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| Position: Chinese Standard in English/DB52/ 457-2004 |
| DB52/ 457-2004 (English Version) | |||
| Standard No.: | DB52/ 457-2004 | Status: | superseded |
| Language: | English | File Format: | |
| Word Count: | Price(USD): | remind me the price change | |
| Implemented on: | 2004-9-1 | Delivery: | |
| Standard No.: | DB52/ 457-2004 |
| Chinese Name: | 发酵辣椒制品质量安全标准 |
| Professional Classification: | DB Provincial Standard |
| Issued by: | Guizhou Bureau of Quality and Technology Supervision |
| Issued on: | 2004-05-20 |
| Implemented on: | 2004-9-1 |
| Status: | superseded |
| Superseded by: | DBS52/ 012-2016 Local food safety standards―Guizhou fermented chili products |
| Superseded on: | 2017-6-1 |
| Language: | English |
| File Format: |