2025-12-21 216.73.216.41
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 22957-2008 Determination of nine glucocorticoids residues in fugu,eel and baked eel—LC-MS-MS method 180.0 via email in 1~3 business day valid,,2009-5-1
SN/T 1961.2-2007 Detection of allergen components in food-Part 2:Protocol of the real-time fluorescent PCR for detecting peanut component 160.0 via email in 1~3 business day valid,,2008-3-1
GB/T 22961-2008 Determination of oxytetracycline, tetracycline, chlortetracycline, doxycycline residues in fugu and eel - HPLC-UV method 150.0 via email in 1~3 business day superseded2022-02-01,2022-2-1,2009-5-1
SN/T 2073-2008 Determination of imidacloprid residue in plant products for import and export—LC-MS/MS method 250.0 via email in 1~3 business day superseded,2022-10-1,2008-11-1
GB/T 20745-2006 Method for the determination of decoquinate residues in livestork and poultry muscles - LC-Fluorescence detection method 145.0 via email in 1~3 business day valid,,2007-3-1
GB/T 9695.22-2009 Meat and meat products - Determination of copper content 120.0 via email in 1~3 business day superseded,2017-10-6,2009-5-1
GB/T 20768-2006 Method for the determination of biogenic amines in fish and shrimp - LC-UV detection method 334.0 via email in 1 business day superseded2017-06-23,2017-6-23,2007-3-1
GB/T 22223-2008 Determination of total fat saturated fat and unsaturated fat in foods - Hydrolytic Extraction - Gas Chromatography 100.0 via email in 1 business day valid,,2008-10-1
农业部781号公告-8-2006 The Determination of Amitraz Residues in Honey - GC/MS Method via email in business day valid,,2006-12-16
DB23/T 1666-2015 via email in business day valid,,2015-11-8
GB/T 31321-2014 The test methods for frozen drink products 210.0 via email in 1~3 business day valid,,2015-9-1
GB/T 18525.5-2001 Code of food irradiation practice for the control of moulds and insect disinfestation in desiccated xianggu mushroom 150.0 via email in 1~3 business day valid,,2002-3-1
GB/T 21915-2008 Determination of natamycin in food - By high-performance liquid chromatography 204.0 via email in 1 business day superseded2025-03-28,2022-12-30,2008-11-1
SN/T 1981-2007 Determination of cyflufenamid residues in food for import and export-GC-MS method 240.0 via email in 1~3 business day superseded,2017-6-18,2008-3-1
GB/T 23869-2009 Method for determination of the total mercury in pollen 120.0 via email in 1~3 business day abolished2025-03-01,,2009-9-1
GB/T 21310-2007 Determination of residues of thyreostats in food of animal origin—HPLC-MS/MS method 240.0 via email in 1~3 business day valid,,2008-4-1
GB/T 22509-2008 Animal and Vegetable Fats and Oils-Determination of Benzo(a)pyrene-Reverse-phase High Performance Liquid Chromatography Method 60.0 via email in 1 business day superseded,2017-6-23,2009-1-20
GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin—LC-MS/MS method and HPLC method 300.0 via email in 1~3 business day valid,,2008-4-1
GB/T 22979-2008 Determination of boscalid residues in milk and milk powder - GC-MS method 160.0 via email in 1~3 business day valid,,2009-5-1
NY/T 1055-2006 Green food -- Rule for product inspection 184.0 via email in 1~3 business day superseded2015-8-1,2015-8-1,2006-4-1
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GB/T 22957-2008 Determination of nine glucocorticoids residues in fugu,eel and baked eel—LC-MS-MS method 
  Issued on: 2008-12-31   Price(USD): 180.0
SN/T 1961.2-2007 Detection of allergen components in food-Part 2:Protocol of the real-time fluorescent PCR for detecting peanut component 
  Issued on: 2007-08-06   Price(USD): 160.0
GB/T 22961-2008 Determination of oxytetracycline, tetracycline, chlortetracycline, doxycycline residues in fugu and eel - HPLC-UV method 
  Issued on: 2008-12-31   Price(USD): 150.0
SN/T 2073-2008 Determination of imidacloprid residue in plant products for import and export—LC-MS/MS method 
  Issued on: 2008-04-29   Price(USD): 250.0
GB/T 20745-2006 Method for the determination of decoquinate residues in livestork and poultry muscles - LC-Fluorescence detection method 
  Issued on: 2007-03-26   Price(USD): 145.0
GB/T 9695.22-2009 Meat and meat products - Determination of copper content 
  Issued on: 2009-4-8   Price(USD): 120.0
GB/T 20768-2006 Method for the determination of biogenic amines in fish and shrimp - LC-UV detection method  
  Issued on: 2006-12-31   Price(USD): 334.0
GB/T 22223-2008 Determination of total fat saturated fat and unsaturated fat in foods - Hydrolytic Extraction - Gas Chromatography 
  Issued on: 2008-05-16   Price(USD): 100.0
农业部781号公告-8-2006 The Determination of Amitraz Residues in Honey - GC/MS Method 
  Issued on: 2006-12-16   Price(USD):
DB23/T 1666-2015  
  Issued on: 2015-10-08   Price(USD):
GB/T 31321-2014 The test methods for frozen drink products 
  Issued on: 2014-12-05   Price(USD): 210.0
GB/T 18525.5-2001 Code of food irradiation practice for the control of moulds and insect disinfestation in desiccated xianggu mushroom 
  Issued on: 2001-1-2   Price(USD): 150.0
GB/T 21915-2008 Determination of natamycin in food - By high-performance liquid chromatography  
  Issued on: 2008-5-16   Price(USD): 204.0
SN/T 1981-2007 Determination of cyflufenamid residues in food for import and export-GC-MS method 
  Issued on: 2007-8-6   Price(USD): 240.0
GB/T 23869-2009 Method for determination of the total mercury in pollen 
  Issued on: 2009-5-26   Price(USD): 120.0
GB/T 21310-2007 Determination of residues of thyreostats in food of animal origin—HPLC-MS/MS method 
  Issued on: 2007-10-29   Price(USD): 240.0
GB/T 22509-2008 Animal and Vegetable Fats and Oils-Determination of Benzo(a)pyrene-Reverse-phase High Performance Liquid Chromatography Method 
  Issued on: 2008-12-4   Price(USD): 60.0
GB/T 21317-2007 Determination of tetracyclines residues in food of animal origin—LC-MS/MS method and HPLC method 
  Issued on: 2007-10-29   Price(USD): 300.0
GB/T 22979-2008 Determination of boscalid residues in milk and milk powder - GC-MS method 
  Issued on: 2008-12-31   Price(USD): 160.0
NY/T 1055-2006 Green food -- Rule for product inspection 
  Issued on: 2006-1-26   Price(USD): 184.0
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