Standard No.:	GB/T 5413.2-1997
English Name:	Milk powder and formula foods for infant and young children-Determination of whey protein
Chinese Name:	婴幼儿配方食品和乳粉 乳清蛋白的测定
Chinese Classification:	X82    Children foods
Professional Classification:	GB    National Standard
ICS Classification:	67.100.10 67.100.10    Milk and processed milk products 67.100.10
Issued by:	AQSIQ
Issued on:	1997-05-02
Implemented on:	1998-9-1
Status:	valid
Superseding:	GB 5413-1985 Testing method of milk powder
Language:	English
File Format:	PDF
Word Count:	1500 words
Price(USD):	70.00
Delivery:	via email in 1 business day

This standard specifies the determination method of content ratio of casein and whey protein.

This standard is applicable to the determination of content ratio of casein and whey protein in milk powder and formula foods for infant and young children.

Foreword I
1. Scope
2. Method Summary
3. Reagents
4. Instruments
5. Operation Procedures
6. Expression of Analysis Results