| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| GB/T 17239-1998 |
Fresh and frozen rabbit meat |
224.0 |
via email in 1~3 business day |
superseded,2008-10-1,1998-10-1 |
|
| QB/T 2786-2006 |
Canned steamed pork |
85.0 |
via email in 1~3 business day |
valid,,2006-10-11 |
|
| DB12/T 562-2015 |
Operation rules for cold chain logistics of livestock and poultry meat |
|
via email in business day |
valid,,2015-7-1 |
|
| SB/T 10359-2011 |
Requirement for meat quality inspector |
120.0 |
via email in 1~3 business day |
superseded,2019-1-1,2011-11-1 |
|
| QB/T 1354-2014 |
Canned pork haslet |
110.0 |
via email in 1~3 business day |
valid,,2014-10-1 |
|
| GB/T 22210-2008 |
Criterion for sensory evaluation of meat and meat products |
120.0 |
via email in 1~3 business day |
to be superseded2026-06-01,2026-6-1,2009-2-1 |
|
| GB/T 18357-2008 |
Product of geographical indication—Xuanwei ham |
240.0 |
via email in 1~3 business day |
valid,,2008-11-1 |
|
| GB/T 13213-2006 |
Canned pork minced |
264.0 |
via email in 1~3 business day |
superseded2018-02-01,2018-2-1,2006-12-1 |
|
| SB/T 10282-2007 |
Dried meat dice |
120.0 |
via email in 1~3 business day |
valid,,2007-9-1 |
|
| GB/T 23969-2009 |
Dried meat dice |
180.0 |
via email in 1~3 business day |
superseded,2024-7-1,2009-12-1 |
|
| DB12/T 558-2015 |
Cold chain logistics - Requirements of refrigerated vehicles equipment |
|
via email in business day |
valid,,2015-7-1 |
|
| GB/T 13513-1992 |
Canned pork in natural juice |
184.0 |
via email in 1~3 business day |
superseded2006-10-11,2006-10-11,1993-3-1 |
|
| GB/T 13515-2008 |
Canned ham |
100.0 |
via email in 1~3 business day |
valid,,2009-6-1 |
|
| NY/T 632-2002 |
Chilled pork |
75.0 |
via email in 1 business day |
valid,,2003-3-1 |
|
| NY/T 1759-2009 |
Grades and specifications for pork |
214.0 |
via email in 1 business day |
abolished2025-07-17,,2009-5-20 |
|
| GB/T 19694-2008 |
Product of geographical indication - Pingyao braised beef |
150.0 |
via email in 1~3 business day |
valid,,2008-11-1 |
|
| SB/T 10746-2012 |
Circulated classification and codes of pork and by-products |
210.0 |
via email in 1~3 business day |
superseded,2019-1-1,2012-11-1 |
|
| QB/T 1351-2015 |
Canned yunnan ham |
110.0 |
via email in 1~3 business day |
valid,,2015-10-1 |
|
| GB/T 9695.23-1990 |
Meat and meat products-Method for determination of L (一) -hydroxyprolin content |
184.0 |
via email in 1~3 business day |
superseded,2009-3-1,1991-10-1 |
|
| GB/T 9695.16-1988 |
Meat and meat products--Method for the examination of the residues of tetracyclines |
180.0 |
via email in 1~3 business day |
abolished2005-10-14 ,,1989-3-1 |
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