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| Chinese National Standard Category: Hygiene, safety and labor protection |
| English Title: | National food safety standard-Food microbiological examination-Examination of Listeria monocytogenes |
| Chinese Title: | 食品安全国家标准 食品微生物学检验?单核细胞增生李斯特氏菌检验 |
| Standard No.: | GB 4789.30-2025 |
| Category No.: | X09 |
| Issued by: | National Health Commission of the People's Republic of China, State Administration for Market Regulation |
| Issued on: | 2025-03-16 |
| Implemented on: | 2025-9-16 |
| Status: | valid |
| Superseded by: | |
| Superseded on: | |
| Abolished on: | |
| Superseding: | GB 4789.30-2016 National Food Safety Standard—Food Microbiological Examination—Examination of Listeria Monocytogenes |
| Word Count: | 8500 words |
| Similar Standards: | GB 4789.30-2025 GB 4789.38-2025 GB 31604.63-2025 GB 5009.306-2025 GB 5009.302-2025 GB 5009.300-2025 GB 31604.30-2025 GB 19302-2025 GB 1903.75-2025 GB 4789.3-2025 GB 25190-2010/XG2-2025 DB3209/T 1310-2025 GB 19644-2024 GB 4806.15-2024 GB 2760-2024 DB32/T 4952-2024 GB 1886.369-2023 GB 1886.368-2023 GB 1886.367-2023 GB 1903.63-2023 |
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