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Position: Chinese Standard in English/NB/T 34009-2021
NB/T 34009-2021   General specification for biomass cooking and radiant heating stoves (English Version)
Standard No.: NB/T 34009-2021 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 4000 words Translation Price(USD):120.0 remind me the price change

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Implemented on:2021-11-16 Delivery: via email in 1~3 business day

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Standard No.: NB/T 34009-2021
English Name: General specification for biomass cooking and radiant heating stoves
Chinese Name: 清洁炊事烤火炉具技术条件
Professional Classification: NB    Professional Standard - Energy
Source Content Issued by: China Energy Administration
Issued on: 2021-11-16
Implemented on: 2021-11-16
Status: valid
Superseding:NB/T 34009-2012 General Specification for Biomass Cooking and Radiant Heating Stoves
Target Language: English
File Format: PDF
Word Count: 4000 words
Translation Price(USD): 120.0
Delivery: via email in 1~3 business day
Code of China
Standard
NB/T 34009-2021  General specification for biomass cooking and radiant heating stoves (English Version)
Standard No.NB/T 34009-2021
Statusvalid
LanguageEnglish
File FormatPDF
Word Count4000 words
Price(USD)120.0
Implemented on2021-11-16
Deliveryvia email in 1~3 business day
Detail of NB/T 34009-2021
Standard No.
NB/T 34009-2021
English Name
General specification for biomass cooking and radiant heating stoves
Chinese Name
清洁炊事烤火炉具技术条件
Chinese Classification
Professional Classification
NB
ICS Classification
Issued by
China Energy Administration
Issued on
2021-11-16
Implemented on
2021-11-16
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
NB/T 34009-2012 General Specification for Biomass Cooking and Radiant Heating Stoves
Language
English
File Format
PDF
Word Count
4000 words
Price(USD)
120.0
Keywords
NB/T 34009-2021, NB 34009-2021, NBT 34009-2021, NB/T34009-2021, NB/T 34009, NB/T34009, NB34009-2021, NB 34009, NB34009, NBT34009-2021, NBT 34009, NBT34009
Introduction of NB/T 34009-2021
Contents of NB/T 34009-2021
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Keywords:
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