Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Services

Chinese National Standard Category: Standardization and quality management

English Title: Food safety director system implementation guideline
Chinese Title: 食品安全总监制度实施指南
Standard No.: DB32/T 4890-2024
Category No.: X00
Issued by: Jiangsu Adminstration of Market Regulation
Issued on: 2024-11-07
Implemented on: 2024-12-7
Status: valid
Superseded by:
Superseded on:
Abolished on:
Superseding:
Word Count: words
Similar Standards:
Back          Detail

Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2020