
Superseding:GB 4789.30-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Listeria Monocytogenes
Language: English
File Format: PDF
Word Count: 8500 words
Price(USD): 255.0
Delivery: via email in 1 business day
GB 4789.30-2025 National food safety standard -Food microbiological examination -Examination of Listeria monocytogenes 1 Scope This standard specifies the examination methods for Listeria monocytogenes in food. Method I of this standard is applicable to the qualitative examination of Listeria monocytogenes in food. Method II is applicable to the enumeration of Listeria monocytogenes in foods with a high concentration of Listeria monocytogenes. Method III is applicable to the enumeration of Listeria monocytogenes in foods with a low concentration of Listeria monocytogenes. 2 Equipment and materials In addition to conventional sterilization and incubation equipment used in microbiological laboratories, other equipment and materials required are as follows: 2.1 Refrigerator: 2℃~8℃. 2.2 Constant temperature incubators: 30℃±1℃, 36℃±1℃, and 25℃~30℃. 2.3 Homogenizer. 2.4 Microscope: 100×~1,000× magnification. 2.5 Electronic balances: With sensitivities of 0.1g and 0.1mg. 2.6 Conical flasks: 100mL and 500mL. 2.7 Aseptic pipettes: 1mL (graduated to 0.01mL), 10mL (graduated to 0.1mL), or pipettors (with volume ranges of 0.1mL, 1mL, and 10mL) and aseptic tips. 2.8 Aseptic culture dish: With a diameter of 90mm. 2.9 Aseptic test tubes: 16mm×160mm. 2.10 Centrifuge: 4,000r/min. 2.11 Aseptic centrifuge tube: 30mm×100mm. 2.12 Aseptic syringe: 1mL. 2.13 Oil immersion lens or phase contrast microscope. 2.14 Aseptic spreader. 2.15 Listeria monocytogenes ATCC 19111, CMCC 54004, or other equivalent strains. 2.16 Listeria innocua ATCC 33090 or other equivalent strains. 2.17 Listeria ivanovii ATCC 19119 or other equivalent strains. 2.18 Listeria seeligeri ATCC 35967 or other equivalent strains.
Foreword I 1 Scope 2 Equipment and materials 3 Culture media and reagents 4 Examination procedures 5 Operation steps 6 Results and report 7 Examination procedures 8 Operation steps 9 Results and report 10 Examination procedures 11 Operation steps 12 Results and report Annex A Culture media and reagents Annex B Retrieval table for the most probable number (MPN)of Listeria monocytogenes
Code of China
Standard
GB 4789.30-2025  National food safety standard-Food microbiological examination-Examination of Listeria monocytogenes (English Version)
Standard No.GB 4789.30-2025
Statusto be valid
LanguageEnglish
File FormatPDF
Word Count8500 words
Price(USD)255.0
Implemented on2025-9-16
Deliveryvia email in 1 business day
Detail of GB 4789.30-2025
Standard No.
GB 4789.30-2025
English Name
National food safety standard-Food microbiological examination-Examination of Listeria monocytogenes
Chinese Name
食品安全国家标准 食品微生物学检验?单核细胞增生李斯特氏菌检验
Chinese Classification
Professional Classification
GB
ICS Classification
Issued by
National Health Commission of the People's Republic of China, State Administration for Market Regulation
Issued on
2025-03-16
Implemented on
2025-9-16
Status
to be valid
Superseded by
Superseded on
Abolished on
Superseding
GB 4789.30-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Listeria Monocytogenes
Language
English
File Format
PDF
Word Count
8500 words
Price(USD)
255.0
Keywords
GB 4789.30-2025, GB/T 4789.30-2025, GBT 4789.30-2025, GB4789.30-2025, GB 4789.30, GB4789.30, GB/T4789.30-2025, GB/T 4789.30, GB/T4789.30, GBT4789.30-2025, GBT 4789.30, GBT4789.30
Introduction of GB 4789.30-2025
GB 4789.30-2025 National food safety standard -Food microbiological examination -Examination of Listeria monocytogenes 1 Scope This standard specifies the examination methods for Listeria monocytogenes in food. Method I of this standard is applicable to the qualitative examination of Listeria monocytogenes in food. Method II is applicable to the enumeration of Listeria monocytogenes in foods with a high concentration of Listeria monocytogenes. Method III is applicable to the enumeration of Listeria monocytogenes in foods with a low concentration of Listeria monocytogenes. 2 Equipment and materials In addition to conventional sterilization and incubation equipment used in microbiological laboratories, other equipment and materials required are as follows: 2.1 Refrigerator: 2℃~8℃. 2.2 Constant temperature incubators: 30℃±1℃, 36℃±1℃, and 25℃~30℃. 2.3 Homogenizer. 2.4 Microscope: 100×~1,000× magnification. 2.5 Electronic balances: With sensitivities of 0.1g and 0.1mg. 2.6 Conical flasks: 100mL and 500mL. 2.7 Aseptic pipettes: 1mL (graduated to 0.01mL), 10mL (graduated to 0.1mL), or pipettors (with volume ranges of 0.1mL, 1mL, and 10mL) and aseptic tips. 2.8 Aseptic culture dish: With a diameter of 90mm. 2.9 Aseptic test tubes: 16mm×160mm. 2.10 Centrifuge: 4,000r/min. 2.11 Aseptic centrifuge tube: 30mm×100mm. 2.12 Aseptic syringe: 1mL. 2.13 Oil immersion lens or phase contrast microscope. 2.14 Aseptic spreader. 2.15 Listeria monocytogenes ATCC 19111, CMCC 54004, or other equivalent strains. 2.16 Listeria innocua ATCC 33090 or other equivalent strains. 2.17 Listeria ivanovii ATCC 19119 or other equivalent strains. 2.18 Listeria seeligeri ATCC 35967 or other equivalent strains.
Contents of GB 4789.30-2025
Foreword I 1 Scope 2 Equipment and materials 3 Culture media and reagents 4 Examination procedures 5 Operation steps 6 Results and report 7 Examination procedures 8 Operation steps 9 Results and report 10 Examination procedures 11 Operation steps 12 Results and report Annex A Culture media and reagents Annex B Retrieval table for the most probable number (MPN)of Listeria monocytogenes
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: TransForyou Co., Ltd. 2008-2040
 
 
Keywords:
GB 4789.30-2025, GB/T 4789.30-2025, GBT 4789.30-2025, GB4789.30-2025, GB 4789.30, GB4789.30, GB/T4789.30-2025, GB/T 4789.30, GB/T4789.30, GBT4789.30-2025, GBT 4789.30, GBT4789.30