| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| GB/T 17528-1998 |
Determination of piperine content--Spectrophotometric method |
$224.00 |
via email in 1~3 business day |
abolished2009-09-01,2009-9-1,1999-5-1 |
|
| GB/T 18782-2002 |
Determination of 3-chloro-1,2 - Propandiol in condiments |
$360.00 |
via email in 1~3 business day |
superseded,2017-6-23,2003-2-1 |
|
| GB/T 19777-2013 |
Product of Geographical Indication - Shanxi Extra Aged Vinegar |
$270.00 |
via email in 1~3 business day |
valid,,2014-10-1 |
|
| GB/T 20293-2006 |
Fried pepper sauce |
$100.00 |
via email in 1~3 business day |
valid,,2006-12-1 |
|
| GB/T 20560-2006 |
Product of geographical indication - Pixian douban |
$90.00 |
via email in 1~3 business day |
superseded,2015-1-9,2007-2-1 |
|
| GB/T 20560-2006/XG1-2014 |
Product of geographical indication―Pixian douban, includes Amendment 1 |
$165.00 |
via email in 1~3 business day |
valid,,2015-1-9 |
|
| GB/T 20903-2007 |
Classification of condiment |
$120.00 |
via email in 1~5 business day |
valid,,2007-9-1 |
|
| GB/T 21725-2008 |
Natural spices - Classification |
$214.00 |
via email in 1~3 business day |
superseded,2018-5-1,2008-10-1 |
|
| GB/T 21725-2017 |
Natural spices—Classification |
$100.00 |
via email in 1~3 business day |
valid,,2018-5-1 |
|
| GB/T 21999-2008 |
Oyster sauce |
$160.00 |
via email in 1~3 business day |
superseded,2021-8-22,2009-5-1 |
|
| GB/T 22099-2008 |
Identification method for biogenic acetate acid and synthetic acetate acid |
$150.00 |
via email in 1~3 business day |
valid,,2009-6-1 |
|
| GB/T 22266-2008 |
Curry powder |
$190.00 |
immediately |
valid,,2009-3-1 |
|
| GB/T 22267-2008 |
Whole cumin |
$120.00 |
via email in 1~3 business day |
superseded,2018-5-1,2009-3-1 |
|
| GB/T 22267-2017 |
Cumin |
$80.00 |
via email in 1~3 business day |
valid,,2018-5-1 |
|
| GB/T 22268-2008 |
Vanilla - Vocabulary |
$100.00 |
via email in 1~3 business day |
superseded,2022-7-1,2009-3-1 |
|
| GB/T 22268-2021 |
Vanilla—Vocabulary |
$165.00 |
via email in 1~3 business day |
valid,,2022-7-1 |
|
| GB/T 22269-2008 |
Turmeric - Determination of coloring power - Spectrophotometric method |
$90.00 |
via email in 1~3 business day |
valid,,2009-3-1 |
|
| GB/T 22293-2008 |
Ginger and its oleoresins - Determination of the main pungent components （gingerols and shogaols）- Method using high-performance liquid chromatography |
$190.00 |
via email in 1~3 business day |
valid,,2009-3-1 |
|
| GB/T 22299-2008 |
Ground paprika—Determination of total natural colouring matter content |
$100.00 |
via email in 1~3 business day |
valid,,2008-11-1 |
|
| GB/T 22300-2008 |
Clove |
$100.00 |
via email in 1~3 business day |
valid,,2008-11-1 |
|
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* Related standard quantity: * Page quantity: *
Current: * First
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