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| Position: Chinese Standard in English/GB/T 12143.2-1989 |
| GB/T 12143.2-1989 Determination method for amino nitrogen content in fruit(vegetable) juice products-Formol number (English Version) | |||
| Standard No.: | GB/T 12143.2-1989 | Status: | abolished remind me the status change |
| Language: | English | File Format: | |
| Word Count: | 1000 words | Price(USD): | 184.0 remind me the price change |
| Implemented on: | 1990-10-1 | Delivery: | via email in 1~3 business day |
| Standard No.: | GB/T 12143.2-1989 |
| English Name: | Determination method for amino nitrogen content in fruit(vegetable) juice products-Formol number |
| Chinese Name: | 果蔬汁饮料中氨基态氮的测定方法 甲醛值法 |
| Chinese Classification: | X51 Beverage products |
| Professional Classification: | GB National Standard |
| ICS Classification: | 67.160.20 Non-alcoholic beverages |
| Issued by: | STSB |
| Issued on: | 1989-01-02 |
| Implemented on: | 1990-10-1 |
| Status: | abolished |
| Superseded by: | GB/T 12143-2008 General analytical methods for beverage |
| Superseded on: | 2009-5-1 |
| Abolished on: | 2009-05-01 |
| Language: | English |
| File Format: | |
| Word Count: | 1000 words |
| Price(USD): | 184.0 |
| Delivery: | via email in 1~3 business day |