GB/T 21310-2007 English Version, GB/T 21310-2007 Determination of residues of thyreostats in food of animal origin—HPLC-MS/MS method (English Version)

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GB/T 21310-2007 Determination of residues of thyreostats in food of animal origin—HPLC-MS/MS method (English Version)
Standard No.:	GB/T 21310-2007	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	8000 words	Translation Price(USD):	240.0 remind me the price change Email:
Implemented on:	2008-4-1	Delivery:	via email in 1~3 business day

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Standard No.:	GB/T 21310-2007
English Name:	Determination of residues of thyreostats in food of animal origin—HPLC-MS/MS method
Chinese Name:	动物源性食品中甲状腺拮抗剂残留量检测方法高效液相色谱/串联质谱法
Chinese Classification:	X04 Basic standards and general methods
Professional Classification:	GB National Standard
Source Content Issued by:	AQSIQ; SAC
Issued on:	2007-10-29
Implemented on:	2008-4-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	8000 words
Translation Price(USD):	240.0
Delivery:	via email in 1~3 business day

Standard

GB/T 21310-2007 Determination of residues of thyreostats in food of animal origin—HPLC-MS/MS method (English Version)
Standard No.	GB/T 21310-2007
Status	valid
Language	English
File Format	PDF
Word Count	8000 words
Price(USD)	240.0
Implemented on	2008-4-1
Delivery	via email in 1~3 business day

Detail of GB/T 21310-2007

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Introduction of GB/T 21310-2007

本标准规定了动物源性食品中硫脲嘧啶（2-thiouracil,TU）、甲巯咪唑（methimazole,TAP）、甲基硫氧嘧啶（methyl thiouracil,MTU）、丙硫氧嘧啶（propyl thiouracil,PTU）、苯基硫氧嘧啶（phenyl thi-ouracil,PhTU）、2-巯基苯并米唑（2-mercaptobenzimidazole,MBI）残留量高效液相色谱/串联质谱测定的方法。
本标准适用于动物源性食品肌肉（兔肉、鸡肉、牛肉、猪肉）、内脏（兔肝、鸡肝）、奶和蛋中硫脲嘧啶、甲巯咪唑、甲基硫氧嘧啶、丙硫氧嘧啶、苯基硫氧嘧啶、2-巯基苯并咪唑残留量的定性确证和定量测定。

Contents of GB/T 21310-2007

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Keywords:
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