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| GH/T 1296-2020 Processing Technological Regulations for Black Tea with Flowery-fruity Flavour (English Version) |
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Detail of GH/T 1296-2020
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Introduction of GH/T 1296-2020
本标准规定了花果香型红茶的术语和定义、要求、加工工艺流程、初加工技术、精加工技术、质量管理、标志、标签、包装、运输及贮存。
本标准适用于花果香型红茶的生产加工。
Contents of GH/T 1296-2020