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| Position: Chinese Standard in English/SN/T 1115-2002 |
| SN/T 1115-2002 Method for the determination of oxadiazon residues in fruits for import and export (English Version) | |||
| Standard No.: | SN/T 1115-2002 | Status: | superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 6000 words | Translation Price(USD): | 180.0 remind me the price change |
| Implemented on: | 2002-11-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | SN/T 1115-2002 |
| English Name: | Method for the determination of oxadiazon residues in fruits for import and export |
| Chinese Name: | 进出口水果中恶草酮残留量的检验方法 |
| Chinese Classification: | X24 Fruit processing and products |
| Professional Classification: | SN Professional Standard - Import&Export Inspection |
| Source Content Issued by: | AQSIQ |
| Issued on: | 2002-05-20 |
| Implemented on: | 2002-11-1 |
| Status: | superseded |
| Superseded by: | GB 23200.25-2016 National food safety standard―Determination of oxadiazon residue in fruits |
| Superseded on: | 2017-6-18 |
| Target Language: | English |
| File Format: | |
| Word Count: | 6000 words |
| Translation Price(USD): | 180.0 |
| Delivery: | via email in 1~3 business day |