 |
Chinese Classification
Professional Classification
ICS Classification
Latest
News
Value-added Services
|
LoginRegister |
| Position: Chinese Standard in English/GB/T 5528-1995 |
| GB/T 5528-1995 Method for determination of moisture and volatile matter in vegetable oil and fat (English Version) | |||
| Standard No.: | GB/T 5528-1995 | Status: | superseded |
| Language: | English | File Format: | |
| Word Count: | 2000 words | Price(USD): | 184.00 remind me the price change |
| Implemented on: | 1996-1-1 | Delivery: | via email in 1~3 business day |
| Standard No.: | GB/T 5528-1995 |
| English Name: | Method for determination of moisture and volatile matter in vegetable oil and fat |
| Chinese Name: | 植物油脂水分及挥发物含量测定法 |
| Chinese Classification: | X14 Grease and oil processing and products |
| Professional Classification: | GB National Standard |
| ICS Classification: | 67.200.10 Animal and vegetable fats and oils |
| Issued by: | STSB |
| Issued on: | 1995-08-01 |
| Implemented on: | 1996-1-1 |
| Status: | superseded |
| Superseded by: | GB/T 5528-2008 Animal and vegetable fats and oils - Determination of moisture and volatile matter content |
| Superseded on: | 2009-1-20 |
| Superseding: | GB 5528-1985 |
| Language: | English |
| File Format: | |
| Word Count: | 2000 words |
| Price(USD): | 184.00 |
| Delivery: | via email in 1~3 business day |