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Standard
| T/CIFST 001-2020 Plant-based meat products (English Version) |
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Detail of T/CIFST 001-2020
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Introduction of T/CIFST 001-2020
本文件规定了植物基肉制品的基本要求、技术要求、检验规则、判定规则、标签、标识、包装、运输和贮存。本文件适用于植物基肉制品。
Contents of T/CIFST 001-2020