Standard No.:	T/CBJ 2213-2024
English Name:	Baijiu intelligent brewing―Classification and storage decision of base wine―Application guide of infrared spectroscopy method
Chinese Name:	白酒智能酿造 基酒分级入库 红外光谱法应用指南
Chinese Classification:	X61    Distilled liquors
Professional Classification:	T/    Social Organization Standard
ICS Classification:	67.160.10 67.160.10    Alcoholic beverages 67.160.10
Issued by:	CBJ
Issued on:	2024-04-08
Implemented on:	2024-5-8
Status:	valid
Language:	English
File Format:	PDF

本文件规定了白酒智能基酒分级入库红外光谱法应用的一般要求、功能要求。
本文件适用于指导应用红外光谱分析技术于白酒智能基酒分级入库的操作。