| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| GB/T 5009.17-1996 |
Method for determination of total mercury in foods |
$264.00 |
via email in 1~3 business day |
abolished2004-01-01,2004-1-1,1996-9-1 |
|
| GB/T 5009.17-2003 |
Determination of Total Mercury and Organic-mercury in Foods |
$130.00 |
immediately |
superseded,2016-3-21,2004-1-1 |
|
| GB/T 5009.170-2003 |
Determination of melatonin in health foods |
$124.00 |
via email in 1~3 business day |
to be abolished2025-10-01,2025-10-1,2004-1-1 |
|
| GB/T 5009.171-2003 |
Determination of the action of superoxide dismutase in health foods |
$160.00 |
via email in 1~3 business day |
valid,,2004-1-1 |
|
| GB/T 5009.172-2003 |
Determination of trifluralin residues in soybean, peanut, soybean oil, peanut oil |
$110.00 |
immediately |
valid,,2004-1-1 |
|
| GB/T 5009.174-2003 |
Determination of metolachlor residues in peanut and soybean |
$100.00 |
via email in 1~3 business day |
valid,,2004-1-1 |
|
| GB/T 5009.175-2003 |
Determination of 2, 4-D in grains and vegetables |
$110.00 |
via email in 1~3 business day |
valid,,2004-1-1 |
|
| GB/T 5009.176-2003 |
Determination of dicofol residues in tea,fruits,edible evgetable oils |
$124.00 |
via email in 1~3 business day |
valid,,2004-1-1 |
|
| GB/T 5009.177-2003 |
Determination of propanil residues in rice |
$110.00 |
via email in 1~3 business day |
valid,,2004-1-1 |
|
| GB/T 5009.178-2003 |
Determination of formaldehyde for food packaging material |
$45.00 |
via email in 1~3 business day |
abolished2017-04-19,2017-4-19,2004-1-1 |
|
| GB/T 5009.179-2003 |
Determination of trimethylamine nitrogen in ham |
$30.00 |
immediately |
abolished2017-03-01,2017-3-1,2004-1-1 |
|
| GB/T 5009.18-1996 |
Method for determination of fluorine in foods |
$224.00 |
via email in 1~3 business day |
abolished2004-01-01,2004-1-1,1996-9-1 |
|
| GB/T 5009.18-2003 |
Determination of fluorine in foods |
$60.00 |
immediately |
to be abolished2025-09-16,2025-9-16,2004-1-1 |
|
| GB/T 5009.180-2003 |
Determination of oxadiazon residues in cereals and peanuts |
$95.00 |
via email in 1~3 business day |
valid,,2004-1-1 |
|
| GB/T 5009.181-2003 |
Determination of propyldialdehyde in lard |
$45.00 |
via email in 1~3 business day |
abolished2017-03-01,2017-1-1,2004-1-1 |
|
| GB/T 5009.182-2003 |
Determination of aluminium in flour products |
$184.00 |
via email in 1~3 business day |
superseded,2017-10-6,2004-1-1 |
|
| GB/T 5009.183-2003 |
Qualitative analysis of urease in vegetable protein drinking |
$100.00 |
via email in 1~3 business day |
to be superseded,2025-9-16,2004-1-1 |
|
| GB/T 5009.184-2003 |
Determination of buprofezin in cereals and vegetables |
$95.00 |
via email in 1~3 business day |
valid,,2004-1-1 |
|
| GB/T 5009.185-2003 |
Determination of patulin in apple and hawthorn products |
$115.00 |
via email in 1~3 business day |
superseded,2017-6-23,2004-1-1 |
|
| GB/T 5009.186-2003 |
Qualitative analysis of urease in yoghurt beverage |
$70.00 |
immediately |
to be superseded,2025-9-16,2004-1-1 |
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