2025-12-9 216.73.216.21
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/T/CCPITCSC 124-2023
T/CCPITCSC 124-2023   Evaluation specification of Red Chef Hat Restaurant (English Version)
Standard No.: T/CCPITCSC 124-2023 Status:valid remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 7500 words Translation Price(USD):225.0 remind me the price change

Email:

Implemented on: Delivery: via email in 1~3 business day

→ → →

,,,20D26F3349656F4A1699193815696
Standard No.: T/CCPITCSC 124-2023
English Name: Evaluation specification of Red Chef Hat Restaurant
Chinese Name: 红厨帽餐厅评价指南
Chinese Classification: A00    Standardization and Quality Management
Professional Classification: T/    Social Organization Standard
ICS Classification: 03.120.20 03.120.20    Product and company certification. Conformity assessment 03.120.20
Source Content Issued by: CCPITCSC
Issued on: 2023-05-10
Status: valid
Target Language: English
File Format: PDF
Word Count: 7500 words
Translation Price(USD): 225.0
Delivery: via email in 1~3 business day
本文件规定了红厨帽餐厅的评价原则、评价指标、评价流程和评价结果等相关内容和要求。
本文件适用于授权的第三方机构开展红厨帽餐厅评价,相关行业组织、企业可参照执行,其他相关评价活动可参照使用。
Code of China
Standard
T/CCPITCSC 124-2023  Evaluation specification of Red Chef Hat Restaurant (English Version)
Standard No.T/CCPITCSC 124-2023
Statusvalid
LanguageEnglish
File FormatPDF
Word Count7500 words
Price(USD)225.0
Implemented on
Deliveryvia email in 1~3 business day
Detail of T/CCPITCSC 124-2023
Standard No.
T/CCPITCSC 124-2023
English Name
Evaluation specification of Red Chef Hat Restaurant
Chinese Name
红厨帽餐厅评价指南
Chinese Classification
A00
Professional Classification
T/
ICS Classification
Issued by
CCPITCSC
Issued on
2023-05-10
Implemented on
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
7500 words
Price(USD)
225.0
Keywords
T/CCPITCSC 124-2023, T/CCPITCSCT 124-2023, TCCPITCSCT 124-2023, T/CCPITCSC124-2023, T/CCPITCSC 124, T/CCPITCSC124, T/CCPITCSCT124-2023, T/CCPITCSCT 124, T/CCPITCSCT124, TCCPITCSCT124-2023, TCCPITCSCT 124, TCCPITCSCT124
Introduction of T/CCPITCSC 124-2023
本文件规定了红厨帽餐厅的评价原则、评价指标、评价流程和评价结果等相关内容和要求。
本文件适用于授权的第三方机构开展红厨帽餐厅评价,相关行业组织、企业可参照执行,其他相关评价活动可参照使用。
Contents of T/CCPITCSC 124-2023
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
T/CCPITCSC 124-2023, T/CCPITCSCT 124-2023, TCCPITCSCT 124-2023, T/CCPITCSC124-2023, T/CCPITCSC 124, T/CCPITCSC124, T/CCPITCSCT124-2023, T/CCPITCSCT 124, T/CCPITCSCT124, TCCPITCSCT124-2023, TCCPITCSCT 124, TCCPITCSCT124