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SN/T 1941.3-2007 Detection of lactic acid bacteria in food for import and export - Part 3: Lactobacillus PCR method $130.00 via email in 1~3 business day valid
SN/T 1942.1-2007 Detection of Brucella in food from animal for import and export - Part 1: Isolation and enumeration $150.00 via email in 1~3 business day valid
SN/T 1942.2-2007 Detection of Brucella in food from animal for import and export - Part 2: PCR method $130.00 via email in 1~3 business day valid
SN/T 1945-2007 Determination of trans fatty acids in foods - Capillary gas chromatography $300.00 via email in 1~5 business day valid
SN/T 1947-2007 Determination of fluroxypyr residues in foods for import and export-GC-MS method $270.00 via email in 1~3 business day valid
SN/T 1948-2007 Determination of sodium cyclamate in foods for import and export - HPLC-MS/MS method $220.00 via email in 1~3 business day valid
SN/T 1949-2007 Basic requirement for the drafting of rules for inspection of food and cosmetic for import and export $130.00 via email in 1~3 business day superseded
SN/T 1950-2007 Determination of organphosphorus pesticides multiresidues in tea for import and export-Gas chromatography $180.00 via email in 1~3 business day valid
SN/T 1951-2007 Determination of vardenafil sildenafil and tadalafil in health foods for import and export-LC-MS/MS method $220.00 via email in 1~3 business day superseded
SN/T 1952-2007 Determination of tebuonazoe residues in cereals for import and export-GC-MS method $210.00 via email in 1~3 business day abolished
SN/T 1953-2007 Rules of inspection of pickled vegetables for import and export $120.00 via email in 1~3 business day valid
SN/T 1954-2007 Determination of chlorine dioxide residues in iced meat for import and export-Spectrophotometric method $160.00 via email in 1~3 business day abolished
SN/T 1955-2007 Determination of stilbenes residues in food of animal origin-Enzyme linked immunosorbent assay $250.00 via email in 1~3 business day valid
SN/T 1956-2007 Determination of diethylstilbestrol residues in meat and meat product-Enzyme linked immunosorbent assay $240.00 via email in 1~3 business day valid
SN/T 1958-2007 Screening method of fumonisin B1 residues in foodstuff for import and export-Enzyme linked immunosorbent assay method $220.00 via email in 1~3 business day superseded
SN/T 1959-2007 Determination of medroxyprogesterone acetate residue in animal origin food-Enzyme linked immunosorbent assay method $270.00 via email in 1~3 business day valid
SN/T 1960-2007 Screening method of sulfonamide residues in animal original food for import and export-Enzyme linked immunosorbent assay method $220.00 via email in 1~3 business day valid
SN/T 1961.1-2007 Detection of allergen components in food - Part 1: Protocol of enzyme-linked immunosorbent assay (ELISA) for detecting peanut component $224.00 via email in 1~3 business day valid
SN/T 1961.2-2007 Detection of allergen components in food-Part 2:Protocol of the real-time fluorescent PCR for detecting peanut component $160.00 via email in 1~3 business day valid
SN/T 1962-2007 Detection of Klebsiella in food $130.00 via email in 1~3 business day valid
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