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| SB/T 10731-2012 Operation specification for perishable food cold chain—Livestock poultry meat (English Version) |
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Detail of SB/T 10731-2012
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Introduction of SB/T 10731-2012
本标准规定了猪、牛、羊和鸡、鸭、鹅等肉类食品在冷藏链中的加工、贮藏、运输、销售各环节及环节间的操作要求。
本标准适用于供人类食用的冷却、冷冻畜禽肉。
本标准不适用于肉类制品。
Contents of SB/T 10731-2012