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Position: Chinese Standard in English/T/CHCFA 001-2022
T/CHCFA 001-2022   Technical regulations for organic production of Zanthoxylum bungeanum Maxim (English Version)
Standard No.: T/CHCFA 001-2022 Status:valid remind me the status change

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Target Language:English File Format:PDF
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Standard No.: T/CHCFA 001-2022
English Name: Technical regulations for organic production of Zanthoxylum bungeanum Maxim
Chinese Name: 红花椒有机生产技术规程
Chinese Classification: B66    Economic forest and byproduct
Professional Classification: T/    Social Organization Standard
ICS Classification: 65.020.20 65.020.20    Plant growing 65.020.20
Source Content Issued by: China Cash Forest Association
Issued on: 2022-12-20
Implemented on: 2022-12-20
Status: valid
Target Language: English
File Format: PDF
本文件规定了红花椒有机生产的术语及定义、产地环境、生产技术、污染控制、采收、包装、贮藏、运输、生产档案管理、产品质量和加工的要求。
本文件适用于陕西省及类似立地条件红花椒主产区的花椒有机生产。
Code of China
Standard
T/CHCFA 001-2022  Technical regulations for organic production of Zanthoxylum bungeanum Maxim (English Version)
Standard No.T/CHCFA 001-2022
Statusvalid
LanguageEnglish
File FormatPDF
Word Count words
Price(USD)
Implemented on2022-12-20
Deliveryvia email in business day
Detail of T/CHCFA 001-2022
Standard No.
T/CHCFA 001-2022
English Name
Technical regulations for organic production of Zanthoxylum bungeanum Maxim
Chinese Name
红花椒有机生产技术规程
Chinese Classification
B66
Professional Classification
T/
ICS Classification
Issued by
China Cash Forest Association
Issued on
2022-12-20
Implemented on
2022-12-20
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
words
Price(USD)
Keywords
T/CHCFA 001-2022, T/CHCFAT 001-2022, TCHCFAT 001-2022, T/CHCFA001-2022, T/CHCFA 001, T/CHCFA001, T/CHCFAT001-2022, T/CHCFAT 001, T/CHCFAT001, TCHCFAT001-2022, TCHCFAT 001, TCHCFAT001
Introduction of T/CHCFA 001-2022
本文件规定了红花椒有机生产的术语及定义、产地环境、生产技术、污染控制、采收、包装、贮藏、运输、生产档案管理、产品质量和加工的要求。
本文件适用于陕西省及类似立地条件红花椒主产区的花椒有机生产。
Contents of T/CHCFA 001-2022
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Keywords:
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