QB/T 8146-2025 English Version, QB/T 8146-2025 Fermented rice wine (English Version)

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QB/T 8146-2025 Fermented rice wine (English Version)
Standard No.:	QB/T 8146-2025	Status:	to be valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:		Translation Price(USD):	remind me the price change Email:
Implemented on:	2026-2-1	Delivery:

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Standard No.:	QB/T 8146-2025
English Name:	Fermented rice wine
Chinese Name:	发酵型米酒
Professional Classification:	QB Professional Standard - Light Industry
Source Content Issued by:	MIIT
Issued on:	2025-03-03
Implemented on:	2026-2-1
Status:	to be valid
Target Language:	English
File Format:	PDF

Standard

QB/T 8146-2025 Fermented rice wine (English Version)
Standard No.	QB/T 8146-2025
Status	to be valid
Language	English
File Format	PDF
Word Count	words
Price(USD)
Implemented on	2026-2-1
Delivery	via email in business day

Detail of QB/T 8146-2025

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

Superseded by

Superseded on

Abolished on

Superseding

Language

File Format

Word Count

Price(USD)

Keywords

Introduction of QB/T 8146-2025

本文件规定了发酵型米酒的原辅料、感官、理化等要求，描述了相应的试验方法，规定了检验规则和标志、包装、运输、贮存的内容，同时给出了便于技术规定的产品分类，且界定了相关术语本文件适用于发酵型米酒的生产、检验和销售

Contents of QB/T 8146-2025

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